• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Promotion / VistaJet adds Michelin stars to the Mid-Autumn Festival with on-board Cantonese dining by Duddell’s

VistaJet adds Michelin stars to the Mid-Autumn Festival with on-board Cantonese dining by Duddell’s

August 24, 2018 by StrawberrY Gal

VistaJet, the first and only global business aviation company, today announces its collaboration with Duddell’s, the Michelin-starred culinary, cultural and social destination in Hong Kong.  Together Duddell’s and VistaJet will create an exclusive in-flight menu and limited-edition mooncakes to celebrate the upcoming Chinese Mid-Autumn Festival.  The exquisite food is not limited to the air – guests will be able to enjoy the VistaJet menu in September, at Duddell’s restaurants in both Hong Kong and London, which offer classic Cantonese favorites in a refined and artistic setting.

Duddell’s coveted cream custard mooncakes will also be made available outside of their Hong Kong restaurant for the first time. The delicacies will come in a limited-edition gift box and bag featuring artwork by celebrated Hong Kong-based painter Chu Hing Wah. This piece is inspired by the artist’s past celebrations with his own family in Yuen Long. Chu Hing Wah’s rich color selection references the joy found in gathering, the liveliness of the Mid-Autumn Festival, and an atmosphere of pure celebration.

The exclusive festive offering is dedicated to all VistaJet Members’ appreciating fine dining experiences and looking for suggestive ways to celebrate the holiday. The seasonal menu for flights departing from Hong Kong is comprised of double-boiled black chicken soup with qi zi herbs and fish maw, a rich and nutritious dish brimming with collagen from the fish maw, and the Cantonese delicacy braised whole African abalone 5 heads with shiitake mushroom in supreme abalone sauce stewed to perfection over low heat for nine hours. Duddell’s London will also present its own menu for flights departing from the city, including European favorites and regional variations.

“We are thrilled to be collaborating with Duddell’s for our Mid-Autumn Festival celebration this year,” said Leona Qi, President of Asia at VistaJet. “The idea behind the campaign starts with our shared passion for curating one-of-a-kind discovery experiences. The festive menu and the gift of mooncakes represent the essence of Cantonese cuisine and Chinese culture. Both VistaJet and Duddell’s match welcoming attitude and a passion for art, to create the perfect surrounding to share good food and holiday celebration.”

Following the launch of VistaJet’s Adventures in the Sky, the most extensive travelers’ program designed for children at high altitude, the Mid-Autumn Festival celebration adds to VistaJet’s series of innovative programs to enhance customers’ travel experience. VistaJet is the only private jet company to fly to 96% of the world, but being global is not only about geography – it is also about discovering, respecting, and representing traditions and tastes from all countries and regions.

Filed Under: Food Promotion

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Pre-Order Now: Be First to Experience the All-New Samsung Galaxy S26 Series! February 26, 2026
  • Lexis Hotel Group’s Fast & Feast Campaign Returns with Exclusive Ramadan 2026 Deals  February 26, 2026
  • Samsung Unveils All New Galaxy Buds4 Series With Ultimate Sound February 26, 2026
  • Samsung Unveils Galaxy S26 Series: The Most Intuitive Galaxy AI Phone Yet February 26, 2026
  • Reviving Traditional Chinese Healing Wisdom in the Heart of Hong Kong: Exclusive Residencies and Signature Therapies at YUN WELLNESS February 25, 2026
  • Sipping Tiger Debuts at InterContinental Phuket Resort with Botanical Cocktails  February 25, 2026
  • Marina Bay precinct partners UOB, Marina Bay Sands and Singapore Tourism Board, together with Disney Cruise Line, to illuminate Singapore’s skyline with a fireworks sky show February 25, 2026
  • Ferrero Rocher Adds a Golden Touch to Aidilfitri Gifting and Hosting February 25, 2026
  • Le Chou Chou Cafe: Where Indulgence Meets Craft in Kepong February 24, 2026
  • Tropicana Twister’s “Gandakan Kebaikan” Returns This Ramadan with Bigger Nationwide Initiative February 24, 2026
  • Coming Soon: A Seamless Galaxy Camera Experience for Easy Content Creation February 24, 2026
  • Pullman Kuching Introduces “Where Hope Rises” This Ramadhan, Anchoring Community at the Heart of Hospitality February 24, 2026
  • Samsung Teases Galaxy Unpacked 2026 February 24, 2026
  •  Samsung Introduces the New Bixby in One UI 8.5 February 24, 2026
  • Emirates celebrates Lunar New Year travel in Malaysia with festive onboard experiences February 24, 2026
  • IRAMA RASA: A Sky-High Celebration of Heritage at Park Hyatt Kuala Lumpur February 23, 2026
  • Trust, Control, and Intelligence: Addressing the Real Concerns Around Agentic AI on Smartphones February 23, 2026
  • Power to Play, Stream, and Multitask All at Once with the new Samsung Galaxy A07 5G February 23, 2026
  • A Taste of Home This Ramadhan at InterContinental Kuala Lumpur February 20, 2026
  • Moonlit Feasts and Elevated Traditions: Bazaar Senja Returns to W Kuala Lumpur February 20, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie