• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / The Autumn Specials Menu @ Grand Harbour, Fahrenheit 88

The Autumn Specials Menu @ Grand Harbour, Fahrenheit 88

September 4, 2016 by StrawberrY Gal

Grand Harbour is indeed one of the famous restaurant and they are famed for their delicious Chinese cuisine especially their dim sums and more. It is our usual routine place for their dim sum and even their stir fried dishes. All the dishes in Grand Harbour of course did not disappoint us though with the good quality food and affordable price.

Deep fried stuffed “Loh Bak” – RM20.00 per roll
Enjoy the crunchy bites of the loh bak where they are well deep fried till perfection in golden brown and brings you with the crispy bites at the outside and moist at the inside. Just love how it taste.


Deep fried Spring Onion and Prawn Paste Crackers  – RM4.00 per piece (Min. Order 6 pieces)
Enjoy till the fullest with their signature Spring Onion and Prawn Paste Crackers. The bites is perfectly delicious. What I love the most is the crunchy bites of it.

 

Double Steamed “Tian Ma” Fish Head Soup – RM14.80 per bowl
The double steamed “Tian Ma” Fish Head Soup is such an indulgence where the clean clear soup packed with all the delicious goodies. Enjoy the lovely soup complete with sweetness and the flaky meat in it. Each mouthful of the soup is divinely good where I could not resist to grab another bowl.

Deep Fried Spare Ribs with Special Red Dates Sauce – RM 8.00 per piece (Min. order 3 pieces)
The spare ribs is well infused with the special red dates sauce.The sauce comes amazingly good well infused into the spare ribs bringing you a fragrant aromatic taste in it.

 



Steamed Kampung Chicken with Red Dates, Black Fungus and ShaoXing Wine – RM40.00 for half chicken, RM80.00 for whole chicken
Enjoy the silky kampong chicken which is being steamed till perfection with the red dates, black fungus, and shao xing wine. The chicken is completes with the aromatic taste from the wine itself making our tummy drolling. Lovely meal indeed.

Stewed Bean Curd with Fish Paste and “Tau Kan” – RM18.80 (small), RM30.80 (Medium)
Stewed till perfection with the bean curd and fish paste, the dish is awesomely good with the savory blend and the gravy is pretty rich.



Fried Glutinous Rice with Crab (Advance Order required) – RM80 per portion (Served 5-6 person)
Enjoy their delicious signature glutinous fried rice where they are topped with the crab. The glutinous rice had a reasonably fluffy texture and every mouthful is simply good.

Why not heads to Grand Harbour for your autumn special experiences now.

Address:
GRAND HARBOUR RESTAURANT
Lot LG 2-01 & 02, Fahrenheit 88
Bukit Bintang, 55100 KL
Tel: 03-2141 1660 / 03-2141 1763

 

Note: I am loving the Pendrive Flash Memory Card where I used to store my photos there. Just perfect storage at anytime and I can snap raw file now with the huge capacity

Filed Under: Food Review, Invited Review Tagged With: #DineInFahrenheit88

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Kavalan Named ‘Whisky of the Year’ For Second Year Running at IWC 2026 July 23, 2026
  • Samsung Brings Galaxy Ecosystem Into Everyday Eyewear July 23, 2026
  • Weekend Roasted Feast Buffet Dinner Returns with Live Band Entertainment at Spice Brasserie July 23, 2026
  •  They hold hands! Meet CHAGEE’s Bes-Tea Brew Crew July 23, 2026
  •  The All-new Foldable Line-up is Here! July 23, 2026
  • Philips Unveils the New Baristina Espresso Machine July 23, 2026
  •  HYATT REGENCY KINABALU UNVEILS THE GOLDEN BLOOM MOONCAKE GIFT SET FOR MID AUTUMN FESTIVAL 2026 July 22, 2026
  • U-Dreamed it, we did it! Emirates redefines Economy Class journeys with world’s first U-Dream headrest July 22, 2026
  • Sofitel Legend Metropole Hanoi Unveils Legendary Mooncake Collection Inspired by its 125th Anniversary July 22, 2026
  • Nestlé Malaysia Brings Back “Gaji Seumur Hidup” Campaign With Its Biggest Edition Yet July 22, 2026
  • Flavettes Celebrates Healthcare Heritage in Merdeka 2026 Campaign July 22, 2026
  • PARK HYATT KUALA LUMPUR PRESENTS TASTE OF HERITAGE FOR MID-AUTUMN 2026  July 22, 2026
  • 4 Home and Kitchen Appliances That Make My Life Easier With a Four-Year-Old July 21, 2026
  • Marriott International and Iconic Group Announce Signed Agreement to Launch Courtyard by Marriott in Penang Mainland July 21, 2026
  • Moonlit Heritage, Timeless Connections – Penang Marriott Hotel July 20, 2026
  •  Taste of Thailand Buffet at Hyatt Place Kuala Lumpur Bukit Jalil July 20, 2026
  • Happy Potato enters 4 new markets in 6 months July 20, 2026
  • Ethiopian Airlines Rewards Early Planners with Up to 15% Off Global Fares July 20, 2026
  • Embark on a Mediterranean Culinary Voyage with Waves & Grill Buffet at Essence, Sheraton Imperial Kuala Lumpur July 19, 2026
  • Sheraton Petaling Jaya Hotel Unveils Luna Radiance Mooncake Collection July 17, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie