• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / RESTORANT WAN KHEW, TELUK INTAN

RESTORANT WAN KHEW, TELUK INTAN

June 14, 2011 by StrawberrY Gal

Restaurant Wan Khew is another restaurant for stir fried. The restaurant is a bit old and tables are not much. It can accomadates about 6-7 tables in the restaurant.

Thai Style Taufu is one of the specialitist here where the taufu is being deep fried and served with Thai chilly sauce
Taste: 3/5
Price: RM 10.00

Indonesia Style Prawn is also the shop speciality where the prawns are fresh and being cooked with thick spicy curry paste.
Taste: 4/5
Price: RM 30.00

Deep Fried Mua Hu is not really nice comparable to another shop we usually have. The fish is being deep fried and then is eat together with chilly sauce. The texture is not really crispy.
Taste: 1/5
Price: RM 13.00

A normal stir fried vegetables
Taste: 3/5
Price: RM 6.00

Kam Heung Crab is also one of the order. The crab is not really fresh when we order and the taste is not alike kam heung but indeed like curry taste
Taste: 0/5
Price: RM 35.00

Location:
Off Jalan Changkat Jong
Teluk Intan, Perak


Posted By : StrawberrY Gal Homepage : malaysianfoodie

Filed Under: Food Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • What Happens When a Local Dish Gets a Remix? Secret Recipe Has the Answer August 11, 2026
  • NakNak Celebrates the Flavours of Summer with the New Tropical Punch Series August 10, 2026
  •  Marina Bay Sands Introduces Le Ju Xuan to Offer Casual-Premium Chinese Dining at Hotel Lobby August 10, 2026
  • WONDA Kopi Tarik Unveils “Semarakkan Sokongan Bersama WONDA” Campaign to Celebrate Malaysian Football Culture August 10, 2026
  • INSIDE SCOOP UNITES NINE OF MALAYSIA’S FAVOURITE BRANDS IN ITS BIGGEST LOKAL LEGENDS YET August 10, 2026
  • Starbucks and POP MART Celebrate 20 Years of MOLLY August 10, 2026
  • How Local SEO Drives More Walk-Ins for Malaysian Restaurants August 10, 2026
  • Mid-Autumn Opulence by Renaissance Kuala Lumpur x J&Kel Jade & Jewel August 5, 2026
  • Iconic Marjorie Hotel, Penang: A Luxurious Staycation That Feels Like Home August 3, 2026
  • InterContinental Kuala Lumpur Presents Mid-Autumn Gift – Moonlight Jewels Mooncake Collection August 3, 2026
  • TOPTEN10 Doubles Its Malaysia Presence with Second Store at July 31, 2026
  • CONCORDE HOTEL KUALA LUMPUR PRESENTS MID-AUTUMN TREASURED PETALS July 31, 2026
  • Midea Partners with 99 Speed Mart to Make Quality Home Appliances More Accessible Across Malaysia July 29, 2026
  • Malaysian Taste Journey Afternoon Tea in Collaboration with The Tiffin Art Company July 29, 2026
  • Four Seasons Cake Shop Pop-up Returns to IFC Mall with New Exclusive Delights July 28, 2026
  • Taiwan’s No. 1 Wellness Brand Jhaoho Expands to Malaysia with Flagship Bone Wellness Jelly ‘Wei Gu Mi’ July 27, 2026
  • Kavalan Named ‘Whisky of the Year’ For Second Year Running at IWC 2026 July 23, 2026
  • Samsung Brings Galaxy Ecosystem Into Everyday Eyewear July 23, 2026
  • Weekend Roasted Feast Buffet Dinner Returns with Live Band Entertainment at Spice Brasserie July 23, 2026
  •  They hold hands! Meet CHAGEE’s Bes-Tea Brew Crew July 23, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie