• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / SMASHIES BURGER, METRO GENTING

SMASHIES BURGER, METRO GENTING

May 10, 2013 by StrawberrY Gal

It has been a hit of burgers and we heard many including Burger Junkyard, and lots of burger shops coming up with the different concepts. And in Setapak, here goes a brand new burger shop with the name of Smashies Burger. Smashies Burger comes up with the healthier concept of burgers where they come up with different buns like chacoal bun, beet root bun, better patty and more. And being that, there are more burger shops around and one of the new hots is the latest burger restaurant which landed in Setapak.

The highlights of Smasheie Burger is on their buns itself where they have five types of buns- black for charcoal, red for yeast, green for pandan, yellow for lentil and orange for orange. The burger is colourful and there is no colouring in it, and what I lve the most is all of it is prepared by using natural ingridients. The Smashies Burger is using the technique of SMASH in making their patties where with this the burgers are locked on its flavors as well as the juiciness in it.

Beautifully done, The Annoying Orange is one where the big burger is where the burger is stuffed with single beef patty, cheese, hashbrown and sunny side up, topped over with crispy beef bacon before sandwiching with two orange fluffy bun. The Australian chilled beef which is being used is freshy prepared with the minimal seasoning and it is well loaded with the delicious patty.
Price: RM 18.99

Not only they served beef patty, Smashies Burger do serve chicken patty as well. The chicken patty (Pretty Patty) is well layered with the hash brown, egg, chicken patty, and a slice of cheese within orange bun. The burger is just perfectly done and it’s tender chicken meat is well smashed and prepared. It is being my daughter favorite too after a munch of the burger.
Price:RM 15.49

Happy Cow Bun is bringing us with the Orange Bun and it is being added with the single beef patty, single cheese, caramelised onion with crispy beef bacon. The patty is own made where it is done for 2 hours and the patty which is being used is not kept overnight. Juicy and succulent meat and not that, the orange flavored bun did a great mix with the meat itself.
Price: RM 16.99

If you love to try the charcoal bun, they served us with the Chicken Run where it is being served with the crispy deep fried chicken and topped with the tartar sauce as well as the hot sauce. It is then being paired with the pineapple with it. Sourish taste with the slight blend of sweetness can be tasted from the burger it self and the meat made a great blend out of it.
Price: RM 12.49

Veggie lovers can also find their food here at Smashie Burgers. One of the few veggie selecton includes “You Have Shroom”. The meatless sandwich which is being served with the single grilled portbello, cheese, caramalised onion and hashbrown sandwiched within two red bun. Deliciously made and it is also simply addictive.
Price: RM 15.99

Burges without fries is something ought Here, they do serves fries too. Cajun Spiced Fries is also available here where fries are well deep fresh fries. Nothing to be missed and it is simply good and addictive too.
Price: RM6.99

Address:
Smashies Burger
126-G-5,
Metro Genting,
Jalan Genting Klang,
Setapak, Selangor.
Business Hour: 6pm-11.30pm daily; last orders at 10:30pm.
Facebook: https://www.facebook.com/SmashiesBurger?fref=ts

Filed Under: Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • HEINEKEN® MALAYSIA TURNS EVERY SIP INTO AN “AHHH” MOMENT September 17, 2025
  • Glenfiddich Unveils Limited Edition 16-Year-Old Whisky In Celebration Of Partnership With Aston Martin Formula One™ Team September 17, 2025
  • Shangri-La Kuala Lumpur Kicks Off Pink October with Charity Walk and Afternoon Tea in Support of Breast Cancer Awareness September 17, 2025
  • Don’t You Wish You Had a Friend in Your Phone? September 17, 2025
  • Thai Tai at The Starling Mall: Spotlight on Thai Favorites September 17, 2025
  • Samsung Expands Mobile Cloud Gaming Platform to Europe, Unlocking New Opportunities for Players and Partners September 17, 2025
  • Celebrate Organic Month the Authentic Way with Alce Nero! September 17, 2025
  • Le Méridien Petaling Jaya Introduces Elevated Weekend High Tea Buffet – Chef Edition September 17, 2025
  • Ayam Brand Brings Abundance With Peraduan Menang Lain Macam September 17, 2025
  • Lighting Up the Night with Samsung Galaxy S25 FE September 16, 2025
  • Samsung Galaxy S25 FE: Flagship Features, Mid-Range Price, Zero Compromise September 16, 2025
  • Naj & Belle: Where Local Traditions Meet Modern Indulgence September 16, 2025
  • Secret Recipe Teams Up with ZUS COFFEE for a Match Made in Malaysi September 16, 2025
  • How Book Covers Influence Reading Choices September 15, 2025
  • AhMa PanMee Brings Authentic Hakka Flavors to SS2 September 15, 2025
  • Malaysia’s New Dining Trend: Fei Fei Crab Marks 17th Anniversary with First-Ever “No-Shell Crab” and a Limited-Time Menu with a Century-Old Brand September 15, 2025
  • Malaysians Enjoyed RM500 Million Savings & 14X Faster Delivery On Shopee 9.9 Super Shopping Day September 12, 2025
  • Meet Samsung Galaxy Tab S11 Series, Packing Everything You Expect from a Premium Tablet September 12, 2025
  • Grand Prix™ Season Singapore 2025 ushers in race festivities with 16 new programme partners September 12, 2025
  • Enjoy Essential and Secure AI-powered Features with the Samsung Galaxy A17 and Galaxy A07 September 12, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie