• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / Tommy Thongchai brings you the HUGE Tommy Platters

Tommy Thongchai brings you the HUGE Tommy Platters

September 15, 2022 by StrawberrY Gal

After our first visit to Tommy Thongchai, we are totally sold on their awesome food here. Tommy Thongchai is worth the visit where it is definitely not your usual Thai food place but they bring you a meal with a twist. 

Tommy’s Platter (RM 79)

And this time, we are back to enjoy their Platter which is indeed value for money. The huge Tommy’s Platter (RM 79). The Tommy Platter is deliciously served with the Grilled & Fried Pork Belly, Moo Ping, Chiang Mai and Issan Sausages, Fries, and Thongchai Nachos.  The platter comes huge and every portion is generous are meant to share. I love how they are made and their moo ping is so good that we love the tenderness and juiciness of the meat itself.  Asides, the Sausages are well flavored too. They are indeed a great combination for sharing! 

Seafood Tomyam (RM 29.90)

The Seafood Tomyam is another we returned for. The tomyam comes with pipping spiciness in it where the creamy tomyam broth is served together with the New Zealand Mussels, White Prawns, Tilapia Fillet and Fresh Squid. So delicious! 

Pad Kee Mao (RM 11.90)

The Pad Kee Mao is one of the signatures here. The flat rice noodles are beautifully stir-fried to perfection and it is then served together with the pork belly, crispy pork lard, Thai chili, and lime leaf. These spicy noodles are indeed addictive. 

Krapao Pork Burger (RM21.90)

The Krapao Pork Burger comes with generous fillings. The burger patty is made in-house and added with some kick of spiciness in it. It is then topped with the fried egg and well sandwiched with the burger bun. Then, it sides with the Thongchai’s Fries. 

It’s time to visit them again for more delicious Thai delights 

Address: 

The Square, G.005, Jaya One 46200 Petaling Jaya, Selangor, Malaysia

Phone: 012-901 2848

Opening Hours : 11.30 am 10 pm ( Open Daily) 

GPS Location : 3.1177567,101.6354245

FB : https://www.facebook.com/TommyThongchai

IG : https://www.instagram.com/tommythongchai/ 

Filed Under: Food Review, Invited Review Tagged With: #DineInJayaOne

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Purchase the Galaxy A26 5G for only RM1199 TODAY! January 17, 2026
  • A Thoughtfully Composed Lunar New Year Feast at Toh Yuen, Hilton Petaling Jaya January 14, 2026
  • Xpress Road at Concorde Hotel KL: Comfort Dining with Freshly Baked Pleasures January 14, 2026
  • Just Walk and Stand a Chance to Win a Galaxy Tab S10 FE January 13, 2026
  • Asian Civilisations Museum, CHAGEE and Singapore Tourism Board present Garden of Senses : A Tea Reverie January 13, 2026
  • From Smart Assistants to Smart Doers – Why Agentic AI Is the Next Leap for Smartphone January 13, 2026
  • A Grand Cantonese Homecoming for Lunar New Year 2026 at Lai Ching Yuen, Grand Millennium Kuala Lumpur January 12, 2026
  • NALE: Redefining Malaysian Heritage, One Plate at a Time January 12, 2026
  • An Elegant Japanese Dining Experience at Genji January 12, 2026
  • A Grand Lunar Celebration at Celestial Court @ Sheraton Imperial Kuala Lumpur: Chinese New Year 2026 Menu January 12, 2026
  • K Garden KL East Mall — A New Korean BBQ Haven in Town January 8, 2026
  • ROVE Coffee: Where Healthy Living Meets Heartfelt Gatherings January 8, 2026
  • Tourism Malaysia helps promote nation’s 1st sun bear documentary-feature January 7, 2026
  • Kazuma @ Concorde KL: Quietly Excellent Japanese Dining That Delivers Value and Craft January 5, 2026
  • A Taste of the Tropics Arrives in Bandar Utama January 2, 2026
  • GO BANANAS! STARBUCKS | PAUL FRANK® IS HERE January 2, 2026
  • A Long-Standing Cantonese Favourite in Bayan Lepas January 2, 2026
  • McDonald’s Ushers in a Golden New Year with the Return of the Iconic Golden Prosperity Burger January 2, 2026
  • A Fun & Educational Day Out at Bank Negara Malaysia Museum & Art Gallery (With Kids!) December 30, 2025
  • A Familiar Favourite at Petaling Street: Bunn Choon Eggtarts December 30, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie