• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Promotion / Marco Polo Hotels – Hong Kong Presents an Authentic Taste of Korea Dinner Buffet

Marco Polo Hotels – Hong Kong Presents an Authentic Taste of Korea Dinner Buffet

October 6, 2016 by StrawberrY Gal

From 3 October to 20 November 2016, Marco Polo Hongkong Hotel and Prince Hotel are pleased to present an authentic Taste of Korea gastronomic showcase. Savour a delicious array of classic and creative Korean dishes during the dinner buffets at Cafe Marco and add@Prince. Each dining guest at Cafe Marco can enjoy free flow of Korean soft drinks, juices, tea and selected beers. Each dining guest at add@Prince may add $98 per person to enjoy free flow of Korean drinks, including Korean soju.

Korean cuisine is hugely popular around the world. To offer guests a truly authentic gourmet experience, all ingredients are directly imported from Korea. Kimchi is synonymous with Korea’s culinary culture and plays a vital role in every Korean meal. The chefs of Marco Polo Hotels – Hong Kong meticulously prepare 14 kinds of delicious kimchi, including Turnip kimchi, Kimchi squid, Seasonal lotus root, Eggplant namul and Spinach namul, all richly seasoned with garlic, garlic chives, ginger, onion, chili powder and mushrooms.

A remarkable variety of Korean grilled dishes will be served at live cooking stations including L.A. Galbi Gui (Korean beef ribs), Pork belly and Beef tongue. Another famed Korean classic, Bibimbap, will be made a la minute with beef, mushroom, kimchi, Korean rice cake and other fresh ingredients. Korean style beef tartar and Raw & boiled fish with hot chili sauce and wasabi sauce are among the delicious appetisers. Popular hot dishes include Korean chicken ginseng soup and Chicken candy with cheese, Broiled pork spare rib in Korean traditional style and Korean seafood piccata.
Finish off your meal with some classic Korean sweet treats, such as Korean ginseng & red dates and Korean ginger tea jelly, together with creative desserts like Purple sweet potato cheesecake. Korean green tea custard cream toast and Baked Korea kimchi tart, which are exclusively served on the dessert counters at add@Prince, are mouth-wateringly innovative.

The Korean buffets are available from 3 October to 20 November 2016 at Cafe Marco and add@Prince restaurants. Indulge in Taste of Korea Dinner Buffet and enjoy shopping for Korean products including soup, seasoning, vermicelli and more. Children aged 3-8 years are entitled to a complimentary dinner buffet*, while children aged 9-11 years can enjoy a 50% discount*. Grab a seat with your family and friends for this captivating Korean feast!

*This offer is applicable to a minimum of two paying adult guests / Maximum two children can enjoy the offer per table.

Marco Polo Hongkong Hotel – Cafe Marco
Price*
Adult
Child
Senior Citizen
Lunch Buffet  (12:00nn – 2:30pm)
Mondays to Fridays
Saturdays, Sundays and Public Holidays
$308
$378
$198
$238
$258
$298
Dinner Buffet  (6:30pm – 10:00pm)
Mondays to Fridays
Saturdays, Sundays, Public Holidays and Eves
$548
$598
$318
$358
$448
$508
Address: Level 1, Marco Polo Hongkong Hotel, Harbour City, Tsim Sha Tsui, Kowloon
Tel:     2113 3912
 Prince Hotel – add@Prince
Price*
Adult
Child
Lunch Buffet  (12:00nn – 2:30pm)
Mondays to Fridays
Saturdays, Sundays and Public Holidays
$298
$348
$178
$198
Dinner Buffet  (6:30pm – 10:00pm)
Sundays to Thursdays
Fridays, Saturdays, Public Holidays and Eves
$498
$538
$278
$298
Address: Level 3, Prince Hotel, Harbour City, Tsim Sha Tsui, Kowloon
Tel:       2113 6046            

Filed Under: Food Promotion

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Rohto Eye – 2026 Sending Love & Care: The Joy of Seeing. June 26, 2026
  • LARK secures five Gold Medals at the 2026 San Francisco World Spirits Competition June 26, 2026
  • Dive into total immersive F&B Thematic Experiences at Aurum Theatre, The Exchange TRX! June 26, 2026
  • Spice, Share and Savour: Mala At Altitude Takes Over Resorts World Genting June 26, 2026
  • Make More of Your Summer with Emirates June 25, 2026
  •  Samsung Galaxy A27 5G Brings an Immersive Display and Awesome Intelligence to More Users June 25, 2026
  • Common Man Coffee Roasters Delivers a Brunch Experience Built on Craft June 25, 2026
  • Tealive and Dutch Lady unveil new RTD dairy milk teas June 25, 2026
  • Disney Garden of Wonder blooms to life again at Singapore’s Gardens by the Bay with all-new character topiaries June 25, 2026
  • TIA Wellness Resort Prioritizes Social Connection with New Wellbeing Experiences June 25, 2026
  • ASIA’S 50 BEST BARS 2026 NAMES SHELLEY TAI WINNER OF ALTOS BARTENDERS’ BARTENDER AWARD June 25, 2026
  • Insta360 Enters Gimbal Market with Premium Leica-Co-Engineered ‘Luna Ultra’ June 24, 2026
  • Malaysia’s New Dessert Spot, Churri’s Bodega, Reimagines Churros with Playful Flavours and Whimsical Charm June 24, 2026
  • A Bold Thai Feast at Taan Thai, Sunway Velocity June 24, 2026
  •  Samsung Flips into Action for Sony Pictures’ Spider-Man™ Brand New Day June 22, 2026
  •  Pullman Kuching unveils Nu Er Hong [女兒紅], a new era of halal coastal Chinese fine dining in Sarawak June 22, 2026
  • Malaysia’s Team Vertice wins #PlayGalaxy Cup 2026 Southeast Asia Qualifiers June 22, 2026
  • Back-to-School Made Smarter with Samsung’s PayDay Syok Deals June 22, 2026
  • Cherish The Father Figures in Your Life with Memorable Moments and Celebrations at Lexis Hotels & Resorts June 18, 2026
  •  Your Matcha Moment Starts at Secret Recipe June 16, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie