• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / ANDES B.Y.O, AMAN SURIA

ANDES B.Y.O, AMAN SURIA

June 5, 2012 by StrawberrY Gal

Andes BYO is a everything-pork restaurant in Aman Suria. The restaurant is located the same row as Betty’s Midwest Kitchen and Kayu Nasi Kandar as its on the other side of it only.The restaurant is having an ample parking space too.


The restaurant is well located just a few blocks away from the Mediveron Clinic as well. The restaurant is well designed and the environment is simply cozy as well. The interir is simply beautiful where it brings up the Old English interior with red brick wall, old wooden tables and chairs.There is not much table inside as well so, it is advice to do your booking in peak times.


We start out with the Mushroom Soup which is well served hot with the bread crumbs with it. The taste is good and it is thick too in terms of texture.
Price: RM 7.90

Next comes the Daddy Dry Pork Chili where the pork is well made and having a slight spiciness in it. The pork texture is good with the chewy taste of pork as well as the fragrant taste of the chilly as well.
Price: RM15.90

We also tried the pork satay where the satay is well served with 10 sticks in a set. The satay is well made with the thick chunks of pork meat and it is being grilled. The sauce which is being served is also good where it brings up a slight spiciness with it. The sauce is indeed well made and the taste is good too.
Price: RM 12.90

We are going to main and it is the pork burger and it is indeed the signature of the shop. The pork burger here is indeed good. It is sevrved with the thick pprk patty and topped tomato. The burger was simply good where it has the melted cheese in the middle and once you had a bite of it, you can felt the cheezy as well as the juicy taste of the sandwiches. It is indeed a good and nice one.
Price: RM 14.90

Aussie Burger is made from ground beef and pork and it is then being pan fried. The patty is indeed moist and the patty is also thick and juicy. The Aussie bueger is a patty which combines the beef and the pork together and it is served with fries as well as coleslaw with it.
Price: RM 14.90

If you are in love with ribs, Andes do serves good ribs to and it is the BarbeQue Pork Ribs. The portion is quite a sizeable one and it is indeed worth to order there. The pork ribs are indeed smoky as well the meat is tender. Aside, it is well mixed together with the tangy BBQ sauce and the taste overall is good and I cant believe I can take 2 ribs for it.
Price: RM 37.90

Porky Pork Grill is something special to me. The pork chop is well marinated and grilled with the tender meat and it is served together with spaghetti and coleslaw. The taste is simply tentalizing and the pork chop is taste good with their homemade sauce comes with it. With the price, the portion is worth for the money.
Price: RM17.90

Grilled Lamb chops are also available in the menu. The lamb chop is well griled with the garlic as well as chillies and it is being served with the spaghetti with it.
Price: RM19.90

They do serve us with 5 Sea Pasta which consist of seafood and the taste is pretty good. The 5 sea Pasta is being served with 5 different seafood which includes mussels, oyster, prawns and fish. The portion is good to share and the taste is simply delicious as well.
Price: RM17.90

We ended the meal with the piece of tiramisu cake. The tiramisu cake is indeed different from the usual tiramisu cake where it has a slight liquor taste buds with it. I am just loving it where it has the peanut with comes with the cake and some liquor on it. Yummy!

Restaurant Andes
K-G-11, Jalan PJU1/43
Aman Suria Damansara
47301 Petaling Jaya, Selangor
GPS Coordinates: N3 07.212 E101 35.679
Mobile Phone: Andy – 0122200530
Tel: 03-7804 3732

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Bigger, Bolder, BRAVIA: Sony Unveils 98” BRAVIA™ 5 in Malaysia, Redefining the Home Cinema Experience July 5, 2025
  • Green View Seafood and the Legendary Sanghar Noodles of Petaling Jaya July 4, 2025
  • A New Chapter for Ibu Ruby’s: Boldly Indonesian, Deeply Familiar July 4, 2025
  • Pioneering the Foldable Revolution: From Concept to Reality July 3, 2025
  • LUMOS TABLET Review: Top Quality from just RM499!  July 2, 2025
  • Wake up to feel-good mornings with limited edition Selamat Pagi Nutella jars July 2, 2025
  • Cadbury Dairy Milk Gets an Upgrade: Richer, More Chocolatey Recipe to Delight Malaysians! July 2, 2025
  • Lexis Hotel Group Unveils “7 Wonders for 7.7 Deals” July 2, 2025
  • The Game Has Begun: Samsung Turns MRT Trains into a Moving Playground Starting Today July 2, 2025
  •  YEONJUN of TOMORROW X TOGETHER (TXT) is Somersby’s New No-Nonsense Ambassador July 2, 2025
  • Guinness Is On the Hunt for Malaysia’s First-Ever ‘Chief Pint Officer’ (CPO)! June 30, 2025
  • Oishii Innovations Group Celebrates 10 Years, Expecting to Giveaway up to RM250,000 worth of free meals June 30, 2025
  • Michelin Star Modern Indian Coastal Dining Redefined: JHOL Debuts in Kuala Lumpur June 30, 2025
  • A Taste of Negeri Sembilan @ Hotel Royal Signature June 30, 2025
  • An Afternoon in Style: Shangri-La Kuala Lumpur Celebrates 40 Years with Fashion and Tea June 30, 2025
  • Modern Malaysian Cuisine Reimagined at ATAS, The RuMa Hotel Kuala Lumpur June 29, 2025
  • Breakfast & Thieves: Where Global Brunch Meets Local Soul in Bangsar June 28, 2025
  •  Lotus’s Malaysia Ignites Savings with Fiery Return of Harga Hangat Campaign! June 26, 2025
  •  Samsung Encouraging Users to Activate Latest Anti-Theft Features to Help Tackle Phone Theft June 26, 2025
  • The Screen You Can’t Unsee – Once You Go Premium, You’ll Never Go Back June 26, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie