At the heart of every memorable meal lies a story — a story of togetherness, celebration, and the joy of return. At Wan Chun Ting, the distinguished Chinese dining destination nestled within Sofitel Kuala Lumpur Damansara, guests are invited to begin a new chapter — one where culinary excellence meets heartfelt reward.
In its continued dedication to crafting not only refined dishes but also remarkable experiences, Wan Chun Ting proudly unveils its exclusive Loyalty Card. Thoughtfully curated for its discerning guests, the Loyalty Card is more than a simple rewards program — it’s an invitation to savour, return, and be celebrated along the way. Available now and valid until 30 September 2025, the card transforms each visit into a rewarding journey, with a series of delightful milestones waiting to be unlocked.
With every visit, diners who spend a minimum of RM50 in a single bill will receive one stamp per table. Presenting the Loyalty Card at the time of payment is all it takes to begin collecting these tokens of appreciation. In doing so, Wan Chun Ting encourages guests to reconnect over the warmth of good food and the elegance of shared moments.
Each milestone reached unveils a special culinary gift. At five stamps, guests are treated to a Crispy Fish Skin appetiser — a perfect introduction to the meal ahead. Upon collecting ten stamps, the reward is Chef Heng’s aromatic Penang-style Flat Noodles with Shrimp, a homage to traditional flavours with refined flair. Reaching fifteen stamps grants diners the restaurant’s celebrated signature — the sumptuous Peking Duck, prepared with all the grandeur the dish deserves. And for the most loyal of guests who complete the card with twenty stamps, a Classic Mooncake Box awaits — a timeless symbol of appreciation, perfect for sharing or treasuring as a keepsake.
The Loyalty Card is designed not only to reward frequent diners, but to honour the moments that bring people together — be it a family reunion, a business gathering, or an intimate dinner for two. Every return visit becomes part of a larger story — one told through the language of taste, tradition, and thoughtful hospitality.
Beyond the Loyalty Card, Wan Chun Ting continues to enchant diners with its seasonal culinary offerings. During the months of April and May, the restaurant invites guests to indulge in two distinctive experiences. The All You Can Eat Weekend Dim Sum Brunch is a spirited celebration of bite-sized perfection — ideal for leisurely weekend catch-ups with loved ones. For those with a passion for seafood, the Legend of the Wok: Lobster and Crab Craving Affair presents an irresistible array of crustacean delicacies, meticulously prepared by Chinese Master Chef Leong Weng Heng.
In every dish, and with every gesture, Wan Chun Ting reaffirms its place as more than just a dining venue — it is a place where stories are shared, memories are made, and loyalty is deeply rewarded.
To begin your own journey of taste and celebration, visit Wan Chun Ting and pick up your Loyalty Card today. For dining reservations, please WhatsApp call or message +6017 511 7725, or email [email protected].