• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Promotion / SERENA BRASSERIE CELEBRATES INDEPENDENCE DAY WITH MERDEKA DAY HIGH TEA

SERENA BRASSERIE CELEBRATES INDEPENDENCE DAY WITH MERDEKA DAY HIGH TEA

August 24, 2015 by StrawberrY Gal

Celebrate the merriment of Independence Day with InterContinental Kuala Lumpur, as we present authentic Malaysian delicacies for you to feast upon, in the Merdeka Day High Tea at Serena Brasserie, this 31 August 2015, priced at RM 120 nett per adult.

Drawing inspirations from this year’s Merdeka theme of #sehatisejiwa, Chef Suhalmi Tasir, the Chef De Cuisine at all-day dining restaurant, Serena Brasserie, incorporated signature cuisines of Malay, Chinese, and Indian in the menu to create sweet harmonizing flavours synonymous of Malaysia.

The rich, tangy gravies of Malay cuisines is reflected in the selections of sambal udang petai, gulai lemak ikan masin, and ikan patin tempoyak alongside fragrant steamed jasmine rice, with flavoursome zests of Indian cuisine in the pakora chicken boxing, keerai kootu, and fried mee mamak. The sizzling broil of Chinese cuisines are also eminent , in the prevalent favourites of chee cheong fun, fried radish cake with bean sprout and chives, together with wok-fried pepper beef garnished in spring onions and ginger sauce.

Guests will also be able to enjoy the great spread of seafood on ice, with exceptional selections like fresh fine de Claire oysters, the voracious blue swimmer crab, succulent mussels, pacific prawns, blue yabbies’, and sar pak clams. The celebration is further enhanced with a carving station featuring the oven roasted Australian beef prime rib paired with the sweet course of Yorkshire pudding.

Be spoilt for choice, as the buffet spread extends to live station choices, with live tandoor stall encompassing the garlic naan with dhal tadka, chicken tandoori, mini chutney and lime wedges, together with the live station grill of malay favourites such as otak-otak, satar, ayam percik, and many others. A fine alternative of dim sum corner is also available, with the spread of steam barbeque chicken buns, siew mai (Chinese dumpling), and har gao (shrimp dumplings).

Spice up your celebration of Merdeka with us at InterContinental Kuala Lumpur. Bring your friends and family to the appetizing commemoration of Merdeka High Tea at Serena Brasserie and relish the flavour of independence with us.

Filed Under: Food Promotion

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Get Closer to the Action with the Galaxy S25 Ultra October 29, 2025
  • Sunway Medical Centre Damansara Kickstarts First Anniversary Celebrations with ‘Feel the Beat of Health’ Community Heart Health Campaign in partnership with Viatris Malaysia October 29, 2025
  •  Ready to Feel the Beat? Here’s Why MDLBEAST Soundstorm 2025 Can’t Be Missed October 29, 2025
  • JEJU BUSINESS AGENCY HOLDS SECOND ‘INVITATION TO JEJU, KOREA’ IN SINGAPORE: HIGHLIGHTS INCLUDE A WEEK-LONG ‘A TASTE OF JEJU’ POP-UP STORE  October 29, 2025
  • FIFTY1 | Poolside Bistro: Dining Above the City, Where Flavour Meets the Sky October 28, 2025
  • Emirates Empowers Customers with Accessibility Requirements through Suite of New Services and Enhancements October 24, 2025
  • BHC Chicken Heats Up the Scene with New Mala Menu in 1 Utama October 23, 2025
  • Simply Japanese Perfection That Sets a New Gold Standard: Sunshine Bakeries Introduces KOMUGI GOLD Dark Rye Wholemeal Loaf October 23, 2025
  • Toshiba’s “Art of Living” Immersive Showcase Comes Alive at Pavilion Bukit Jalil October 23, 2025
  • Simple Ways to Make Your Mi Sedaap More Nutritious October 23, 2025
  • Nature Valley Powers Up Snacking with New Protein Bar Flavours October 22, 2025
  • The Laughing Cow Launches Pizza-Flavoured Breadsticks with a Cheeky Surprise October 22, 2025
  • “Family Staycations Reimagined: Imperial Lexis Kuala Lumpur Brings Resort Luxury to the Heart of the City” October 21, 2025
  • The Glendronach Launches ‘The Master’s Anthology’ Collection October 21, 2025
  • Lapisan Pâtisserie Rolls Out New Tempting Delights and Matcha Beverages October 21, 2025
  • SHABU-YO 1 Utama Raises the Bar on All-You-Can-Eat Hotpot with New Iberico Indulgence October 21, 2025
  • Mustardfields: From Plans to Plates, A New Culinary Landmark October 21, 2025
  • Top 5 Bluetooth Earbuds That Deliver Cinematic Sound on the Go October 20, 2025
  • Three Plates Full: Subang’s Comfort Cuisine, Reimagined with Flair October 18, 2025
  • From confidence to change: MAGGI® Wanita Cukup Berani empowers over 4,000 Women, targeting 10,000 more by 2026 October 17, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie