• Skip to content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Malaysian Foodie
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Invited Review
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • HOTEL
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
  • Ramadhan Buffet Pricing 2022
You are here: Home / Food Review / COCONUT HOUSE, JAYA ONE

COCONUT HOUSE, JAYA ONE

March 11, 2013 By StrawberrY Gal - Food Review, Invited Review 1 Comment

Coconut House had started their business with its long history where the restaurant where the restaurant originated all the way in Malacca and then it move to Pudu (closed) and now they have their outlet finally settled at Jaya One. The restaurant is complete with the rubber wood-fire pizza as well as the perfectly cozy environment. The non-halal restaurant brings us with a whole list of their signatures to sample.

– The Inside View of The Shop-

– Slow Roasted Pork Shoulder-

– Slow Roasted Pork Shoulder-

Slow Roasted Pork Shoulder, one of the signatures in Coconut House is well served on the table. The taste is really good with the tender and juicy meat. The fat is well melted and blended with the herbs and spices and it is just nice. The pork shoulder is roasted till half cooked, then marinated with fennel seeds, olive oils, lemon juice, garlic and dry chilies and it is then being left overnight in the oven with the slow rubber wood fire roasting the pork till it is fully cook.
Price: RM22.90

Next we had the Pork Herbs Burger. The pork burger is being served with their homemade Focaccia Bun, Mozzarella and Marinara. The pork burger is simply juicy with the scent of the herbs in it. It is simply pork-licious with the herbs which is well absorbs in the pork itself.
Price: RM 9.90

Coming next is the Lemon and Rosemary Chicken is perfectly well prepared. The Rosemary Marinated Chicken Breast is cooked with butter, garlic, fresh lemon juice as well as the Italian Parsley. The chicken meat is simply tender and there is a light soury taste of lemon in it.
Price: RM 14.90

Penne with Italian Sausage (Pork) is one of the signature items too in the shop. Served with red Onion, Chili Flakes, Tomato, Homemade Italian Sausage, Rosemary, Whipping Cream and Parmesan, the sausage is simply juicy and tender and it makes a great match if served together with bear.
Price: RM 15.90

Fruitti de Fruit is another vegetarian dish which is being served. The thin crust pizza is a special pizza where it is being topped with the seasonal fruits available on that day. The pizza is being prepared in the rubber wood-fire pizza which gives a sweet taste of pizza. It is a great dish to share among friends when you are at the Coconut House.
Price: RM 16.90

The company of mushroom pizza is my favorites. A few types of mushrooms are being added with thyme, mozzarella, and parmasen cheese is being prepared in the rubber wood-fire pizza. T
Price: RM 18.90

If you are a pork fans, Meatball Spaghetti is another item where you may consider to grab to try. The meatball is made with the minced porks, fresh herbs, mushroom and bacon together. It is then being served the spaghetti with the Marinara Sauce together with it.Each bites of the meatballs are simply juicy which I totally fall in love with.
Price: RM 16.90

We also had their Signature Pork Chop with Gogonzola Sauce. The pork chop is oven roasted and it is being served together with the Gorgonzola, Parmesan, Cream, White Wine and Italian Parsley. The juicy and tender pork chop is well mix with the Gogonzola Sauce and the dish is simply superb.
Price: RM19.90

Stewed Lamb Shoulder is well made with the juicy and yet fragrant meat. The lamb shoulder is being stewed together with the Rosemary, Tomato, Capsicum as well as Onions together with it.
Price: RM 23.90

Veal Scallopini is where the meat of the young cattle is thinly sliced and it being cooked together with Prosciutto and the white wine cream sauce. The meat is simply tender and brings the umph of juiciness beneath. It is really a great dish to dine in Coconut House .
Price: RM 39.90

We ended our meal with some sweet delights. Started off with the Ricotta Cheese Cake which had captured my heart with a bite? The ricotta cheese, eng with the blend of lemon juice is mix together to blend the delectable light soury cake. It is being baked with the woodfire oven which makes the cake taste even good and delicious.
Price: RM 8.90

Baked Pear with Red Wine is another item not to be missed with the baked pear is being infused with the red wine, lemon rind and vanilla. It is served together with a scope of ice cream which is even more delicious and superb
Price: RM 9.90

Baked Coffee Mousse is where baked coffee is simply good and delicious with the aromatic smells from the coffee itself and it is being added with the blend of chocolate and milk. Then it is being topped with a scoop of ice cream.
Price: RM 5.50

Torta caprese is a traditional Italian chocolate and almond or walnut cake. It is made without flour and it is really good with the thick creamy chocolate blend with it.

Coconut Blended
Price: RM9.90

Orange Lemon Lime
Price: RM6.90

Ice Coconut Coffee
Price: RM 9.90

Deal with Chop Chop

You may download the link from Chop Chop

Collect 8 chops and get RM 20 Cash discount with Chop Chop

* Every RM 15 spent in a single receipt you may entitled to 1 chop and the rewards is valid for redemption during the next visit.
Coconut House,
Block D, Jaya One, Petaling Jaya.
Tel: 03-7931-9998
Open daily through at least 11pm.

Restaurant: Coconut House Locations: Jaya One, Petaling Jaya, Selangor Food: Western Tags: #DineInJayaOne, Non-halal Category: Food Review, Invited Review


Related

  • RETRO KITCHEN, SS2
  • KENNEDY’S, KOTA DAMANSARA
  • BARCODE, JAYA ONE
  • MONSTER IN THE HAUZ, KOTA DAMANSARA
  • ANDES BYO WESTERN RESTAURANT RELAUNCH AT AMAN SURIA

Reader Interactions

Comments

  1. Henry Tan says

    March 12, 2013 at 8:45 am

    out of all, i think i would like to try the slow roasted pork shoulder! so tempting! >.<

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • RSS
  • Twitter
Malaysian Foodie

Latest

  • WOK HEY Flies The Finest Asian Stir-Fry Dishes From Singapore To Sunway Pyramid May 17, 2022
  • MALAYSIA’S LARGEST EXCLUSIVE CONNOISSEUR’S STORE, THE CHAMBER LAUNCHES IN THE STARHILL May 17, 2022
  • Taco Bell® Will ‘Swap’ Your Meals for Its Craveable Tacos May 17, 2022
  • Coca-Cola Starshine™: First limited-edition, space-inspired drink now in Malaysia May 17, 2022
  • Samsung Galaxy Takes the Center Stage with Hands-on Nightography Experience May 17, 2022
  • KFC’s newest campaign to reignite Malaysians shared love for Finger Lickin’ Good KFC moment May 17, 2022
  • International Concertist Rafael Serrallet Charms Kuala Lumpur with Classical Guitar Recital May 17, 2022
  • Celebrating a generation that is eager to stand out and make a difference May 17, 2022
  • 2022 Samsung TVs Earn Carbon Reduction Certification from the Carbon Trust May 17, 2022
  • Here’s How You Can Make The Most Of Your Day With The Galaxy A53 5G! May 17, 2022
  • Celebrate Hari Raya With Samsung and Celcom Mega™ Family Plan! May 16, 2022
  • Hyatt TST – Cafe Presents The Crab Fiesta Themed Buffet May 16, 2022
  • Samsung Introduces the Future of Next-Generation Displays To Reimagine Business at ISE 2022 May 16, 2022
  • HENNESSY ANNOUNCES WINNERS OF HENNESSYMYWAY SUSTAINABLE COCKTAIL CHALLENGE May 16, 2022
  • Celebrate Sibling Love with the New Galaxy A Series May 16, 2022
  • A Quick Guide to Alleviating the Burden of Daily Clothing Care with Samsung’s New Bespoke AirDresser May 16, 2022
  • A Decade in the Making: How Samsung Foldables Are Defining the Future of Smartphone Innovation May 15, 2022
  • Find Out Which Are the Top 22 Selected Nightography Scripts! May 14, 2022
  • Sustainable Wedding at The Apurva Kempinski Bali May 14, 2022
  • Sur La Table + STEELPORT Make History Offering Only American-Made Kitchen Knife Sold at a National Kitchenware Retailer May 14, 2022

Secondary Sidebar

EXPLORE

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2022 Malaysian Foodie