From now until 10 January 2017, Cucina at Marco Polo Hongkong Hotel celebrates the arrival of white truffles from Alba, Italy with an exquisite menu of chef-crafted white truffle specialties. The unique aroma and taste of Alba white truffles are cherished by gastronomes around the world during their short annual season. It is now the perfect time to experience this … [Read more...] about White Truffles – The Taste of Luxury at Cucina Italian Restaurant
Food Promotion
Maison Chaudun Chocolatier From Paris Pops Up at The Mandarin Cake Shop this Festive Seaso
Chef Gilles Marchal, the current custodian of a veritable treasure trove of savoir-faire, will set up Maison Chaudun from Paris for the first time in Hong Kong and exclusively at The Mandarin Cake Shop in Mandarin Oriental, Hong Kong, beginning 15 November 2016 until 15 January 2017. The perfect indulgence or gift this holiday season, Chef Marchal will bring his selection of … [Read more...] about Maison Chaudun Chocolatier From Paris Pops Up at The Mandarin Cake Shop this Festive Seaso
Pink October Charity Campaign
In conjunction with #PinkOctober, Juice Works is supporting too! Juice Works will be offering customer a 50% off any Meal Replacement (power, 600mL) drinks with purchase of BCWA pink ribbon/pin. For every purchase of BCWA ribbons/pins will be contributed back to BCWA in support for the cancer patients. … [Read more...] about Pink October Charity Campaign
SEASONAL HAIRY CRAB FEAST AT HOI KING HEEN
The arrival of autumn marks the season for hairy crab. Relish in a string of beloved freshwater delicacies at the award-winning Hoi King Heen, showcasing seasonal hairy crabs originated from Lake Taihu. Hoi King Heen is serving up premium hairy crabs sourced from the renowned Lake Taihu. Located in the southern Yangtze River Delta, Lake Taihu is the second largest … [Read more...] about SEASONAL HAIRY CRAB FEAST AT HOI KING HEEN
HOMEMADE THANKSGIVING FEASTS FROM MANDARIN ORIENTAL, HONG KONG AVAILABLE FOR PRE-ORDER UNTIL 21 NOVEMBER
The popular Thanksgiving feasts created by Mandarin Oriental, Hong Kong will be available for advance order this year. Guests can give thanks with holiday meals each handmade for two days in our kitchens. Featuring juicy turkeys from the U.S. with all the trimmings, the team will deliver Thanksgiving directly anywhere in the city ensuring that the day can be enjoyed relaxing … [Read more...] about HOMEMADE THANKSGIVING FEASTS FROM MANDARIN ORIENTAL, HONG KONG AVAILABLE FOR PRE-ORDER UNTIL 21 NOVEMBER
Sumptuous Crab Feast at Café on M
Autumn is a prime time to savour crabs! Indulge in a sumptuous dinner buffet feast overflowing with up to ten diverse varieties of crabs at Café on M. In addition to the lavish buffet delicacies, each dinner buffet guest will entitle a complimentary steamed hairy crab. Do not miss the weight guessing contest on Fridays and Saturdays to win a whole Alaskan King Crab with the … [Read more...] about Sumptuous Crab Feast at Café on M
MICHELIN TWO-STAR GUEST CHEF CARLO CRACCO TAKES THE HELM AT TOSCA
The glitz and glamour of the highly-coveted Michelin stars will descend upon Tosca at The Ritz-Carlton, Hong Kong. A personal invitation was extended by resident Michelin-starred Chef Pino Lavarra to the icon of the Milan cooking scene, guest chef Carlo Cracco, who will showcase his vivid creativity and deeply forged culinary roots from November 3 to 5, 2016. Born in Vicenza … [Read more...] about MICHELIN TWO-STAR GUEST CHEF CARLO CRACCO TAKES THE HELM AT TOSCA
FOOD, DRINK AND MUSIC AT ARTHUR’S BAR & GRILL, SHANGRI-LA HOTEL, KUALA LUMPUR
A varied menu of classic dishes, snacks and desserts which complement the drinks at Arthur’s Bar & Grill in the Shangri-La Hotel, Kuala Lumpur. Lamb Shepherd’s Pie, Chicken Milanese, New England Seafood Chowder and Truffled Mac & Cheese are among the classic dishes on the menu. Diners can also look forward to New York Style Spaghetti Meatballs, Pennette Pesto … [Read more...] about FOOD, DRINK AND MUSIC AT ARTHUR’S BAR & GRILL, SHANGRI-LA HOTEL, KUALA LUMPUR
Breakfast & Brunch at PLOY Publika
Making plans for the weekend? Introducing our new Ploy-ful Breakfast & Brunch menu that's sure to hit the spot !!! Available Saturday & Sunday, from 10:00 AM - 2:00 PM. … [Read more...] about Breakfast & Brunch at PLOY Publika
Belgian Week –“A Modern Twist On Belgian Classics” @ Soleil
Gallant little Belgium' ever since 1914 when tiny Belgium refused to kneel before the might of Imperial Germany. Belgium has been synonymous with punching above its weight in various areas of excellence none more so that in the area of gastronomy. Belgium has 129 Michelin starred restaurants an amazing feat for a country of its geographic size and population. Laying quite … [Read more...] about Belgian Week –“A Modern Twist On Belgian Classics” @ Soleil