• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Hotel / Hotel News / Royal Plaza on Scotts awarded Top 3 Singapore’s Best Workplace by Great Place to Work® Singapore 2017

Royal Plaza on Scotts awarded Top 3 Singapore’s Best Workplace by Great Place to Work® Singapore 2017

November 9, 2017 by StrawberrY Gal

Royal Plaza on Scotts (RP) is Top 3 Singapore’s Best Workplace, awarded by Great Place to Work® Singapore. This award follows the hotel’s Watch Out World (W.O.W.) Special Mention Award by Great Place to Work Singapore 2015, Top Six Best Companies to Work For by Great Place to Work Singapore 2016 and Asia’s Best Small & Medium Workplaces by Great Place to Work 2017.

The hotel has embarked on the journey to “see people as people” as part of the Spirit of RP™. The Spirit of RP™ encapsulates the brand values (S.E.R.V.I.C.E – Seamless, Empowered, Refreshing, Versatile, Individualised, Charming and Emotional) and Employee Value Propositions (EVPs) (Trust and Respect, Celebrate, Fun, Passion and Making a Difference) which form the foundation of the organisation’s culture.

All talents are referred to as Chief Experience Officers (CEOs) in the hotel. The designation recognises the key role of each position in orchestrating the guests’ experiences and empowers individuals. CEOs of Royal Plaza on Scotts are recognised as the hotel’s Human Capital instead of Human Resource. It is a shift from seeing people as a resource for expensing, to treating them as capital assets that are part of the investments to grow with the organisation, playing an essential role in the business development.

Seamless communication is the key to changes which lead to success. CEOs have the assurance that they are able to talk to department heads and peers freely at any time, when they are met with challenges. The hotel is committed to “trust and respect” CEOs, and has omitted the standard clock-in and clock-out practice as well as the submission of medical certificates. This demonstrates the level of trust that the organisation places in them. In turn, they feel empowered to be responsible for their own work. With trust in place, the management also advocates a high level of empowerment to all CEOs by putting it in practice every day.

Based on Great Place to Work’s audits for the past three years, Royal Plaza on Scotts was able to recognise its areas of weaknesses. Working on them as a team helped to close the gap between departments and organisation as the goals and directions are more closely aligned.

“This award is especially important to the hotel. Having a great work environment will give CEOs more reasons to stay with the organisation. This is in sync with the hotel’s mission statement to create great guests’ experience, with a great place to work for all,” said Mr Patrick Fiat, General Manager and Chief Experience Officer (CEO) of Royal Plaza on Scotts.

Filed Under: Hotel News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • A Taste of Home This Ramadhan at InterContinental Kuala Lumpur February 20, 2026
  • Moonlit Feasts and Elevated Traditions: Bazaar Senja Returns to W Kuala Lumpur February 20, 2026
  • Seloka Ramadan at Thyme: A Village Soul Reimagined in the Heart of Kuala Lumpur February 20, 2026
  • InterContinental Kuala Lumpur Welcomes the Year of the Fire Horse with “Ember of Prosperity” February 14, 2026
  • Goodday Milk Launches The Goodday Milk Factory, A New Everyday Community Space February 14, 2026
  • The Flavours of New Year Start From The Heart:MAGGI Celebrates the Cooks Behind Every Reunion Table February 14, 2026
  • The Luxury of Silence: Reflections on Missy at Sunway Square February 13, 2026
  • Galloping into the Year of the Horse with LEGOLAND® Malaysia Resort February 13, 2026
  • A Season of Refined Reunion: Lunar New Year at Jade Pavilion, Pavilion Hotel Kuala Lumpur February 12, 2026
  • Inside Scoop Reimagines Tradition: The Iconic Ice Cream Yee Sang Returns for 2026 February 12, 2026
  • Citarasa Malaya at The Chow Kit this Ramadan February 12, 2026
  • A Galloping Feast of Fortune: The Oriental Group Ushers in the Year of the Horse with Unbridled Elegance February 12, 2026
  • A Refined Reunion Feast at Mini Tanker, Bloomsvale Shopping Gallery February 12, 2026
  • Bazaar Reimagined: Jamuan Bazaar Buka Puasa at Le Méridien Petaling Jaya February 12, 2026
  •  Prosperity on a Plate: Chynna at Hilton Kuala Lumpur Delivers a Banquet of Tradition and Quiet Luxury February 12, 2026
  • A Symphony of Romance and Refinement: Nobu Kuala Lumpur Unveils Its Valentine’s Omakase February 11, 2026
  • DÔME Café Celebrates Malaysia on a Plate with Nasi Lemak Malaysiana February 11, 2026
  •  Galaxy Unpacked February 2026: The Next AI Phone Makes Your Life Easier February 11, 2026
  •  Trust, Control, and Intelligence – Addressing the Real Concerns Around Agentic AI on Smartphones February 10, 2026
  • A Little “Pow!” for the Festive Season with NakNak’s new Thai Basil Pow Series! February 10, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie