Dive into a symphony of flavors and immerse yourself in the heart of Malaysian culinary traditions at the Penang Marriott Hotel’s Citarasa Serantau ‘Ala’ Warung Buffet Dinner. Prepare to be swept away on a gastronomic adventure that celebrates the rich tapestry of our nation’s heritage.
From March 10th to April 1st, 2025 (Monday to Thursday), from 6:30 PM to 10:30 PM, SAGO on Level 2 of the Penang Marriott Hotel transforms into a vibrant culinary haven. This is not just a meal; it’s an experience, a journey through the authentic “kampung” (village) flavors that have been lovingly passed down through generations.
What Awaits Your Palate?
The Legendary Kawah Station: Imagine savoring the rich, aromatic Rendang Tok Daging, the tantalizing Ekor Asam Pedas, and the soul-warming Sup Meletop Tulang Merah. These iconic dishes, cooked in traditional “kawah” (cauldron), are the heart and soul of Malay kampung cuisine.
The Spectacular Kambing Golek Live Station: Witness the magic as a whole lamb, seasoned with a symphony of aromatic spices, is slow-roasted to perfection. The result? Succulent, melt-in-your-mouth Kambing Golek, served with a rich Sarawak black pepper sauce and a refreshing mint sauce. This is a feast for the senses!
A Tapestry of Traditional Delights: From succulent roast lamb to a kaleidoscope of colorful traditional desserts, every dish is crafted with the freshest ingredients, ensuring an authentic and unforgettable culinary experience.
Why This Buffet is a Must-Try?
Authentic Kampung Flavors: Experience the true taste of Malaysia, with recipes that have stood the test of time.
A Feast for All Senses: The sights, sounds, and aromas of the bustling buffet create an immersive dining experience.
Perfect for Gatherings: Strengthen bonds with family and friends over a bountiful feast, where good food brings great company even closer.
Exceptional Value:
Adult: RM178 nett
Senior Citizen: RM98 nett
Kids: RM68 nett
Early Bird Special: Enjoy a 25% discount when you book and pay at least one day in advance (applicable to full paying adults only).
Plan Your Culinary Adventure:
Dates: March 10th, 2025 – April 1st, 2025 (Monday to Thursday only)
Time: 6:30 PM – 10:30 PM
Location: SAGO, Level 2, Penang Marriott Hotel, 55 Persiaran Gurney, 10250 George Town, Penang, Malaysia.
Reservations and Inquiries: +604 566 1888
Website: MARRIOTT.COM/PENMC