• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / TAO AUTHENTIC ASIAN CUISINE, SUNWAY GIZA

TAO AUTHENTIC ASIAN CUISINE, SUNWAY GIZA

September 20, 2010 by StrawberrY Gal

The TAO Japanese Buffet had finally landed in Sunway Giza which makes a big impact to many bloggers. Having to be one of the food bloggers, I had made my visit to this restaurant. It is originated from Penang and usually packed due to the reasonable price and the food quality. The place is very comfortable and the customer service is good.
The waiter did some introduction about the food and introduced to us the recommendation food. We are being served and what we do is to order. There are menus which are given and I can say most of the food are needed to be ordered and served fresh and made on the spot.
The menu is simply simple which the food list and the pricing of the food. Though there are pricing but don’t be scared as some may think is additional charge. The ordering in the menu is bundle together in the buffet pricing.
The assorted sushi- There are some sushi which are located at the food area where you may take them while waiting for your ordering food to be prepared.
Motoyaki Scallop– Grilled scallops with a spicy and creamy sauce. The dish is recommended to take while it is served hot.
Taste: 5/5
Lamb Teriyaki– It is one of the famous dish in the restaurant. The meat is very tender and the taste is simply nice.
Taste: 5/5
Ko Ebi– There is two combination which we ordered the deep fried softshell crab and the shrimps. The two combination was a great one. Well fried and not much salty
Taste: 5/5
Saba Shioyaki– Well grilled saba fish and served with salt. The tatse was great and the fish was fresh. For me alone, I had made the order of two plates.
Taste: 5/5
Crabmeat with cheese– Cheesy and crispy. The crabmeat and cheesy feel can be tasted once you had your first munch. Recommended for cheese lovers.
Taste: 4/5
Abalone– Grilled abalone goes well with the katsuobushi shaving. The taste is simply cold.
Taste: 3/5
Chicken Yakitori- The well grilled chicken as well as shrimps. Tender meats of chicken and fresh squids. The taste is delighting and is well grilled with some honey.
Taste: 5/5
Steamed Ghoza– Juicy chicken meat wrapped and steamed.
Taste: 5/5
 

Fukahire Chawan Mushi- Steamed Egg with Crabmeat, Mushroom as well as some shark fin on top
Taste: 5/5

Seafood Teppanyaki – Teppanyaki choices of seafood like scallops, squids and prawns.
Taste : 5/5
Age Ghoza– Deep Fried Ghoza
Taste: 4/5
Chicken Teriyaki– Grilled chicken with teriyaki sauce
Taste: 4/5
Tempura Waraimase- Deep Fried Tempura with other kinds of vegetables like brinjals, potatoes and lady fingers. Tempura here are fresh and being fried to a crisp perfection.
Taste: 5/5
Smoked Salmon– The salmon are being smoked and served with hot. Taste simply delighting when it served hot
Taste: 5/5
Pumpkin Korokke-Deep Fried pumpkin . Not much delighting
Taste: 2/5
Skewed Prawns – The prawns are being BBQ and the taste is reasonably delighting and is really a thumbs up!!
Taste: 5/5

Smoked Salmon Temaki- Nice and fresh salmon being rolled.
Taste: 4/5


Teppan Scallops- Scallops are being stir fried with beansprout.
Taste: 4/5


Deep Fried Squids– The deep fried squids is superb with fresh squids and well deep fried.
Taste : 4/5


TokoYaki– a popular Japanese dumpling made of batter, diced or whole baby octopus, tempura scraps (tenkasu), pickled ginger, and green onion, topped with okonomiyaki sauce, ponzu, mayonnaise, green laver (aonori), and katsuobushi (fish shavings).
Taste: 5/5


Taiwanese Prawn Mantis: Deep Fried Mantis Prawns with dried chillies. Not much delighting and is not crispy.
Taste: 2/5


Fruits and Desserts– Choices of cakes and tarts as well as fruits to be taken from the counter.
Taste : 4/5

Thong Sui – The thong sui is slightly too sweet and is a Chinese kind of thong sui more.
Taste: 3/5


The ice cream as desserts– The ice creams are nothing special as they are serving ice creams from Nestle. Taste normal. There are choices of vanilla, chocolate, strawberry as well as mint.
Taste: 3/5

The Overall Charges :
For adult charges is RM42++ for lunch and RM58.00++ for dinner and children’s charges at RM29.00++ which is half price.


Address:
Tao Authentic Asian Cuisine.
Sunway Giza Shopping Mall,
Block D, S.02A, 03 & 05,
2nd Floor,
No 2, Jalan PJU 5/14,
PJU 5 Kota Damansara,
Petaling Jaya.
Tel: 03-61482826
Website: www.tao-cuisine.com

Hours:

Lunch
11.30am till 02.30pm (Monday to Friday)
11.30am till 04.00pm (Saturday, Sunday, public holidays and eve of public holiday)

Dinner
05.30pm till 10.30pm (Monday to Thursday)

05.30pm till 08.00pm 1st section
(Friday to Sunday, public holidays and eve of public holiday)

08.30pm till 11.00pm 2nd section
(Friday to Sunday, public holidays and eve of public holiday)

Early bird special 05.30pm till 06.30pm from Monday to Thursday except eve of and public holiday.


Posted By : StrawberrY Gal Homepage : malaysianfoodie

Filed Under: Food Review Tagged With: Buffet

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  •  From Penang to Cognac: Malaysia’s Boldest Cocktail Heads to the Hennessy MyWay 2025 Global Finals Championship May 9, 2025
  • KAO Malaysia’s “Skin Protection, Life Perfection” Campaign Champions Lifelong Skin Health Starting from Youth May 9, 2025
  • Unlimited Lobsters, Premium Seafood, and a Priceless City View: Crowne Plaza KLCC’s ‘Buy 2 Free 1’ Buffet Is Back and Better Than Ever May 8, 2025
  • PRIDE Family Milk Powder Now in Malaysia – Nourish Stronger Bones for the Whole Family May 8, 2025
  • Mother’s Day 2025: High Tea Buffet at Courtyard by Marriott Melaka May 7, 2025
  • Mother’s Day 2025: Queen of My Heart Mother’s Day Buffet Brunch @ Amari KL May 7, 2025
  • Mother’s Day 2025 : Mother’s Day Buffet Lunch @ Christee Suites Hotel Melaka May 7, 2025
  • Eat All You Can Pasta @ Secret of Louisiana at lake restaurant May 7, 2025
  • Mother’s Day 2025 : Shell & Sizzles @ Traders Hotel KL May 7, 2025
  • Mother’s Day 2025: Hi-Tea Buffet @ Hotel Royal Signature May 7, 2025
  • Mother’s Day Hi-Tea Buffet @ Sheraton PJ May 7, 2025
  • Marriott Bonvoy Invites Travellers to Explore Malaysia with Exclusive Member Perks May 7, 2025
  • Four Seasons Hotel Hong Kong Presents a Season of Culinary and Wellness Celebrations This May May 7, 2025
  • Sofitel Kuala Lumpur Damansara’s Mother’s Day Treat for Mums May 6, 2025
  • New Meliá Pattaya Hotel Appoints Peter Laird as F&B Director May 6, 2025
  • OBBA Jjajang Malaysia: A Michelin-Starred Korean-Chinese Feast in Petaling Jaya May 6, 2025
  • Dine with Mom @ Four Points by Sheraton Chinatown May 5, 2025
  • HEINEKEN® REFRESHING SESSIONS:THE PARTY POPS UP WHERE YOU LEAST EXPECT IT! May 5, 2025
  • Carlsberg Makes Football Nights Epic Again with RM1 Million in Prizes May 5, 2025
  • A Return to Refinement: Elevated Cantonese Dining at Ming Ren Xuan, Avenue K May 3, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie