• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Event / Kuala Lumpur / KUALA LUMPUR AND MELAKA’S BARTENDERS BATTLE FOR A CHANCE TO BECOME HARD ROCK’S 2015 GLOBAL BAROCKER CHAMPION

KUALA LUMPUR AND MELAKA’S BARTENDERS BATTLE FOR A CHANCE TO BECOME HARD ROCK’S 2015 GLOBAL BAROCKER CHAMPION

November 3, 2015 by StrawberrY Gal

Hard Rock International is shining the spotlight on the brand’s talented bartenders for Hard Rock’s third annual global BARocker competition! The battle will call on Hard Rock bartenders from around the world to showcase their top-notch bartending skills for the chance to be named Hard Rock’s best BARocker of 2015. On 29 October 2015, Hard Rock Cafe Kuala Lumpur and Melaka hosted the local round of this global competition, featuring the cafes’ talented bartenders who were judged by a panel of industry experts such as Jason Soon of Monin Kuala Lumpur, Frankie Leson and Erik Zulkiflie along with Astro Supersports Sportscaster, Roshan Narayan.

The competitors were evaluated on several elements, including recipe knowledge, pour testing, accuracy, speed, flair and showmanship and in the end, Syarif Ahmad@Daeng Celak Bin Mohd Haflan and Kartik Santharan won for Kuala Lumpur and Melaka respectively. Each of the first place winners received a 3D copper 2015 BARocker pin, which features a cocktail glass and teal background.

The BARocker winners will move on to the next round and represent Kuala Lumpur and Melaka in a regional BARocker competition with other Hard Rock Cafe bartenders in Bangkok, Thailand on 16 and 17 November 2015, for a chance to compete in the global round. Thirteen regional champions from around the world will then be flown to Orlando, Florida, USA for Hard Rock’s annual Global Conference in January 2016 for the worldwide finals. The grand prize winner will receive a Global BARocker pin, “2015 BARocker of the Year” Fender guitar, trophy, apparel and an ultimate getaway for two to their choice of one of Hard Rock’s beautiful all-inclusive resort properties! The Global BARocker champion will also have their winning drink featured on Hard Rock’s beverage menu for a limited time.

Guests are encouraged to join in on the fun and cheer on their favourite Hard Rock bartenders as they battle their way to the global finals in Orlando where they will compete for the title of Global BARocker Champion!

For more information on Hard Rock Cafe Kuala Lumpur BARocker competition, visit www.hardrock.com/kuala-lumpur.

Filed Under: Event, Kuala Lumpur

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • A Thoughtfully Composed Lunar New Year Feast at Toh Yuen, Hilton Petaling Jaya January 14, 2026
  • Xpress Road at Concorde Hotel KL: Comfort Dining with Freshly Baked Pleasures January 14, 2026
  • Just Walk and Stand a Chance to Win a Galaxy Tab S10 FE January 13, 2026
  • Asian Civilisations Museum, CHAGEE and Singapore Tourism Board present Garden of Senses : A Tea Reverie January 13, 2026
  • From Smart Assistants to Smart Doers – Why Agentic AI Is the Next Leap for Smartphone January 13, 2026
  • A Grand Cantonese Homecoming for Lunar New Year 2026 at Lai Ching Yuen, Grand Millennium Kuala Lumpur January 12, 2026
  • NALE: Redefining Malaysian Heritage, One Plate at a Time January 12, 2026
  • An Elegant Japanese Dining Experience at Genji January 12, 2026
  • A Grand Lunar Celebration at Celestial Court @ Sheraton Imperial Kuala Lumpur: Chinese New Year 2026 Menu January 12, 2026
  • K Garden KL East Mall — A New Korean BBQ Haven in Town January 8, 2026
  • ROVE Coffee: Where Healthy Living Meets Heartfelt Gatherings January 8, 2026
  • Tourism Malaysia helps promote nation’s 1st sun bear documentary-feature January 7, 2026
  • Kazuma @ Concorde KL: Quietly Excellent Japanese Dining That Delivers Value and Craft January 5, 2026
  • A Taste of the Tropics Arrives in Bandar Utama January 2, 2026
  • GO BANANAS! STARBUCKS | PAUL FRANK® IS HERE January 2, 2026
  • A Long-Standing Cantonese Favourite in Bayan Lepas January 2, 2026
  • McDonald’s Ushers in a Golden New Year with the Return of the Iconic Golden Prosperity Burger January 2, 2026
  • A Fun & Educational Day Out at Bank Negara Malaysia Museum & Art Gallery (With Kids!) December 30, 2025
  • A Familiar Favourite at Petaling Street: Bunn Choon Eggtarts December 30, 2025
  • A Patiently Cooked Claypot Chicken Rice in Pudu December 30, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie