• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Promotion / A Brand New Afternoon Tea Set at The Lounge of JW Marriott Hotel Hong Kong

A Brand New Afternoon Tea Set at The Lounge of JW Marriott Hotel Hong Kong

September 17, 2019 by StrawberrY Gal

For fashionistas to relax and unwind after a shopping spree at the luxury Pacific Place, JW Marriott Hotel Hong Kong is the perfect destination with a range of delectable dining options. Boasting ceiling-to-floor windows with panoramic harbour and city views, The Lounge offers a stylish and cosy ambience for family and friends gatherings. This welcoming restaurant is now presenting a brand new afternoon tea set incorporating refreshing flavours of traditional English and Cantonese savouries and desserts.

Exquisitely crafted by the talented culinary team, the enticing new menu uses the finest ingredients of the season. Start this amazing journey with the Osmanthus Oolong Bliss Welcome Tea, followed by an indulgent series of tantalising treats served on a three-tiered, silver stand. New gourmet savouries on the top and middle tiers include duck foie gras pâté, melon & grape brioche with fig jam, Ibérico ham with fresh figs, wheat baguette & brie cheese, mango lobster salad with caviar, abalone tart, tiger prawn spring roll and cured Japanese Momotaro tomato with preserved plum sauce. Rounding out the bottom tier are the sweet bites featuring strawberry breton, matcha tiramisu, red velvet cupcake, yuzu macaron, sakura swiss roll and lemon mint mousse, paired with freshly baked plain and raisin scones with jam and Devonshire clotted cream. The elegant afternoon tea experience is not completed without a cup of TEA WG tea or a Graffeo coffee served in the Narumi bone china tea set. Top it up with a glass of Moёt & Chandon champagne with an additional HK$100 per person to enhance this amazing dining experience.

Available between 3:30pm and 6pm daily, the prices of the Afternoon Tea Set at The Lounge are as follows:

Monday through Friday                           : HK$268/person; HK$468/two persons

Saturday, Sunday and Public Holidays    : HK$288/person; HK$488/two persons

All prices are inclusive of welcome tea and coffee, and subject to a 10% service charge. For enquiry and reservation, call +852 2810 8366 or email [email protected].

Filed Under: Food Promotion

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • How Book Covers Influence Reading Choices September 15, 2025
  • AhMa PanMee Brings Authentic Hakka Flavors to SS2 September 15, 2025
  • Malaysia’s New Dining Trend: Fei Fei Crab Marks 17th Anniversary with First-Ever “No-Shell Crab” and a Limited-Time Menu with a Century-Old Brand September 15, 2025
  • Malaysians Enjoyed RM500 Million Savings & 14X Faster Delivery On Shopee 9.9 Super Shopping Day September 12, 2025
  • Meet Samsung Galaxy Tab S11 Series, Packing Everything You Expect from a Premium Tablet September 12, 2025
  • Grand Prix™ Season Singapore 2025 ushers in race festivities with 16 new programme partners September 12, 2025
  • Enjoy Essential and Secure AI-powered Features with the Samsung Galaxy A17 and Galaxy A07 September 12, 2025
  • Matthew Ng, Head of Mobile eXperience, Samsung Malaysia Electronics Byline: From Hardware to Human Experience September 11, 2025
  • F&NHB Launches NutriWell in Malaysia, Inspiring a Naturally Better Way to Live September 10, 2025
  • The Coffee Bean & Tea Leaf® Malaysia Celebrates National Pride with Familiar Favorites Reimagined September 10, 2025
  • Discover More of Malaysia with Hyatt Hotels and Resorts September 10, 2025
  • Four Seasons KL Offering the MoonLit Moooncake September 10, 2025
  • Kim Dae Wok: A Modern Hotpot Haven in Taman Megah with Conveyor Belt Charm with Buffet Dining September 9, 2025
  • Marriott Bonvoy Celebrates Creativity with Inaugural Mooncake Box Exhibition September 9, 2025
  • Samsung Unveils Galaxy Buds Core for the Everyday User September 8, 2025
  • AUKEY Ushers in the Qi2.2 era of Wireless Charging Ecosystem with 15 New MagFusion Products September 8, 2025
  • Matcha Elegance at PAUL Malaysia: A Refined Fusion of East and West September 8, 2025
  • Samsung Elevates Everyday Listening with Galaxy Buds3 FE September 6, 2025
  • Sip, Savor, and Journey: Taiwan Showcases Shanlan Express at MATTA Fair 2025 September 5, 2025
  • Samsung Introduces Galaxy S25 FE in Malaysia: AI-Powered Creativity at an Attainable Price September 5, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie