Malaysian Foodie which intro you from cheap hawker food to fine dining in Malaysia

SAM U CLAYPOT RESTAURANT, PETALING JAYA

Sam U Clay pot Restaurant is no longer a wonders for many PJ residents. The restaurant is simply located at the Jalan Tengah in PJ area where many banking industries had moved their steps there. The place is kind of hard to find parking and the road is simply small. The owner of this restaurant was an ex-partner of Restaurant Sam You (located a stone throwaway).

Fried Bean Curd with Assorted Egg- the Taufu was well deep fried and the taste is slightly salty. It is being cooked with 3 different eggs which include salted egg, century egg and chicken egg.
Taste: 5/5
Price: RM 8.00

Stewed Pork with Red Wine- The pork is well braised with slightly wine taste. The pork is slightly oily and you may fund a layer of oil (so called spare tayer)
Taste: 4/5
Price: RM 15.00

Assam Seafood- Fresh seafood and sour curry which make as perfection. The ingredients includes fresh fish, shrimps, prawns, squids, tomato and lady finger.
Taste: 3/5
Price: RM 16.00

Stir Fried Veggie (Foong Wan Choy) – Simply delighting
Taste: 4/5
Price: RM 8.00

Chicken Thigh Rice- Smooth steam chicken served with butter rice.
Taste: 4/5
Price: RM 7.00

Scallop Pork Balls – Juicy Pork Balls wrapped with saitoo fish.
Taste: 4/5
Price: RM 4.00

LOCATION
SAM U CLAYPOT RESTAURANT
NO 12, JALAN TENGAH, PETALING JAYA,
SELANGOR
TEL: 03-7956 2262
FAX: 03-7956 6626
OPEN:
MONDAY –SATURDAY (10:30 AM – 10:00 PM)
SATURDAY &  PUBLIC HOLIDAY (9:30 AM – 10:00 PM)