• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / ZUO AT EAT VILLAGE, PUBLIKA BRINGING CHINESE CUISINE AT A REASONABLE PRICE

ZUO AT EAT VILLAGE, PUBLIKA BRINGING CHINESE CUISINE AT A REASONABLE PRICE

October 13, 2013 by StrawberrY Gal

ZUO PUBLIKA

We rarely in Publika and we should go for more! There are more cafes and shops to explore around the area and yet we are still in the midst of exploring one by one. EAT Village is where we ended for this round, and the restaurant we venture is Zuo. Located in the Eat Food village, just right beside the bak kut teh shop it is just a perfect place for a family dining or even set dining.

ZUO PUBLIKA

Zuo, by the name of it means sit and here the restaurant is pretty simple with the decoration and menu. One page menu with over 30 choices of food and drinks, you have it all. The set dishes are pretty reasonable priced which ranges from RM 15 to RM 20, where the set comes with a soup and a drink.

ZUO PUBLIKA
I had the HK soya sauce chicken where the chicken meat is being well cooked and added with the sweet sauce. Well served , the chicken meat is pretty tender and juicy. The well made soy sauce chicken is appetizing enough and the sauce which is drench into our rice is just perfect. It is simply a great home cook dishes.

ZUO PUBLIKA
We also make an order of the Aromatic Pork with the Salted fish patty. The pan fried pork patties and salted fish is oozing with flavours. Added with the squeeze of lime, the taste is just perfect and appetizing.
Price: RM 12.90

ZUO PUBLIKA
The lap Cheong omlette is also a good one to try off. The lap Cheong slices in pieces and stir fried with the egg is just a perfect superb meals to try off as well.
Price: RM 4.90

Address:
Zuò 坐
Eat Food Village
Lot FC3, Level UG,
Publika Shopping Gallery,
Solaris Dutamas, 1 Jalan Dutamas 1,
50480 Kuala Lumpur.
Tel no: 03 – 6143 2281
Website: http://www.thezuo.com/

Filed Under: Food Review Tagged With: #DineInPublika

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  •  Acer Expands Home Appliance Lineup with Acerpure CHEF KV1 Smart Steam Oven March 20, 2026
  • Lexis Golden Deals at MATTA Fair 2026 March 20, 2026
  • Samsung Galaxy S26 Ultra Awarded ‘Best in Show’ at the Global Mobile Awards at Mobile World Congress 2026 March 19, 2026
  • Anchor Butter and Bella Astillah Raise RM13,000 for Charity March 18, 2026
  • For Creators, By Creators – Samsung’s Pro-Grade APV Codec Supported on Galaxy S26 Ultra March 18, 2026
  • Lapisan Pâtisserie Unveils A New Chapter in Flavour with Its First-Ever Collaboration March 18, 2026
  • A Culinary Warm Hug: Aunty Wu Bone Soup Brings Timeless Comfort to Pavilion Bukit Jalil March 18, 2026
  • Samsung Galaxy S26 Ultra and Galaxy Buds4 Pro Recognized for Innovation and Performance March 17, 2026
  • FROM REUNION TABLES TO IFTAR GATHERINGS: VIMTO ADDS TO THE CELEBRATIONS WITH RM100,000 ‘GONGXI KEMERIAHAN BONANZA’ March 17, 2026
  • How Samsung Is Tackling Sleep Apnea to Energize Your Days March 17, 2026
  • YEN x FIFTY TALES A GASTRONOMIC JOURNEY OF HERITAGE & CRAFT March 16, 2026
  • A Girl’s Best Friend: Celebrating Creativity Through Animal Friendships March 16, 2026
  • OSIM Introduces uErgoh – The World’s First Ergonomic Chair with Built-in Massage for Modern Work and Gaming Lifestyles March 14, 2026
  • Jom Raya Kaw Kaw as Resorts World Genting Welcomes a Bear-y Fun Hari Raya March 13, 2026
  • How to choose snacks for gambling: explained by Longfu Casino March 13, 2026
  • Charles Kim, President of Samsung Malaysia Electronics Byline – Malaysia’s Next Digital Chapter Byline: Embracing the Age of Agentic AI March 13, 2026
  • Guinness Celebrates St. Patrick’s SeasonAcross 40+ Outlets Nationwide March 13, 2026
  • Shangri-La Kuala Lumpur Hosted “Majlis Makan Malam” with Rumah Anak-Anak Yatim & Asnaf Qaseh Ibu March 13, 2026
  • Starbucks and Harry Potter Unite to Bring Everyday Magic to Malaysia March 13, 2026
  • Introducing NOBO Soy:A New Chapter for Soy Milk March 13, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie