• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / CRUMBS, PAVILION

CRUMBS, PAVILION

November 2, 2011 by StrawberrY Gal

Ever heard of Crumbs? Crumbs indeed are one of the famous delights in Hong Kong and now you can find this in Malaysia. Crumbs had provide Malaysian an opportunity to have the smooth yogurt on the table without travelling to Hong Kong to grab the bites and taste of it. The Hong Kong favourite scones and yogurt joint had successful build up to 8 branches in Hong Kong within 2 years where they started in 2009.

– The selections of Toppings-

– The selections of Toppings-


One of the famous products from crumbs is the frozen yogurt where the frozen yogurt is pure frozen yogurt and their yogurts and toppings are mostly fresh made daily. Here in Crumbs Pavillion, they are offering 24 choices of toppings and most of the toppings are freshly prepared daily. The toppings includes from mini meringue, mocha, fruits like strawberry, mango as well as blueberry. They also have lychee, chocolate syrups, M & M, peach, nata de coco as well their signature house crumbs. The frozen yogurt is made with no added water as well as no added ice and for girls; you will definitely love the sweet bites and no worry on dieting. It is low fat and made of healtier indulgence.

– The Mini Meringue,Mochi & the House Crumbs –


– The Nearer View-We tried a few choices of combination of the frozen yogurt. Started with the mochi with the mini meringue and the house crumbs added with it is simply mouth watering. The mocha was nice to chew with the frozen yogurt which is our favorites of all and to top up with their house crumbs it is really nice.

– The Lychee, Nata De’Coco & the House Crumbs –

– The Nearer View

Next comes, the frozen yogurt with the choices lychee and nata de coco where the sweet taste bites of the whole frozen yogurt. The lychee is sweet and to be adding on together with the crumbs and the bites of nata de coco in it, I can say I am falling in love with this dessert. With the house crumbs added on it, the yogurt is even more perfect.

– The Rasberry,Blueberry Topping & the House Crumbs –

– The Nearer View-

Last but not least, we had the blueberry served with the raspberry on it where the fresh blueberries which is sour sweet add on to the sweet raspberry is really delicious. I love it so much with the house crumbs as well.

– The Mango, Strawberry Topping & the House Crumbs –

– The Nearer View-

This is also my favorite which is the mango and strawberry. The sweetness of mango as well as the sour taste of strawberry is one of the best combinations. With the house crumbs, the crunchy taste and the sweet taste is really yummy.
Taste: 5/5
Price:
RM 11.00 (Regular with 1 topping)
RM 12.90 (Large with 2 toppings)
RM 1.50 (Each additional toppings)

They offer scones too. The scones are freshly baked from oven with the flavours of Raisin, chocolate and cheese. The scones shapes are something special where they are in square size instead of round. The minimum purchase of 3 pieces and you may combine any of this three in it.
Taste: 4/5
Price: 2.90 each

CRUMBS MALAYSIA
P1.11.04, Level 1, Pavilion KL (near the Pavillion Food Republic)
Tel: 603-21416020
Tel: 012-2051970 (CEO: Jaymie)

Filed Under: Food Review, Invited Review Tagged With: #DineInPavilionKL, Scones

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • InterContinental Kuala Lumpur Welcomes the Year of the Fire Horse with “Ember of Prosperity” February 14, 2026
  • Goodday Milk Launches The Goodday Milk Factory, A New Everyday Community Space February 14, 2026
  • The Flavours of New Year Start From The Heart:MAGGI Celebrates the Cooks Behind Every Reunion Table February 14, 2026
  • The Luxury of Silence: Reflections on Missy at Sunway Square February 13, 2026
  • Galloping into the Year of the Horse with LEGOLAND® Malaysia Resort February 13, 2026
  • A Season of Refined Reunion: Lunar New Year at Jade Pavilion, Pavilion Hotel Kuala Lumpur February 12, 2026
  • Inside Scoop Reimagines Tradition: The Iconic Ice Cream Yee Sang Returns for 2026 February 12, 2026
  • Citarasa Malaya at The Chow Kit this Ramadan February 12, 2026
  • A Galloping Feast of Fortune: The Oriental Group Ushers in the Year of the Horse with Unbridled Elegance February 12, 2026
  • A Refined Reunion Feast at Mini Tanker, Bloomsvale Shopping Gallery February 12, 2026
  • Bazaar Reimagined: Jamuan Bazaar Buka Puasa at Le Méridien Petaling Jaya February 12, 2026
  •  Prosperity on a Plate: Chynna at Hilton Kuala Lumpur Delivers a Banquet of Tradition and Quiet Luxury February 12, 2026
  • A Symphony of Romance and Refinement: Nobu Kuala Lumpur Unveils Its Valentine’s Omakase February 11, 2026
  • DÔME Café Celebrates Malaysia on a Plate with Nasi Lemak Malaysiana February 11, 2026
  •  Galaxy Unpacked February 2026: The Next AI Phone Makes Your Life Easier February 11, 2026
  •  Trust, Control, and Intelligence – Addressing the Real Concerns Around Agentic AI on Smartphones February 10, 2026
  • A Little “Pow!” for the Festive Season with NakNak’s new Thai Basil Pow Series! February 10, 2026
  • Starbucks Malaysia Celebrates Creativity And Connection with ‘Pass On Good Vibes’ Campaign Wrap-Up February 10, 2026
  • Proudly Owned by Malaysians: Samsung is Built On Trust February 10, 2026
  •  Lapisan Pâtisserie Expands Its Menu with Brownie Creations February 10, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie