Chinese New Year is a season of reunion, gratitude and renewal — a time when traditions are honoured through meaningful rituals and thoughtfully prepared dishes. At Celestial Court, Sheraton Imperial Kuala Lumpur, the Chinese New Year 2026 menu is a refined expression of Cantonese culinary artistry, bringing together premium ingredients, auspicious symbolism and meticulous craftsmanship in an atmosphere of understated elegance.
Curated to reflect prosperity, longevity and abundance, the multi-course menu unfolds as a harmonious culinary journey — one that celebrates both heritage and refinement. Each dish is carefully composed, allowing premium ingredients to shine while preserving the integrity of traditional flavours.
Prosperity Yee Sang with Sliced Abalone and Sea Jellyfish
The festive experience begins with an elevated take on the iconic Prosperity Yee Sang, a cornerstone of Chinese New Year celebrations. Featuring succulent sliced abalone and crisp sea jellyfish, the dish is further enhanced by refreshing snow pear and dressed in traditional plum sauce.
The interplay of textures — tender, crunchy and fresh — creates a well-balanced opening, while the vibrant flavours symbolise growth, harmony and good fortune. This auspicious toss sets the celebratory tone, inviting diners to welcome the New Year with optimism and joy.
Braised Premium Treasures Soup with Dried Seafood
Comforting yet refined, the Braised Premium Treasures Soup reflects the essence of Cantonese slow-cooking traditions. Carefully simmered with an assortment of premium dried seafood, the broth is rich in flavour yet clean on the palate.
Each spoonful delivers warmth and depth, offering nourishment and balance — a dish that embodies prosperity and care, traditionally believed to bring strength and well-being for the year ahead.
Braised Whole Baby Abalone with Dried Scallop, Sea Cucumber, Fish Maw, Dried Oyster and Chinese Mushroom
A true highlight of the menu, the Braised Whole Baby Abalone exemplifies luxury and culinary precision. The abalone is expertly braised until tender, absorbing the deep, savoury essence of the sauce, while accompanying delicacies — sea cucumber, fish maw, dried scallop, dried oyster and Chinese mushroom — add layers of richness and texture.
This dish is steeped in auspicious symbolism, representing wealth, success and longevity. Every element is harmoniously balanced, showcasing Celestial Court’s mastery in handling premium ingredients with respect and finesse.
Signature Roasted Crispy Duck with Herbs
The Signature Roasted Crispy Duck delivers a satisfying contrast of textures, featuring beautifully crisp skin and succulent meat. Roasted with aromatic herbs, the duck is flavourful yet restrained, allowing the natural richness of the meat to shine.
This classic dish offers a sense of familiarity and indulgence, making it a crowd favourite that complements the more opulent seafood courses.
Steamed Tiger Grouper with Red Eyes Chili and Fungus Flower
Symbolising abundance and continuity, the Steamed Tiger Grouper is prepared with precision to preserve its delicate sweetness. Lightly infused with red eyes chili and paired with fungus flower, the dish achieves a harmonious balance of freshness, subtle heat and gentle texture.
Elegant and understated, this course reflects the philosophy of Cantonese cooking — allowing premium ingredients to speak for themselves while honouring tradition.
Roasted Garlic Fried Rice with Diced Scallop and Asparagus
The Roasted Garlic Fried Rice serves as a comforting yet elevated staple within the menu. Fragrant with roasted garlic, the dish is enhanced by diced scallop for sweetness and asparagus for a refreshing crunch.
Well-balanced and satisfying, it brings cohesion to the meal while ensuring every element is enjoyed without excess.
Chilled Herbs Jelly with Sea Coconut and Red Dates
Light and refreshing, the Chilled Herbs Jelly provides a gentle cleanse to the palate. The subtle herbal notes are delicately balanced with the natural sweetness of sea coconut and red dates, offering both comfort and refreshment.
Rooted in traditional Chinese wellness principles, this dessert reflects harmony and balance — an ideal transition into the final sweet indulgence.
Cold Ice Cream Mochi
Modern and playful, the Cold Ice Cream Mochi delivers a delightful contrast between chewy mochi skin and smooth, creamy ice cream. Light yet indulgent, it adds a contemporary touch to the festive experience without overwhelming the senses.
Elegant, thoughtful and deeply rooted in tradition, Celestial Court’s Chinese New Year 2026 menu is a celebration of Cantonese heritage elevated through premium ingredients and refined execution. Ideal for family reunions, corporate gatherings and festive celebrations, the menu delivers not just a meal, but a meaningful culinary experience that honours the spirit of the Lunar New Year.