• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Travel / Travel News / A Warmth of Welcome Traditions

A Warmth of Welcome Traditions

May 28, 2018 by StrawberrY Gal

Many have heard and used the word ‘homestay’ without fully understanding the actual definition of it.  It is usually confused as a home lodging facility, but it actually is more than just that.  The homestay programme is where tourists are given the opportunity to stay with a family in their home and experience the daily life of the chosen community in local villages.  The tourists get to learn about the culture and lifestyle of the community, as well as participate in their daily activities.

In Selangor, homestays are carefully handpicked and have to meet the set criteria before they are promoted by Tourism Selangor. The homestay programmes are usually categorised according to the activities that are provided, such as, Culture & Lifestyle, Economic Activity, Recreation and Environmental Preservation.  Recently, a budget of RM398,000 has been set aside to develop programmes for Community Based Tourism that provides training and guidance for local communities to better manage homestays and tourism related activities.  Three local districts have been identified suitable for this programme and training will commence very soon.

The three popular districts among tourists in Selangor, are homestays in Sabak Bernam, Sepang and Kuala Selangor and the top 5 are,  Homestay Papitusulem (Sabak Bernam), Homestay Sungai Haji Dorani (Sabak Bernam), Homestay Air Manis (Sabak Bernam), Homestay Banghuris (Sepang) and Homestay Sungai Sireh (Kuala Selangor).  Homestay has definitely become an attraction to local and foreign tourists, who extremely wish for a wonderful and peaceful atmosphere of rural paddy field and only a few hours from central.Each of these homestays have their own specialities and individual charm.  However, the one thing that they do have in common is the friendly family atmosphere of the host communities.

Activities that are offered are common to the communities living there and guests are able to participate in most of them including, paddy planting or harvesting, fruit plucking, planting fruit trees, rubber tapping, harvesting palm fruits and other agro-based activities.  Apart from the agro-based activities, there are also cultural shows in the evenings and guests can visit the SME factories to see how local products are produced, as well as sample some of the local delicacies.

The cultural shows are a big hit with tourists, where they are treated to real traditional dances such as, ‘Tarian Poja’, ‘Tarian Cemara’, ‘Tarian Maduppa Bosara’ and ‘Tarian Pattennung’, accompanied by traditional music.  This cultural dances still kept alive by the local villagers.  Another one of the must-try is a sweet delicacy called, ‘Kuih Bangkit Bugis’, contrary to the more popular varieties found elsewhere locally, these are cookies that are similar to shortbread cookies and simply melt in your mouth.

Also unique to these homestays are their local traditional cuisine which can only be found here. There are many local delicacies and whatever dishes that are served, are guaranteed to be simple, fresh and totally delicious.

“Tourism Selangor is ensuring that this part of tourism industry, Homestay, is further developed and promoted to reach its true potential and will continue to promote Agro Tourism in years to come.” Said Madam Noorul Ashikin Mohd Din, General Manager, Tourism Selangor.

Filed Under: Travel News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Sheraton Petaling Jaya Hotel Unveils Luna Radiance Mooncake Collection July 17, 2026
  •  Penang Cocktail Week Returns, 15 – 20 September 2026 July 17, 2026
  • Jalan Raja to Be Fully Closed from 21 to 27 July Ahead of Citrawarna 2026 July 17, 2026
  • Mid-Autumn at Banyan Tree Kuala Lumpur & Pavilion Hotel Kuala Lumpur July 16, 2026
  • Caprice Bar Launches New Cocktail Menu “Illusion” – Pick a Bottle, Find the Truth July 16, 2026
  • Lunar Reverie Mooncake Collection at Four Points KLCC July 16, 2026
  • 100 aircraft, 44 months and 4.4 million man hours: Emirates’ retrofit programme marks major milestone July 15, 2026
  • HEALING MEETS HOSPITALITY COMES TO LIFE THROUGH DR WIRA & SISTER MANJA July 15, 2026
  • Coca-Cola Marks Dual Milestones of 90 Years of presence in Malaysia and 15 Years of Growth in Negeri Sembilan July 15, 2026
  • Utama Seafood Village: An Open-Air Seafood Dining Escape with Flavour, Fun and Family Charm July 14, 2026
  • Palace Hotel Tokyo Unveils ‘Couture Tokyo: The Art of Japanese Fashion’ July 14, 2026
  •  G Hotel’s Claw & Order Buffet Dinner July 14, 2026
  • DISCOVER THE FLAVOURS OF MALAYSIA THROUGH RENAISSANCE KITCHEN DINNER BUFFET AT CAFÉ BLD July 14, 2026
  • THE ST. REGIS KUALA LUMPUR APPOINTS MARCO ERBA AS EXECUTIVE CHEF July 14, 2026
  • One Device, Endless Stories. The Galaxy S26 Camera Revolution. July 14, 2026
  • Samsung is Giving Out RM700 e-Voucher! July 14, 2026
  • Dusit International expands ASAI Hotels pipeline in Thailand with new lifestyle hotels in Hat Yai and Phuket July 14, 2026
  • The Silicon Valley of Nature: How Deep Tech and Data Restructured the Global Honey Industry July 14, 2026
  • Marina Bay Sands marks 12 years of collective giving with Sands for Singapore Charity Festival 2026 July 14, 2026
  • Where Culture Meets Innovation: Galaxy Unpacked’s Journey Through Global Cities July 14, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie