• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Promotion / Come ‘ONG’ and FATT’ at SOULed OUT

Come ‘ONG’ and FATT’ at SOULed OUT

February 6, 2018 by StrawberrY Gal

Be sure to visit your closest SOULed OUT outlet for a taste of tradition, where everyone is invited to celebrate the auspicious and prosperous Year of the Dog. The popular neighbourhood haunt will be pulling out all the stops to commemorate Chinese New Year across all its outlets with traditionally themed food and beverage promotions until 28th February 2018. During this period, families will get the chance to ‘Loh Sang’ with friends and enjoy varied ‘Yee Sang’ deals starting as low as RM23 per portion.

Not forgetting the SOULed OUT brand’s own tradition of serving up hearty portions of delicious food that bring people back for more, the Chinese New Year Snack Plate will be available for RM18 and includes season favourites like chicken ‘siew mai’, ‘wantans’ and ‘money bags’, as well as steamed prawn dumplings and fried ‘mantau’. In a modern twist that nonetheless pays homage to the festival’s origins, the Chinese New Year cocktail of the month, the Mandarin Orange Mojito, is also now available at RM21.

Another symbol of the strong ties between family and friends, thematic of the season, is of course the observance of Chap Goh Mei, which marks the end of the Chinese New Year festival. While this tradition has evolved over recent years, the spirit of openness, generosity and abundance persists in cultural observances such as the seasonal decorations, ‘tang yuen’ or glutinous rice balls served in syrup to polish off multi-course Chap Goh Mei dinners and of course, the gifting of mandarin oranges.

To celebrate the formation and renewal of ties, SOULed OUT will host Chap Goh Mei in a spectacular fashion and everyone is welcome to share in the tradition and togetherness. All SOULed OUT outlets will shout CNY ambiance as firecrackers herald a special visit by ‘Choi Sun’, the God of Prosperity and his lucky lions. By taking part in giant ‘Loh Sang’ ceremonies, as firecrackers are lit to ward off bad luck, guests can attempt to improve their fortunes in the coming lunar year by touching the robes of the God of Prosperity or by petitioning lion dancers for oranges as they go around bringing ‘Ong’ (luck) and ‘Fatt’ (prosperity) to all 5 SOULed OUT outlets.

Don’t miss out this Chinese New Year and Chap Goh Mei. Make your reservations now at:

SOULed OUT Taman Tun
Chap Goh Mei celebration: 22th Feb (Thursday) 7:00pm
In addition to a face changing act, visits from lion dancers and the God of Prosperity, the most recent addition to the SOULed OUT family will be getting a very special live performance by the popular band EvenFlow.

Unit G-02, Menara LGB, No.1 Jalan Wan Kadir,
Taman Tun Dr Tamil, 60000 Kuala Lumpur, Malaysia
t : 03 2788 4118 / 012 512 2556 (reservations)
f : 03 2788 4128 e : [email protected] w : souledout.com.my

SOULed OUT Ampang
Chap Goh Mei celebration: 24th Feb (Saturday) 7:00pm
Guests at SOULed OUT Ampang will be entertained by the SO Gaya dancers and a face changing performance as they celebrate Chap Goh Mei.

G1, Ground Floor, Menara HSC, No. 187 Jalan Ampang,
50450 Kuala Lumpur, Malaysia
t : 03 2181 1626 / 012 655 7622 (reservations)
f : 03 2166 5815  e : [email protected] w : souledout.com.my

SOULed OUT Kuala Lumpur (Sri Hartamas)
Chap Goh Mei celebration: 25th Feb (Sunday) 7:00pm
Guests will enjoy an instrumental performance of Chinese music, a face changing act, ‘Kung Fu’ and dance performances in addition to the Chap Goh Mei festivities taking place across all SOULed OUT outlets.

No. 20, Jalan 30/70A, Desa Sri Hartamas, 50480 Kuala Lumpur
t : 03 2300 1955 / 012 200 1955 (reservations) / 03 2300 1929 (general)
f : 03 2300 1989   e : [email protected]   w : souledout.com.my

SOULed OUT Bangsar South
Chap Goh Mei celebration: 28th Feb (Wednesday) 7:00pm
The Bangsar South outlet will be celebrating Chap Goh Mei with ‘Choi Sun’ and ‘Kung Fu’ performances as well as Chinese instrumental music.

G11-12, Ground Floor, Nexus Bangsar South,
No.7 Jalan Kerinchi, 59200 Kuala Lumpur.
t : 03 2242 3308 / 013 613 1663 (reservations) / 03 2242 3309 (general)
f : 03 2242 3307 e : [email protected] w : souledout.com.my

SOULed OUT Kota Kinabalu
Chap Goh Mei celebration: 1st March (Thursday) 7:00pm
As with other outlets, SOULed OUT Kota Kinabalu will be hosting a giant Loh Sang ceremony with visits by lion dancers and the God of Prosperity to the accompaniment of firecrackers and instrumental Chinese music.

G-101, Imago Shopping Mall, KK Times Square Phase 2,
Off Jalan Coastal Highway, 88100 Kota Kinabalu, Sabah, Malaysia
t : 016 829 9268
f : 088 275 922 e : [email protected] w : souledout.com.my

Filed Under: Food Promotion

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • kotsu kotsu Brings Japan’s Omiyage Culture to Kuala Lumpur’s Dessert Scene April 29, 2026
  • Shangri-La Kuala Lumpur Appoints Eric Fettke as Executive Chef, Ushering in a New Culinary Chapter April 29, 2026
  •  Lung King Heen Presents Artisanal Dragon Boat Festival Rice Dumplings April 29, 2026
  • Aloft Kuala Lumpur Sentral Celebrates Mother’s Day with a Personalised Culinary Experience April 29, 2026
  • Lexis Hotel Group Celebrates the Main Woman in Your Life with Exceptional Mother’s Day Dining Experiences April 28, 2026
  • Starbucks Malaysia’s Kopi Creator Kolektif Spotlights Homegrown Creative Talent  April 27, 2026
  • Secret Recipe Launches WFH Sets with SRGO! Pick Up for Workday Meals April 27, 2026
  • Experience Melodi Kita Like Never Before with the Samsung Galaxy A57 5G April 27, 2026
  • A Moment in The Sky, Thoughtfully Made for Her April 27, 2026
  • From Everyday Wins to Proud Parent Moments: Scott’s Children’s Day 2026 Goes #AnakSiapaNi April 25, 2026
  • Passages of Spring: A Seasonal Celebration at Four Seasons Kuala Lumpur April 24, 2026
  • Emirates completes more than 40 Travel Rehearsals for youth with autism globally, easing travel anxiety for more than 250 families April 23, 2026
  • Celebrating World Art Day with Malaysian Rainforest-Inspired Art April 22, 2026
  • Samsung Galaxy A57 5G & A37 5G: When “Ngam” Is the Only Review That Matters April 22, 2026
  • Samsung Galaxy Eco Pay Day Campaign April 21, 2026
  • Samsung Introduces Hearapy: A New Way to Travel Better April 21, 2026
  • Passages of Spring: Lung King Heen Celebrates Seasonality, Craftsmanship and the Art of Timing with New Seasonal Menu April 20, 2026
  • ShopeeFood Day Returns on 18 April with Up to 99% Off, Free Delivery and Exclusive Prizes April 18, 2026
  • A Century in the Making: 1926 Heritage Hotel Joins The Unlimited Collection by Ascott April 18, 2026
  • A Menu That Celebrates Italian Comfort with a Refined Touch April 16, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie