Kajang Satay which is more to will known is the Haji Samurei, but when someone mentioned on the Chinese Style Kajang Satay, Restaurant Malaysia is a choice. Haji Samuri is one of the famous sate around where they have close to 20 outlets all over Malaysia now.

This journey had been backed to the 1998 where i been there once and this time is after ten years more, I come again. The restaurant is kinda old and slightly hot. The business is simply good where we need to wait for a place to sit. The Nyok Lan Kajang Satay @ Restoran Malaysia is definitely worth a try for me driving 2 hours all the way to try. The restaurant is a history and is has been there before I was born which is in 1971.

The sate here is HALAL and there are few choices of sate available. You may find beef, chicken, mutton and duck. But, i only took the chicken for the visit. The chicken meat is simply tender and is simply authentic. The state is worth for the money as well as is full of meat rather than some with a layer of fats.
Taste: 5/5
Price: RM 0.60/ stick

We also had the other of the Hokkien Mee. The Hokkien Mee is well fried and the portion is really a big one for an order of two.
Taste: 4/5
Price: RM 10.00

BBQ chicken wings are nice as well with the honey taste. The BBQ chicken is well BBQ with great taste.
Taste: 4/5
Price: RM 9.60 for 4 pairs

Restoran Malaysia (Nyok LAN Kajang Satay)
31 Jalan Semenyih
Tel: 603-8733 1160
Opens from 10am till 11pm
Closed on Tuesdays


Posted By : StrawberrY Gal Homepage : malaysianfoodie

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