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Food Promotion

CHRISTMAS PROMOTION AT FOUR POINTS BY SHERATON KUCHING

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“Diners can expect a lavish experience as the hotel’s culinary team has weaved festive treats into The Eatery’s popular great value buffet which boasts a slew of Western, Asian, Malaysian and local cuisines. For this holiday season, the spread includes Christmas Roast Organic Turkey and Stuffing with Chestnut Bread Herb, Spaghetti Beef Ragu, Stewed Mongolian Lamb an array of … [Read more...] about CHRISTMAS PROMOTION AT FOUR POINTS BY SHERATON KUCHING

RED, HOT & SEXY NEW YEAR’S EVE COUNTDOWN PARTY AT THE BAR, LE GRANDEUR, PALM RESORT JOHOR

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New Year’s Eve Countdown Party (Tuesday, 31 December 2013)   Win a 3D/2N Stay at Le Grandeur Mangga Dua + RM1,500 in cash  Includes: ~ Buffet Dinner at the Ishwara ~ Countdown at the Bar with party packs ~ First drink ~ Games ~ Lucky draws for premium prizes Rate:RM 129.00+ per adult; RM78.00+ per child  EARLY BIRD … [Read more...] about RED, HOT & SEXY NEW YEAR’S EVE COUNTDOWN PARTY AT THE BAR, LE GRANDEUR, PALM RESORT JOHOR

RASA DELI,SHANGRI-LA’S RASA SAYANG RESORT & SPA PRESENTS CROINUTS

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Rasa Deli at Shangri-La’s Rasa Sayang Resort & Spa, Penang unveils the croinut. The croinut is a hybrid creation of a doughnut and croissant – a delicious marriage of exquisite flavours. Flaky on the outside with a creamy surprise inside, this doughnut and croissant hybrid created by New York-based Chef Dominique Ansel, has taken the world by storm. Each beautiful croinut … [Read more...] about RASA DELI,SHANGRI-LA’S RASA SAYANG RESORT & SPA PRESENTS CROINUTS