• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Seafood Restorant @Beverly Hills, KK

Seafood Restorant @Beverly Hills, KK

April 7, 2008 by StrawberrY Gal

Is a place being recomended and brought by Guan and frens dere. I haven been dere before and they drive me dere.. Don ask me how to go.. perhaps.. i will ask dem the way out.. dere… haiz.. poor me

– The Shop-
We reached them makan makan.. Saw many people dere.. should be famous duh! em.. let see wat we ordered.. Prawns is one of the choice 1 kg, em.. seafood.. and more.. Let me tell u more..
– The Sauce-
– Me and Ban Hock-
– Usual drink in KK: Chinese Tea Ice-
Food 1: Steamed Prawns recomended by Guan.. he says is nice .. yummy though the prawns is fresh and a bit of liquor smell.. i think they dip the prawn into some kind of liquor before steam .. is real nice.. is fresh de most important things in seafood.
– Steam Prawn-
Food 2: Sah Poh Tau Fu ( CLaypot Taufu) recomended by Ban Hock.. its yummy and de taste of the claypot tau hu is nice.. but the claypot really jus tau fu.. not like penang have other choices of seafood.. the tauhu is added wif some mushrooms and other vege
– Claypot Tau Fu-
Food 3: Mussles cook wif yong zhung. Is my sis favorite. It is nice and fresh and the mussles is big big one .. yummy..
–Mussles cook wif yong zhung-
Food 4: Nyonya Fish.. the fish is not really nice.. have a bit of sea smell.. i love the sauce is real nice and yummy.. is ok.. overall.. yummy as well
– Nyonya Fish-
Food 5: Hot Crab..:- Very nice de crab.. and de spices is real good.. very tasty.. overall the crab is fresh as well.. cause u can see de flash is real fresh and de taste is absulute yummy.
– Hot Crab-
Group picture at last…

– Group Picture-
Price : RM 125 wif 7 bowls of rice and 6 chinese tea refillable
Environment: 3/5
Food: 4/5
Service: 3/5

Filed Under: Food Review Tagged With: cash, Non-halal

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • CU Kim, President & CEO, Samsung Electronics Southeast Asia & Oceania Byline – Why Southeast Asia and Oceania’s Mobile Future Demands an Intelligent Revolution April 3, 2026
  • Typo Launches World-First Concept Store in Malaysia,An Elevated New Chapter Begins April 2, 2026
  • Shangri-La Kuala Lumpur Presents Hari Raya Open House at Lemon Garden April 2, 2026
  • A Celebration of Season and Craft: Ainan Sea Bream Takes Centre Stage at Zipangu by Nadaman April 2, 2026
  • A Grand Easter Celebration at Shangri-La Kuala Lumpur April 2, 2026
  • Herbalife to Expand Its Personalized Nutritional Supplement Capabilities Through Planned Acquisition of Bioniq April 1, 2026
  • Starbucks Malaysia Brews Magic with New Harry Potter-Themed Drinks and Merchandise April 1, 2026
  • A Sophisticated Easter Above It All: Curated Moments of Indulgence at Park Hyatt Kuala Lumpur April 1, 2026
  • Celebrate Easter in Style at Imperial Lexis Kuala Lumpur April 1, 2026
  • Amazing Thailand Passport Privileges @ HAT YAI launches with Amazing Bag gifting activity April 1, 2026
  • Herbalife to Expand Its Personalized Nutritional Supplement Capabilities Through Planned Acquisition of Bioniq March 31, 2026
  • Everyday Moments, Made Easier with Galaxy AI March 31, 2026
  • Bloom by the Harbour – Perrier Jouët Afternoon Tea” at The Mistral of InterContinental Grand Stanford Hong Kong March 31, 2026
  • Keeping It Cool: The Benefits of Freezer Truck Rentals for Food Businesses March 31, 2026
  • UGREEN Expands Nexode Pro Lineup with Smarter Charging Solutions March 31, 2026
  • Samsung Powers ‘BTS WORLD TOUR ‘ARIRANG’’ with Galaxy March 30, 2026
  • New Semi-Buffet Experience & Festive Highlights at Element Kuala Lumpur March 30, 2026
  • StarDream Cruises Sails to Over 50 Destinations in Asia, Spotlighting Elevated Experiences March 30, 2026
  •  Samsung Brings Classical Melodies to Galaxy S26 Ringtones March 27, 2026
  •  Suntory Toki Whisky Review: The Art of Japanese Harmony in a Modern Glass March 27, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie