• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Ho Meal @ Selayang Jaya: Delicious Malacca Style Chicken Ball Rice

Ho Meal @ Selayang Jaya: Delicious Malacca Style Chicken Ball Rice

October 19, 2024 by StrawberrY Gal

Nestled within the residential enclave of Taman Selayang Jaya, Ho Meal welcomes diners with its airy open-space dining area adorned with simple wooden furnishings and dotted with greenery. The ambiance is kept comfortable with both ceiling and wall fans, creating a relaxed setting for patrons to enjoy their meals.

Ho Meal offers a menu featuring Melaka-style chicken rice balls served with either steamed or fried chicken, alongside other options like Pandan Rice Nasi Lemak paired with fried chicken or Masak Merah Chicken. Additionally, guests can choose from a selection of à la carte dishes such as Masak Merah Eggs, Bean Sprouts, Masak Merah Lady Finger, Pork Ball Soup, and Fried Egg.

A standout offering is the Twin Set, which includes a steamed chicken whole leg, a fried chicken whole leg, rice balls, bean sprouts, pork ball soup, and drinks. For beverages, they serve Fresh Lemon Tea and Sweet Osmanthus Tea.

Food is prepared fresh to order, requiring a waiting time of approximately 10-20 minutes. The steamed chicken is tender with a thin, flavorful skin, while the fried chicken boasts a perfectly crispy exterior and juicy interior. Both are enhanced by a savory marinade and a fiery chili dipping sauce.

The rice balls are infused with chicken stock and ginger, offering a delightful pairing with the chili sauce. The meal is completed with crunchy bean sprouts and a standard yet satisfying pork ball soup.

Ho Meal provides a wallet-friendly dining experience with decent fare, making it a recommended choice for locals and visitors alike seeking flavorful meals in Selayang.

Ho Meal 好好味

61, Jalan SJ 24, Taman Selayang Jaya, 68100 Batu Caves, Selangor.

Tel: +6011-1312 6762

Operating Hours: Tues – Sun: 9.30am to 4.00pm, closed on Monday

Filed Under: Food Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Xiang Xiang Hunan Cuisine Rewards Members with Limited Edition Xiang Fan Fan Plushie March 26, 2026
  • Xiaomi Mijia Eco Inverter: Redefining Comfort for the Modern Smart Home March 25, 2026
  • Samsung Unveils Galaxy A57 5G and Galaxy A37 5G, Packing Pro-Level Features at Awesome Price March 25, 2026
  • The Culinary Soul of Japan: A Review of Nippori Café at 1 Utama March 25, 2026
  • A Memorable Trip to Disneyland Hong Kong March 25, 2026
  • The Ultimate Halal Food Crawl in SG: 7 Expert Tips March 24, 2026
  • Hojicha is on the rise, and CHAGEE is making it the drink of the season March 22, 2026
  •  Acer Expands Home Appliance Lineup with Acerpure CHEF KV1 Smart Steam Oven March 20, 2026
  • Lexis Golden Deals at MATTA Fair 2026 March 20, 2026
  • Samsung Galaxy S26 Ultra Awarded ‘Best in Show’ at the Global Mobile Awards at Mobile World Congress 2026 March 19, 2026
  • Anchor Butter and Bella Astillah Raise RM13,000 for Charity March 18, 2026
  • For Creators, By Creators – Samsung’s Pro-Grade APV Codec Supported on Galaxy S26 Ultra March 18, 2026
  • Lapisan Pâtisserie Unveils A New Chapter in Flavour with Its First-Ever Collaboration March 18, 2026
  • A Culinary Warm Hug: Aunty Wu Bone Soup Brings Timeless Comfort to Pavilion Bukit Jalil March 18, 2026
  • Samsung Galaxy S26 Ultra and Galaxy Buds4 Pro Recognized for Innovation and Performance March 17, 2026
  • FROM REUNION TABLES TO IFTAR GATHERINGS: VIMTO ADDS TO THE CELEBRATIONS WITH RM100,000 ‘GONGXI KEMERIAHAN BONANZA’ March 17, 2026
  • How Samsung Is Tackling Sleep Apnea to Energize Your Days March 17, 2026
  • YEN x FIFTY TALES A GASTRONOMIC JOURNEY OF HERITAGE & CRAFT March 16, 2026
  • A Girl’s Best Friend: Celebrating Creativity Through Animal Friendships March 16, 2026
  • OSIM Introduces uErgoh – The World’s First Ergonomic Chair with Built-in Massage for Modern Work and Gaming Lifestyles March 14, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie