• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Promotion / CHAGEE Launches First Harvest Matcha Series in Malaysia

CHAGEE Launches First Harvest Matcha Series in Malaysia

April 13, 2026 by StrawberrY Gal

 CHAGEE, one of Asia’s fastest-growing modern tea brands, today announced the launch of its First Harvest Matcha Series in Malaysia — marking the brand’s first-ever matcha offering and its first matcha launch across Southeast Asia.

The series comprises three drinks: the Signature Matcha Latte, the Pistachio Matcha Latte, and the Oreo Matcha Frappé, and is available nationwide across all CHAGEE Malaysia outlets starting today.

A Different Kind of Matcha

At the heart of the launch is CHAGEE’s commitment to quality that goes beyond the label. The matcha used in this series is made from first harvest spring tea leaves — the first and finest picking of the year, when leaves are at their most tender and nutrient-rich. This early harvest results in a naturally smoother, less bitter taste with deeper umami character.

The leaves are shade-grown for over 20 days prior to harvest, a process that boosts chlorophyll levels for a vibrant emerald green colour, and increases amino acid content for a rounder, more balanced flavour.

The powder is then ground to 1000 mesh — an ultra-fine standard that produces a silky texture and ensures the matcha dissolves evenly, delivering a consistently smooth drinking experience.

“We wanted our first matcha to be something we could stand behind with full confidence,” said Lucia Kwan, Head of Branding and Marketing for CHAGEE Malaysia. “Every decision, from the harvest timing to the grind, was made with quality in mind, it’s not just a trend.” Green Is the New Cool

Beyond the product, the launch is steeped in a broader campaign: Green Is the New Cool, to celebrate matcha not just as a drink, but a shared lifestyle .

The campaign opens this weekend with Sip & Jam, a free public event on 11 and 12 April at WOLO KL. Open from 7am to 10am on both days, the event pairs a morning fun run with live DJ sets and the signature Matcha Latte, making it a truly community event. It follows a pre-launch session held on 5 April exclusively for CHAGEE members.

A series of activities will be held throughout April, including a nationwide Matcha Fit

Check outlet challenge from 17 to 19 April, where customers wearing green can redeem a free Matcha Latte at 30 selected outlets (while stocks last, T&Cs apply), and #MatCHAGeng, a TikTok community challenge inviting fans to gather their crew, dress in green, and share their matcha moments online.

In addition to the drinks, CHAGEE is releasing a series of limited-edition matcha-themed merchandise, including a paper badge, phone stand, and mini tote bag. Fans of the brand will be familiar with CHAGEE’s collectable merchandise choices that are well-loved by CHAGEE lovers.

Available Now

The matcha series is available at all CHAGEE Malaysia outlets from 10 April 2026, priced at RM13.90 for the Signature Matcha Latte, RM15.90 for the Pistachio Matcha Latte, and RM20.90 for the Oreo Matcha Frappé. Prices may vary at selected outlets. Exclusive bundle deals, in-app rewards, and limited merchandise are available via the CHAGEE App.

Filed Under: Food Promotion

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • W KUALA LUMPUR INTRODUCES “LITTLE GUESTS. BIG EXPERIENCE” April 13, 2026
  • Cacao Reimagined, Michael John, World Class Bartender Takes Over Cacao for Two Nights April 13, 2026
  • CHAGEE Launches First Harvest Matcha Series in Malaysia April 13, 2026
  • The First Impression : The Samsung Galaxy A57 5G April 13, 2026
  • The First Impression : The Samsung Galaxy A57 5G April 10, 2026
  • Cheese Lovers Celebrate at Ultimate California Cheese Party 2026 in Kuala Lumpur April 10, 2026
  • Samsung Brings the Future to Life with Galaxy S26 Series Roadshows Across Malaysia April 9, 2026
  • Charles Kim, President of Samsung Malaysia Electronics Byline – How the Samsung Galaxy A57 5G and A37 5G Are Making Tech More Accessible April 9, 2026
  • Samsung Previews Galaxy A57 5G and A37 5G in Malaysia April 9, 2026
  • Said ‘Ngam’ and It Happened: Social Hijack Experiment April 6, 2026
  • CU Kim, President & CEO, Samsung Electronics Southeast Asia & Oceania Byline – Why Southeast Asia and Oceania’s Mobile Future Demands an Intelligent Revolution April 3, 2026
  • Typo Launches World-First Concept Store in Malaysia,An Elevated New Chapter Begins April 2, 2026
  • Shangri-La Kuala Lumpur Presents Hari Raya Open House at Lemon Garden April 2, 2026
  • A Celebration of Season and Craft: Ainan Sea Bream Takes Centre Stage at Zipangu by Nadaman April 2, 2026
  • A Grand Easter Celebration at Shangri-La Kuala Lumpur April 2, 2026
  • Herbalife to Expand Its Personalized Nutritional Supplement Capabilities Through Planned Acquisition of Bioniq April 1, 2026
  • Starbucks Malaysia Brews Magic with New Harry Potter-Themed Drinks and Merchandise April 1, 2026
  • A Sophisticated Easter Above It All: Curated Moments of Indulgence at Park Hyatt Kuala Lumpur April 1, 2026
  • Celebrate Easter in Style at Imperial Lexis Kuala Lumpur April 1, 2026
  • Amazing Thailand Passport Privileges @ HAT YAI launches with Amazing Bag gifting activity April 1, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie