This year, the Wine and Dine Festival will take place at the New Central Harbourfront from 31 October to 3 November 2013, apart from enjoying the fabulous wines from all around the world, you should not miss out the tasty complements. Royal Plaza Hotel specially presents an array of delicious hors d’oeuvres which will greatly enhance the taste of wines for your satisfaction.

Perfect Match and Double Enjoyment

Good food always brings out the true tastes of fine wines. It is therefore essential to seek the perfect match. Royal Plaza Hotel introduces irresistible hors d’oeuvres to match with different types of wine. The must try item is ‘Pan Fried Abalone Skewer’, upgrading the common skewer with a whole abalone. What’s more, a Special Package including abalone, octopus ball and mini hot dog is available to fill your food-carving tummy.

A Combination of Tradition and Creation

Hong Kong is known as a gourmets’ paradise, we elaborately prepare a wide selection of traditional food combining the sense of creation to take you on a local gourmet journey. ‘Mini Hot Dog with Special Sauce’ offers 6 kinds of special exotic sauces including Black Truffle Mayonnaise, Mustard Sauce and BBQ Sauce etc. for you to adjust to your liking. ‘Baked Okinawa Sweet Taro Pineapple Bun’ is a combination of soft bun filled with silky smooth Okinawa Taro paste with a crunchy butter pastry topping that make it irresistible one.

A Bite of Snack A Touch of Joy

Bearing in mind the needs of guests who will be doing quite a bit of walking around the venue, all six chef’s delicacies are in bite sizes so that they can still be consumed easily with a glass of wine.

Hors D’oeuvres Price(HK$)

1.Special Package

– Abalone (1pc), Octopus Ball (6pcs), Mini Hot Dog (2pcs)Discounted Price: $100

2.Pan Fried Lamb Chop with Herbs (1pc)$40

3.Deep Fried Octopus Ball with Seven Seasoning (6pcs)$30

4.Roasted Cervelat Sausage (1pc)$30

5.Mini Hot Dog with Special Sauce (2 pcs)$40

6. Marinated Beef Tendon with Hot and Spicy Sauce (6pcs)$30

7.Stir Fried Squid Head in XO Sauce (5pcs)$30

8.Pan Fried Abalone Skewer

Abalone (1 pc), Lobster Ball (2 pcs) and Cheese Ball (2 pcs) in one skewer$70


1.Baked Okinawa Sweet Taro Pineapple Bun (6 pcs)$30

2.Sticky Dumpling with Mango (6 pcs)$30

3.Baked Egg Tartlet (6 pcs)$30

4.Blueberry Cheese Cake (1pc)$30

5.Black Forest Cake (1pc)$30

6.Mini Cream Puff (6 pcs)$30

7.Macaroon (5pcs)$50

8.Milk Pudding topped with Bird’s Nest & Gold Leaf (1pc)$30

9.Mango Pudding topped with Bird’s Nest(1pc)$30

10.Chocolate Chip Cookies$10


12. Blueberry Yoghurt Mousse$20

13.Crunchy Chocolate Mousse$20

* Hors D’oeuvres will be rotated on the day

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