Zong Zi, or glutinous rice dumpling, is a traditional Chinese favourite most commonly made and savoured during the much-celebrated Dragon Boat Festival. Following a centuries-old recipe, these parcels of indulgent and hearty glutinous rice are filled with a variety of ingredients, wrapped in bamboo … [Read more...] about Li Yen Celebrates Dragon Boat Festival with Indulgent Dumplings
CELEBRATE DRAGON BOAT FESTIVAL WITH YONG SHENG
Yong Sheng recently launched their dumplings in conjunction with the Dragon Boat Festival. Their dumplings comes with a variety of choices and we are glad to be able to try some of their dumpling selection. Their dumpling selection in their shop includes the King Dumpling, Xiang Fei Dumpling, … [Read more...] about CELEBRATE DRAGON BOAT FESTIVAL WITH YONG SHENG
A TASTE OF DRAGON BOAT FESTIVE SPIRIT AT TAO CHINESE CUISINE
Chef Lo and Chef Wong joined hands to raise the flavour of all-time favorites to a higher level. With ever-growing heats and expectations of upcoming Dragon Boat festival, InterContinental Kuala Lumpur's signature Chinese restaurant, Tao Chinese Cuisine is offering special glutinous rice dumplings … [Read more...] about A TASTE OF DRAGON BOAT FESTIVE SPIRIT AT TAO CHINESE CUISINE
TRADITIONAL INDULGENCE INFUSED WITH A TASTE OF MODERNITY – WAN HAO CHINESE RESTAURANT CELEBRATES THE DRAGON BOAT FESTIVAL WITH RICE DUMPLINGS THAT ARE SIMPLY IRRESISTIBLE
Call it bak chang, zong zi or rice dumpling – this pyramid of glutinous rice is eaten during Dragon Boat Festival or Duan Wu Jie to honor Qu Yuan, a famous Chinese poet known for his patriotism in 278 BC. This year, the award-winning Wan Hao Chinese Restaurant is tantalising the palate of … [Read more...] about TRADITIONAL INDULGENCE INFUSED WITH A TASTE OF MODERNITY – WAN HAO CHINESE RESTAURANT CELEBRATES THE DRAGON BOAT FESTIVAL WITH RICE DUMPLINGS THAT ARE SIMPLY IRRESISTIBLE