• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / The Dulang Set @ Makan Kitchen, Double Tree By Hilton Penang

The Dulang Set @ Makan Kitchen, Double Tree By Hilton Penang

July 5, 2024 by StrawberrY Gal

 During our staycation at the DoubleTree by Hilton Penang, we had the pleasure of experiencing the Dulang Set, a culinary journey that tantalized our taste buds with its exquisite offerings. The hotel presents three delectable options for the Dulang Set: Traditional Malay Cuisine, Thai Cuisine, and Peranakan Cuisine. Each set is thoughtfully curated to provide a rich and authentic dining experience.

We opted for the Peranakan Dulang Set, which is priced at RM 116 nett for two people. The set includes an array of delightful dishes such as Udang Sambal Baba Kampung Cheng, Asam Pedas Fillet Ikan Tenggiri, Hidang Bersama Bendi and Tomato organic, and steamed chicken with mushrooms. Each dish is meticulously prepared and beautifully presented in a traditional dulang, adding to the authenticity of the experience.

Udang Sambal Baba Kampung Cheng

 The prawns in this dish are cooked to perfection, offering a burst of flavors in every bite. The freshness of the prawns combined with the rich, spicy sambal makes it a standout dish.

Asam Pedas Fillet Ikan Tenggiri

This dish features tender fillets of ikan tenggiri in a spicy and sour asam pedas sauce. The blend of spiciness and tanginess is perfectly balanced, making it a flavorful delight.

Steamed Chicken with Mushrooms

 A dish that was a hit with both adults and children, the steamed chicken with mushrooms is tender and full of flavor. The chicken is cooked to perfection, and the mushrooms add an earthy richness to the dish.

Kerabu Kacang Botol

 This winged bean salad is served with bunga kantan (torch ginger flower) and has a spicy kick. The crunchy beans and the fragrant bunga kantan create a refreshing and appetizing side dish.

The Peranakan Dulang Set at DoubleTree by Hilton Penang exceeded our expectations. Each dish was a testament to the culinary expertise and attention to detail that went into its preparation. The flavors were authentic and delicious, making every bite a memorable experience. And for the dulang set, it is advisable to book 4 hours in advance. 

Address:

56, Jalan Low Yat, Puncak Ria,

11100 Batu Ferringhi, Pulau Pinang, Malaysia.

Contact:

Outlet Phone: +60 (4) 892 8000

WhatsApp: +601 23 81 7586

Email: [email protected]

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Passages of Spring: A Seasonal Celebration at Four Seasons Kuala Lumpur April 24, 2026
  • Emirates completes more than 40 Travel Rehearsals for youth with autism globally, easing travel anxiety for more than 250 families April 23, 2026
  • Celebrating World Art Day with Malaysian Rainforest-Inspired Art April 22, 2026
  • Samsung Galaxy A57 5G & A37 5G: When “Ngam” Is the Only Review That Matters April 22, 2026
  • Samsung Galaxy Eco Pay Day Campaign April 21, 2026
  • Samsung Introduces Hearapy: A New Way to Travel Better April 21, 2026
  • Passages of Spring: Lung King Heen Celebrates Seasonality, Craftsmanship and the Art of Timing with New Seasonal Menu April 20, 2026
  • ShopeeFood Day Returns on 18 April with Up to 99% Off, Free Delivery and Exclusive Prizes April 18, 2026
  • A Century in the Making: 1926 Heritage Hotel Joins The Unlimited Collection by Ascott April 18, 2026
  • A Menu That Celebrates Italian Comfort with a Refined Touch April 16, 2026
  • A Refined Cantonese Experience, Reimagined for the Early Evening April 16, 2026
  • Village Grocer Heads North: New Store Opening at Vangohh Eminent, Bukit Mertajam on 16 April 2026 April 16, 2026
  • The Smart Cart: Save Money by Shopping for Family Meals Together April 16, 2026
  • Samsung Continues Expanding One UI 8.5 Beta Program to More Galaxy Devices April 15, 2026
  • Play-Doh Turns Imagination into Play with Mickey Mouse Clubhouse April 13, 2026
  • W KUALA LUMPUR INTRODUCES “LITTLE GUESTS. BIG EXPERIENCE” April 13, 2026
  • Cacao Reimagined, Michael John, World Class Bartender Takes Over Cacao for Two Nights April 13, 2026
  • CHAGEE Launches First Harvest Matcha Series in Malaysia April 13, 2026
  • The First Impression : The Samsung Galaxy A57 5G April 13, 2026
  • The First Impression : The Samsung Galaxy A57 5G April 10, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie