• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Promotion / Autumn Afternoon Tea Set at V bar & lounge of Regal Kowloon Hotel

Autumn Afternoon Tea Set at V bar & lounge of Regal Kowloon Hotel

October 2, 2016 by StrawberrY Gal

Inspired by the theme of “Four Seasons”, Executive Chef Ray Lam has incorporated seasonal fruits and ingredients to present you Autumn Afternoon Tea Set starting September. Enjoy the Autumn breeze and the masterfully crafted delicacies with your friends at V bar & lounge.

Get started with the Smoked Turkey Ham and Cranberries Roll, Sriracha Shrimp Salad on Endive and Poppy Seed Chili Tuna with Citrus Ginger Salsa on the top layer. All of them are presented with different kinds of seasonal fruits to provide healthy and delectable choices.

Turning to the middle layer, the freshly baked Roast Pumpkin and Feta Cheese Quiche as well as the crispy Baked Wild Mushrooms and Pear Toast can excite your palate in every bite. The pumpkin and wild mushrooms smell fabulous after baking, making them irresistable. Baked Orange Scallop Tartlet with Black Caviar comprises of premium smoky cheddar cheese and homemade orange jam, giving a subtle yet long lasting smoked and savoury notes.

End your tea perfectly with the sweet plate on the bottom layer. Our Pastry Chef highly recommends Chrysanthemum and Honey Cheese Cream with Almond Biscuit. Blending the finest Hangzhou Chrysanthemum, Canadian honey and Australian cream cheese, this is a notable creation you shouldn’t miss. Guava and Cranberry Mousse Cake is another must-try item. The fruity cranberry jelly and grapefruit marmalade inside and chocolate flavour pop rocks outside set your mouth with multiple enjoyment. Other exquisite desserts include Citrus and Raspberry Mille-feuille, Ginger Panna Cotta plus Assorted Praline and Macaroon.

A relaxing tea time starts with a sumptuous afternoon tea set at V bar & lounge. Call our restaurant manager and make your reservation right now.

Autumn Afternoon
Tea Set
Promotion Period:
From now till November 30, 2016
Available
Time:
3pm
– 6pm everyday
Price:
HK$268 for two persons (subject
to 10% service charge)
Savoury &
Sweet Delights:
Smoked Turkey Ham and Cranberries Roll
Sriracha Shrimp Salad on Endive
Poppy Seed Chili Tuna with Citrus Ginger Salsa
Baked Orange Scallop Tartlet with Black Caviar
Roast Pumpkin and Feta Cheese Quiche
Baked Wild Mushrooms and Pear Toast
Guava and Cranberry Mousse Cake
Ginger Panna Cotta
Chrysanthemum and Honey Cheese Cream with Almond Biscuit
Citrus and Raspberry Mille-feuille
Assorted Praline and Macaroon
Scones with Homemade Strawberry Jam and Clotted Cream
Two Cups
of
Coffee
or
Tea

V bar & lounge offers a cozy rendezvous to Recharge, Refresh and Revel. The bar serves a variety of cocktails, snacks and afternoon tea sets. An alfresco seating area is also available for guests to enjoy the harbour breeze.

V bar & lounge
Address: G/F, Regal Kowloon Hotel, 71 Mody Road, Tsimshatsui, Hong Kong
Reservation Tel.: 2313 8788

Filed Under: Food Promotion

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Which Travel eSIM Data Plan Handles Multi-City Itineraries Smoothly October 14, 2026
  • GOLDEN HARVEST : A HAIRY CRAB ROE SPECIALITY @ TAO October 13, 2026
  • Yeo’s Takes Its Flavours Beyond the Familiar with the Launch of Malaysia’s First-Ever Teriyaki Tuna October 13, 2026
  • A Familiar Secret Recipe Slice Gets A Fresh New Whimsical Look October 12, 2026
  • A Familiar Secret Recipe Slice Gets A Fresh New Whimsical Look October 12, 2026
  • Brew, Grill & Groove Fires Up at Mai Bar, Aloft by Marriott Kuala Lumpur Sentral October 12, 2026
  • Samsung Galaxy S26 FE In-Depth Review: Made for Everyday Life and Content Worth Sharing October 9, 2026
  • Pink with Purpose at Banyan Tree Kuala Lumpur October 7, 2026
  • Xiaomi Smart Band 11 Active Launches in Malaysia with 21-Day Battery Life from RM199 October 7, 2026
  • Meet FURAYCO: A New Malaysian Food Brand Bringing the Taste of Home to Everyday Meals October 2, 2026
  • Art of Salmó Celebrates Another Year by Inspiring Malaysians to Embrace a Slower, More Joyful Way of Living October 1, 2026
  • Art of Salmó Celebrates Another Year by Inspiring Malaysians to Embrace a Slower, More Joyful Way of Living October 1, 2026
  • Lapisan Pâtisserie Turns Two, With A Fresh Chapter Of Offerings October 1, 2026
  • The Michelin Guide Expands to Phu Quoc, Vietnam October 1, 2026
  • Pinktober Afternoon Tea in Support of BCWA October 1, 2026
  • Big Burger Flavours at Gourmet Burger, Damansara Jaya September 29, 2026
  • THE BIG PINK WALK RETURNS AS HARD ROCK HOTEL DESARU COAST AIMS TO RAISE MYR100,000 FOR BCSG JOHOR BAHRU September 29, 2026
  • Pink Serenity Afternoon Tea CSR for BCWA September 29, 2026
  • Yeo’s Goes Beyond Local Flavours with Its First-Ever Teriyaki Tuna Innovation September 26, 2026
  • Meet the Samsung Galaxy S26 FE: Flagship Innovation Without the Flagship Price Tag September 25, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie