• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / CRUMBS, PAVILION

CRUMBS, PAVILION

November 2, 2011 by StrawberrY Gal

Ever heard of Crumbs? Crumbs indeed are one of the famous delights in Hong Kong and now you can find this in Malaysia. Crumbs had provide Malaysian an opportunity to have the smooth yogurt on the table without travelling to Hong Kong to grab the bites and taste of it. The Hong Kong favourite scones and yogurt joint had successful build up to 8 branches in Hong Kong within 2 years where they started in 2009.

– The selections of Toppings-

– The selections of Toppings-


One of the famous products from crumbs is the frozen yogurt where the frozen yogurt is pure frozen yogurt and their yogurts and toppings are mostly fresh made daily. Here in Crumbs Pavillion, they are offering 24 choices of toppings and most of the toppings are freshly prepared daily. The toppings includes from mini meringue, mocha, fruits like strawberry, mango as well as blueberry. They also have lychee, chocolate syrups, M & M, peach, nata de coco as well their signature house crumbs. The frozen yogurt is made with no added water as well as no added ice and for girls; you will definitely love the sweet bites and no worry on dieting. It is low fat and made of healtier indulgence.

– The Mini Meringue,Mochi & the House Crumbs –


– The Nearer View-We tried a few choices of combination of the frozen yogurt. Started with the mochi with the mini meringue and the house crumbs added with it is simply mouth watering. The mocha was nice to chew with the frozen yogurt which is our favorites of all and to top up with their house crumbs it is really nice.

– The Lychee, Nata De’Coco & the House Crumbs –

– The Nearer View

Next comes, the frozen yogurt with the choices lychee and nata de coco where the sweet taste bites of the whole frozen yogurt. The lychee is sweet and to be adding on together with the crumbs and the bites of nata de coco in it, I can say I am falling in love with this dessert. With the house crumbs added on it, the yogurt is even more perfect.

– The Rasberry,Blueberry Topping & the House Crumbs –

– The Nearer View-

Last but not least, we had the blueberry served with the raspberry on it where the fresh blueberries which is sour sweet add on to the sweet raspberry is really delicious. I love it so much with the house crumbs as well.

– The Mango, Strawberry Topping & the House Crumbs –

– The Nearer View-

This is also my favorite which is the mango and strawberry. The sweetness of mango as well as the sour taste of strawberry is one of the best combinations. With the house crumbs, the crunchy taste and the sweet taste is really yummy.
Taste: 5/5
Price:
RM 11.00 (Regular with 1 topping)
RM 12.90 (Large with 2 toppings)
RM 1.50 (Each additional toppings)

They offer scones too. The scones are freshly baked from oven with the flavours of Raisin, chocolate and cheese. The scones shapes are something special where they are in square size instead of round. The minimum purchase of 3 pieces and you may combine any of this three in it.
Taste: 4/5
Price: 2.90 each

CRUMBS MALAYSIA
P1.11.04, Level 1, Pavilion KL (near the Pavillion Food Republic)
Tel: 603-21416020
Tel: 012-2051970 (CEO: Jaymie)

Filed Under: Food Review, Invited Review Tagged With: #DineInPavilionKL, Scones

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Which Travel eSIM Data Plan Handles Multi-City Itineraries Smoothly October 14, 2026
  • GOLDEN HARVEST : A HAIRY CRAB ROE SPECIALITY @ TAO October 13, 2026
  • Yeo’s Takes Its Flavours Beyond the Familiar with the Launch of Malaysia’s First-Ever Teriyaki Tuna October 13, 2026
  • A Familiar Secret Recipe Slice Gets A Fresh New Whimsical Look October 12, 2026
  • A Familiar Secret Recipe Slice Gets A Fresh New Whimsical Look October 12, 2026
  • Brew, Grill & Groove Fires Up at Mai Bar, Aloft by Marriott Kuala Lumpur Sentral October 12, 2026
  • Samsung Galaxy S26 FE In-Depth Review: Made for Everyday Life and Content Worth Sharing October 9, 2026
  • Pink with Purpose at Banyan Tree Kuala Lumpur October 7, 2026
  • Xiaomi Smart Band 11 Active Launches in Malaysia with 21-Day Battery Life from RM199 October 7, 2026
  • Shark EvoPower System NEO+ Cordless Vacuum : Clean, Dock, Done—A Smart Upgrade with Serious Cleaning Appeal October 7, 2026
  • Meet FURAYCO: A New Malaysian Food Brand Bringing the Taste of Home to Everyday Meals October 2, 2026
  • Art of Salmó Celebrates Another Year by Inspiring Malaysians to Embrace a Slower, More Joyful Way of Living October 1, 2026
  • Art of Salmó Celebrates Another Year by Inspiring Malaysians to Embrace a Slower, More Joyful Way of Living October 1, 2026
  • Lapisan Pâtisserie Turns Two, With A Fresh Chapter Of Offerings October 1, 2026
  • The Michelin Guide Expands to Phu Quoc, Vietnam October 1, 2026
  • Pinktober Afternoon Tea in Support of BCWA October 1, 2026
  • Big Burger Flavours at Gourmet Burger, Damansara Jaya September 29, 2026
  • THE BIG PINK WALK RETURNS AS HARD ROCK HOTEL DESARU COAST AIMS TO RAISE MYR100,000 FOR BCSG JOHOR BAHRU September 29, 2026
  • Pink Serenity Afternoon Tea CSR for BCWA September 29, 2026
  • Yeo’s Goes Beyond Local Flavours with Its First-Ever Teriyaki Tuna Innovation September 26, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie