• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / VILLA DANIELI @ SHERATON IMPERIAL KUALA LUMPUR

VILLA DANIELI @ SHERATON IMPERIAL KUALA LUMPUR

November 14, 2014 by StrawberrY Gal

Villa Danielli

– The Classy Interior-

Villa Danielli

Villa Danieli at Sheraton Imperial Kuala Lumpur is said to serve one of the best Italian food in KL. The restaurant is located at the beautiful view across the pool and looking at the KL Tower view. Villa Danieli is indeed bringing you an intimate dining experience is set against a mural created by Mindy Lehrman Cameron depicting a lively dining scene in the restaurant’s interior, flanked by a rough finishing that recreates the ambience of a typical Italian villa.
Villa Danielli
In here, we started of with the hearty bowl of Wild Mushroom Soup (RM 38.00) where the selected wild mushroom is being cooked for hours till it is creamy. Added with the cream, and truffle oil with it, the bowl of Hearty Mushroom Soup is as good as it is.
Villa Danielli
Coming next is the Light Tamarind Tomato Soup (RM 38.00) comes awesomely delicious where the tomato soup is being cooked together with the slipper lobster and basil oil. Served together with the garlic bread. I love the sourish blend of the tomato based. The soup comes appetizing to start off our meal.
Villa Danielli
As for our mains, we had the Squid Ink Ravioli (RM 56.00) and the squid ink fresh pasta is being stuffed with the cream cod fish in tomato bisque sauce , clam, roasted cherry tomato and rocket salad. The Ravioli comes pretty creamy and heavy with the fragrant taste of the tomato bisque sauce. It is indeed a great combination and each mouthful is such a divine.
Villa Danielli
While, I had the Stew Cod Fish (RM 95) which comes in the right portion. Huge portion of cod fish which is being stewed till perfection and served with the creamy sauce, capers berry, salad, sautéed spinanch and chick pea. The cod fish is well done with the flaky texture. It’s moist texture of the fish itself remains and I love the creamy sauce which is accompanied together with it. Awesome !

Villa Danielli

Every meal will end us with a sweet note I had the “Villa Danieli” Tiramisu (RM 32) where it brings us with the great mascarpone cheese mouse layered with coffee and soaked with the sponge finger. The awesome desserts prepared with the soft texture and creamy blend of alcoholic touch. Each mouthful of the tiramisu is perfect; melts in the mouth with the light liquor blend.

Villa Danieli
Sheraton Imperial Hotel Kuala Lumpur
129 Jalan Sultan Ismail,50250 Kuala Lumpur
Business hours:
Mondays – Fridays: 12pm – 2.30 (Lunch)
Mondays – Saturdays: 6.30pm – 10.30pm (Dinner)
Closed on Sundays and Public Holidays
Tel: +603 2717 9922

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Hearterra: The Art of Mindful Living — Where Wellness Begins with the Heart November 19, 2025
  • Brewing at 30,000 Feet: The Coffee Academïcs Becomes First Hong Kong Coffee Brand to Collaborate with Cathay Pacific November 18, 2025
  • “Dive into a Feast of Ocean Treasures at Le Méridien Petaling Jaya’s Pasar Baru Seafood Dinner Buffet” November 18, 2025
  • A Culinary Sanctuary Rises in Bukit Jalil: T42 Redefines Modern Asian Soul Food November 18, 2025
  • ENSŌ Izakaya & Bar Opens at Hyatt Regency KL Midtown: A Dazzling Fusion of Japanese Artistry and Urban Energy November 18, 2025
  • Somersby Shandy Launches in Malaysia! November 18, 2025
  • REDANG ISLAND’S EXCLUSIVE SEASON BECKONS November 18, 2025
  • Emirates orders 65 additional Boeing 777X aircraft, worth US$ 38 billion at Dubai Airshow 2025 November 18, 2025
  • Gaining speed at 40,000 feet: Emirates set to operate the world’s largest Starlink-enabled international wide-body fleet, bringing ultra-fast connectivity on 232 Boeing 777 and A380 aircraft November 18, 2025
  • Work Smarter, Anywhere — The Galaxy Tab S11 Series Redefines Portable Productivity November 18, 2025
  • Ahn Hyo Seop’s wax figure arrives at Madame Tussauds Singapore November 18, 2025
  • On Lee Brings Authentic Hong Kong Comfort to Pavilion KL November 17, 2025
  •  Edelweiss Introduces New Lemon Honey Flavour in Malaysia November 17, 2025
  • Christmas & New Year’s Eve Buffet Dinner @ The Pearl KL November 17, 2025
  • CHAGEE Marks 8th Anniversary with a Renewed Vision for Modern Tea Culture November 17, 2025
  • Pullman KLCC Unveils “Spice of Chuan Cai” — A Two-Week Sichuan Culinary Showcase Featuring Master Chefs from Chengdu November 14, 2025
  • ADD YOUR GOLDEN TOUCH THIS CHRISTMAS WITH FERRERO ROCHER : Celebrate the season of togetherness with the iconic golden gift November 13, 2025
  • Ramen Minamo: The Hidden Hartamas Gem Where Every Bowl Tells a Story November 12, 2025
  • Zentis Osaka Launches New Solo Stay Package November 12, 2025
  • Ultra-Thin Design That Works All Day Powered by DeX November 12, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie