• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / The Autumn Specials Menu @ Grand Harbour, Fahrenheit 88

The Autumn Specials Menu @ Grand Harbour, Fahrenheit 88

September 4, 2016 by StrawberrY Gal

Grand Harbour is indeed one of the famous restaurant and they are famed for their delicious Chinese cuisine especially their dim sums and more. It is our usual routine place for their dim sum and even their stir fried dishes. All the dishes in Grand Harbour of course did not disappoint us though with the good quality food and affordable price.

Deep fried stuffed “Loh Bak” – RM20.00 per roll
Enjoy the crunchy bites of the loh bak where they are well deep fried till perfection in golden brown and brings you with the crispy bites at the outside and moist at the inside. Just love how it taste.


Deep fried Spring Onion and Prawn Paste Crackers  – RM4.00 per piece (Min. Order 6 pieces)
Enjoy till the fullest with their signature Spring Onion and Prawn Paste Crackers. The bites is perfectly delicious. What I love the most is the crunchy bites of it.

 

Double Steamed “Tian Ma” Fish Head Soup – RM14.80 per bowl
The double steamed “Tian Ma” Fish Head Soup is such an indulgence where the clean clear soup packed with all the delicious goodies. Enjoy the lovely soup complete with sweetness and the flaky meat in it. Each mouthful of the soup is divinely good where I could not resist to grab another bowl.

Deep Fried Spare Ribs with Special Red Dates Sauce – RM 8.00 per piece (Min. order 3 pieces)
The spare ribs is well infused with the special red dates sauce.The sauce comes amazingly good well infused into the spare ribs bringing you a fragrant aromatic taste in it.

 



Steamed Kampung Chicken with Red Dates, Black Fungus and ShaoXing Wine – RM40.00 for half chicken, RM80.00 for whole chicken
Enjoy the silky kampong chicken which is being steamed till perfection with the red dates, black fungus, and shao xing wine. The chicken is completes with the aromatic taste from the wine itself making our tummy drolling. Lovely meal indeed.

Stewed Bean Curd with Fish Paste and “Tau Kan” – RM18.80 (small), RM30.80 (Medium)
Stewed till perfection with the bean curd and fish paste, the dish is awesomely good with the savory blend and the gravy is pretty rich.



Fried Glutinous Rice with Crab (Advance Order required) – RM80 per portion (Served 5-6 person)
Enjoy their delicious signature glutinous fried rice where they are topped with the crab. The glutinous rice had a reasonably fluffy texture and every mouthful is simply good.

Why not heads to Grand Harbour for your autumn special experiences now.

Address:
GRAND HARBOUR RESTAURANT
Lot LG 2-01 & 02, Fahrenheit 88
Bukit Bintang, 55100 KL
Tel: 03-2141 1660 / 03-2141 1763

 

Note: I am loving the Pendrive Flash Memory Card where I used to store my photos there. Just perfect storage at anytime and I can snap raw file now with the huge capacity

Filed Under: Food Review, Invited Review Tagged With: #DineInFahrenheit88

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Do You Think You Can Take Your Galaxy S26 Series to the Extreme May 13, 2026
  • Crunch, Sweetness and Heat: NakNak Rolls Out Hot Honey Butter Crunch Series! May 12, 2026
  • Secret Recipe Turns Up Its Line with the New Dark Chocolate Indulgence Cake May 12, 2026
  • ARRIVING SOON ON 19th MAY IN MALAYSIA, THE NEW HUAWEI WATCH FIT 5 SERIES, WATCH ULTIMATE DESIGN SPRING EDITION, AND FREECLIP 2 IN BERRY PURPLE May 12, 2026
  • Samsung’s One UI 8.5 Official Rollout Starts May 11 Onwards May 12, 2026
  • Kissa Cafe & Diner Now Brewing at Menara Alliance Bank, Jalan Ampang May 12, 2026
  • Presents “Queen of the Day” – A Heartfelt Mother’s Day Celebration May 7, 2026
  • Free-flow tea tasting, a new jasmine oolong, and more this International Tea Day May 7, 2026
  • The Exchange TRX Invites Diners to Explore, Indulge and Be Rewarded with ‘TRX Eats 2026’ May 7, 2026
  • The Mixology Four-Front at Renaissance KL and Four Points KLCC May 6, 2026
  •  The St. Regis Kuala Lumpur presents ‘In Celebration of Her, Across the House of Astor’ May 6, 2026
  •  KL Restaurants Now Offer Entertainment-Themed Dining Experiences May 5, 2026
  • The Power Duo Arrives: Drypers and Vinda Take Parent-preneurs Further May 5, 2026
  • Samsung 5.5 Syok Deals Campaign May 5, 2026
  • CAFÉ-BISTROT DAVID BRINGS FOOD FROM THE HEARTTO THE TAMAN TUN DR. ISMAIL, KL COMMUNITY May 4, 2026
  • KUALA LUMPUR’S ONE-MICHELIN-STAR DC RESTAURANT BY DARREN CHIN CELEBRATES ITS 12TH YEAR WITH A RENEWED APPROACH May 4, 2026
  • Led by Executive Chef Lim Wei Han, Bref by Darren Chin now explores global and nostalgic Malaysian flavours May 4, 2026
  • The All- New Fritz Debuts at Troika Sky Dining May 4, 2026
  • Mother’s Day Celebration at Shangri-La Kuala Lumpur May 4, 2026
  • A NEW EXPRESSION OF FLAVOUR UNFOLDS AT HORIZON GRILL May 4, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie