• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / TEMPTING CHRISTMAS GOODIES AND FESTIVE TAKE-AWAYS AT ONE WORLD HOTEL, PETALING JAYA (1 – 31 DECEMBER 2012)

TEMPTING CHRISTMAS GOODIES AND FESTIVE TAKE-AWAYS AT ONE WORLD HOTEL, PETALING JAYA (1 – 31 DECEMBER 2012)

November 20, 2012 by StrawberrY Gal

It’s the season to be jolly; and for caring and sharing. Tempt your palate with a stellar array of traditional Christmas goodies and innovative festive take-aways. Drop by the Gourmet Counter at the lobby of One World Hotel and bring home some of these irresistible festive goodies, priced from RM18.00 onwards and available from 1 to 31 December 2012.

Planning to have a gathering with your loved ones this Christmas? Look no further! This year, our culinary masters have created wonderful Roast Turkeys with a twist. New offerings include Roast Percik Turkey, Tandoori Turkey, Roast Turkey with Arabic Spices, Roast Turkey with Chinese Spices and of course, the traditional  Roast Christmas Turkey with various stuffings at only RM350 each.  Guests can also opt for other favourites like Leg of Lamb, Strip Loin and Chicken roasted to perfection. Priced at RM330, RM285 and RM68 respectively, accompanied with buttered seasonal vegetables, roast potatoes and natural jus.

Traditional Christmas desserts and sweets are must haves to celebrate this joyous season. Chocoholics will be delighted with our range of assorted pralines at RM48 per set of 12 pieces, Chocolate Santa Clause at RM58 per piece, Santa Boot and White Chocolate Christmas Bell at RM48 each. Yes, we have more!

Aromatic homemade cookies are also available such as Cinnamon Star, Christmas Brunsli, Vanilla Gipfel, Biberli, Basier Leckerli, Chrabeli, All Spice Financiers and Mailanderli, priced at RM28 per 200 gm.

Other delectable goodies freshly baked include Christmas stolen at RM20 per 250gm, Gingerbread at RM18 per 150 gm, Traditional Fruit Cake at RM118 per kg, Christmas Yule Log at RM118 per kg, Mince Pie at RM33 per 250gm and not forgetting the all time children’s holiday treats, the Gingerbread House, priced at RM108. All are available for take-aways

For orders and enquiries, please call 03 7681 1157 or the Gourmet Counter at the lobby between 10.00am and 8.00pm from 1 to 25 December 2012.

One World Hotel
first avenue
bandar utama city centre
47800 petaling jaya
selangor, malaysia

Filed Under: Food News Tagged With: Christmas 2012

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Herbalife to Expand Its Personalized Nutritional Supplement Capabilities Through Planned Acquisition of Bioniq April 1, 2026
  • Starbucks Malaysia Brews Magic with New Harry Potter-Themed Drinks and Merchandise April 1, 2026
  • A Sophisticated Easter Above It All: Curated Moments of Indulgence at Park Hyatt Kuala Lumpur April 1, 2026
  • Celebrate Easter in Style at Imperial Lexis Kuala Lumpur April 1, 2026
  • Amazing Thailand Passport Privileges @ HAT YAI launches with Amazing Bag gifting activity April 1, 2026
  • Herbalife to Expand Its Personalized Nutritional Supplement Capabilities Through Planned Acquisition of Bioniq March 31, 2026
  • Everyday Moments, Made Easier with Galaxy AI March 31, 2026
  • Bloom by the Harbour – Perrier Jouët Afternoon Tea” at The Mistral of InterContinental Grand Stanford Hong Kong March 31, 2026
  • Keeping It Cool: The Benefits of Freezer Truck Rentals for Food Businesses March 31, 2026
  • UGREEN Expands Nexode Pro Lineup with Smarter Charging Solutions March 31, 2026
  • Samsung Powers ‘BTS WORLD TOUR ‘ARIRANG’’ with Galaxy March 30, 2026
  • New Semi-Buffet Experience & Festive Highlights at Element Kuala Lumpur March 30, 2026
  • StarDream Cruises Sails to Over 50 Destinations in Asia, Spotlighting Elevated Experiences March 30, 2026
  •  Samsung Brings Classical Melodies to Galaxy S26 Ringtones March 27, 2026
  •  Suntory Toki Whisky Review: The Art of Japanese Harmony in a Modern Glass March 27, 2026
  • From Day One to Years Later: Samsung Care+ Offers Comprehensive Protection for Galaxy Users March 27, 2026
  • Laurastar IZZI Plus Review: Swiss Precision Meets Next-Generation Fabric Care March 27, 2026
  • Xiang Xiang Hunan Cuisine Rewards Members with Limited Edition Xiang Fan Fan Plushie March 26, 2026
  • Xiaomi Mijia Eco Inverter: Redefining Comfort for the Modern Smart Home March 25, 2026
  • Samsung Unveils Galaxy A57 5G and Galaxy A37 5G, Packing Pro-Level Features at Awesome Price March 25, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie