• Skip to content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Invited Review
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • HOTEL
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
You are here: Home / Food Review / RIB KING, TAMAN PARAMOUNT

RIB KING, TAMAN PARAMOUNT

March 11, 2012 By StrawberrY Gal - Food Review 2 Comments

Have you heard of Rib King? Rib King is one of the new shops which is recently open around Taman Paramount. The shop serving the non halal pork rice which there are plenty of choices to choose. The theme of the meal here are mainly rice base and you can order the pork to be cooked in different style as the menu. They have a choices of 20 and above to choose and they do served seafood as well.
This round,we had our dine there.

Started off our mea with the Pork chop In Red Wine Sauce which is kinda special. The pork chop is having a slight taste of the bitter wine taste and well mix with the sauce.
Taste : 3/5
Price: RM 7.90

Next we had the Marmite Spare Ribs where the Spare is being stir fried with the Marmite Sauce and the portion is indeed small. The taste is above par and the marmite sauce is well mixed with the spare ribs.
Taste : 3/5
Price: RM 7.90

Last but not least. we ordered the Stir Fried Bamboo Clams which the portion is slightly small and the clams are also little. The bamboo clams are slightly spicy.
Taste : 3/5
Price: RM 8.00

Location:
Is at the same row along New Seaview Coffeeshop.

Restaurant: Rib King Locations: Petaling Jaya, Taman Paramount Food: Marmite Spare Ribs, Stir Fried Bamboo Clams Tags: Non-halal, Pork chop In Red Wine Sauce Category: Food Review



Reader Interactions

Comments

  1. HuiHui says

    March 12, 2012 at 10:28 am

    Stir Fried Bamboo Clams tasty or not ?

    Reply
    • StrawberrY Gal says

      March 12, 2012 at 11:35 am

      Is ok. But not really super delicious.

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

  • Facebook
  • Google+
  • Instagram
  • Pinterest
  • RSS
  • Twitter
Malaysian Foodie

Latest

  • SINGAPORE COCKTAIL FESTIVAL RETURNS WITH A 17-DAY SPIRITED CALENDAR FROM 5 TO 21 MAY 2023 March 21, 2023
  • BRAND NEW WEDDING VENUE, THE DUNES, OPENS AT CARPE DIEM SANTORINI March 21, 2023
  • Awe-Night Nightography with new Galaxy A series March 21, 2023
  • Macro Photography with the Samsung S23 Ultra March 21, 2023
  • Taco Bell to have a spec-taco-lar year, launching new outlets, its first drive-thru and digital ordering systems March 21, 2023
  • KFC OFFERS EXOTIC FLAVOURS FROM THE MIDDLE EAST THIS RAMADHAN & RAYA SEASON WITH KFC ARABIAN SPICE CRUNCH March 21, 2023
  • Nestlé Malaysia Launches Starbucks Ready-to-Drink Range March 21, 2023
  • CONCORDE HOTEL SHAH ALAM PRESENTS “IFTAR AT CONCORDE” 2023 March 21, 2023
  • MATTA Fair sale is still on March 21, 2023
  • Eat Light, Feel Bright at a Vietnamese Wellness Resort that Elevates Healthy Cuisine March 21, 2023
  • Gabungan Dua Rasa Ala Kampung @ Concorde Hotel KL March 21, 2023
  • Plaza Premium Group Elevates the Customer Experience at KL International Airport March 20, 2023
  • Destinasi Rasa Serantau @ Sofitel Kuala Lumpur Damansara March 19, 2023
  • KHAZANAH SAJIAN DESA 2023 BUFFET DINNER AT PULLMAN KUALA LUMPUR BANGSAR March 18, 2023
  • DESTINASI RASA @ LE MERIDIEN HOTEL PUTRAJAYA March 18, 2023
  • The Murray, Hong Kong presents “Hello Murray” Campaign March 18, 2023
  • Raffles Hotel Le Royal Welcomes Michelin-Starred Guest Chef Patrice Hardy March 18, 2023
  • [Welcome to the 8K Universe] Hearing From TV Experts: Charting the Present — and the Future — of 8K TVs Through Samsung’s Innovative Technologies March 18, 2023
  • MALAYSIA’S MOST EXCLUSIVE CONNOISSEUR’S STORE, THE CHAMBER, OPENS ITS THIRD STORE IN PAVILION BUKIT JALIL March 18, 2023
  • In Awe-Day, Out Awe-Night March 18, 2023

Secondary Sidebar

EXPLORE

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2023 Malaysian Foodie