Everytime when I passed by BreadStory, I am always in love with their breads and can’t refuse to buy them. Passing by BreadStory with the nice smells of freshly baked breads from the oven is sometimes very seducing especially the alluring aroma of it. About BreadStory Opened back in September 2002, Jun the owner with a knack for baking and a passion for pleasing, … [Read more...] about Bread Story Celebrates Anniversary with RM 2.50 Buns ONLY
Food Review
Fren-Chinois Pop Up Menu @ Ruyi
Ruyi has been my favorite place to go whenever you think of having a nice delicious Chinese Cuisine with a twist. And with James Ho who is the award winning Chef from MIGF and also HAPA awards, one must of course come here to try the dishes by Chef James Ho. And this time, Ruyi introduces with the Pop Up Menu where they brings unique Contemporary Asia with the French and … [Read more...] about Fren-Chinois Pop Up Menu @ Ruyi
Guest Chef Takayuki Oshima at Zipangu, Shangri-La Hotel, Kuala Lumpur
From 27 September to 1 October 2017, award winning chef Takayuki Oshima, Group Executive Chef from Nadaman is set to delight the taste buds of diners at Zipangu, Shangri-La Hotel, Kuala Lumpur with his special creations of Kaiseki cuisine for dinner and special set menu for lunch. Chef Oshima has more than 40 years of experience in the Japanese culinary scene and has won … [Read more...] about Guest Chef Takayuki Oshima at Zipangu, Shangri-La Hotel, Kuala Lumpur
Sweet – I Dessert House @ D’Piazza Mall: Traditional Chinese Desserts
For those who are looking for some local homemade desserts in Penang, Sweet-I Dessert House (甜在心糖水屋) is one of them. Sweet-I serves a variety of their homemade desserts and they have quite a wide range of these Chinese Style Desserts. Some of the desserts in their list includes Bubur Cha Cha, White Fungus, ‘Gui Ling Gao’ (Herbal Jelly), Almond and Red Bean, Pulut Hitam and … [Read more...] about Sweet – I Dessert House @ D’Piazza Mall: Traditional Chinese Desserts
SHANGHAI PRESENTS UNIQUELY HANDCRAFTED MOONCAKES THIS MID-AUTUMN FESTIVAL
For those who are looking for nice mooncakes, assured yourself with the mooncakes from JW Mariott Hotel. Have the unique selection of uniquely handcrafted mooncakes this Mid-Autumn Festival, each creation paying tribute to this celestial tradition. Handcrafted by skilful Dim Sum Chef Kong Sok Wah and his team, these parcels of sweet pastry are the perfect gifts for loved ones … [Read more...] about SHANGHAI PRESENTS UNIQUELY HANDCRAFTED MOONCAKES THIS MID-AUTUMN FESTIVAL
maerry:me @ Bangsar: Malaysian Style of Tea
The same shop as #BAE; another venture of them is “Maerry: Me”. Definitely not a bridal shop but they are actually the concepts of one KAHWIN cup. The wave of milk / bubble tea has definitely hit Malaysia by a storm, but how about our Malaysian local drinks. And in here, you can have almost what Malaysian likes from Cham, Milo Dinosour, Power Jagung and more in … [Read more...] about maerry:me @ Bangsar: Malaysian Style of Tea
Kungfu Steam Seafood @ Bandar Puteri
Are you a big fans of seafood, then is time to visit the restaurant by the name of Kungfu Steam. Kungfu Steam is one of the place where they serves fresh seafood cooked with the steam concept and you will ensure you are enjoying the freshest seafood picked from their tank to be serve to you. And in Kungfu Steam; you are assured of getting the best seafood prepared at the … [Read more...] about Kungfu Steam Seafood @ Bandar Puteri
Famous Penang Mee Goreng Bangkok Lane @ Sri Petaling
Well, as we know Penang is famed for another dish which is the mee goreng where the dish is popular among the locals. And some of the places which is well known for their mee goreng is of course the one located in Bangkok Lane And recently, we spotted a shop in Sri Petaling had put out a huge banner stated that they are the Famous Penang Mee Goreng Bangkok Lane. We went for … [Read more...] about Famous Penang Mee Goreng Bangkok Lane @ Sri Petaling
A time of Reunion at Intercontinental Hotel Kuala Lumpur
Celebrate the Mid Autumn Festival this year with Intercontinental Kuala Lumpur where this year, Chef Lo welcomes you with their old time favourites and new flavours handmade mooncake . Recognised by his talent in creating the delicate bite of savouries , Chef Lo comes up with the variety mooncake where one of its signature is the Baked to Snow … [Read more...] about A time of Reunion at Intercontinental Hotel Kuala Lumpur
Di Wei @ Empire Hotel KL
Di Wei being one of our favorite place for dim sum had revamped their menu recently and they brings us with more unique and delicious item this round. For those who had not visited Di Wei; you can now savour the best from the chef this round and they brings you with more exciting menu. Deep Fried Fish Skin with Salted Egg (RM 18) Enjoy this deep fried … [Read more...] about Di Wei @ Empire Hotel KL