• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News / Shangri-La Kuala Lumpur’s Exquisite Rice Dumpling This Dragon Boat Festival

Shangri-La Kuala Lumpur’s Exquisite Rice Dumpling This Dragon Boat Festival

May 2, 2024 by StrawberrY Gal

 As the vibrant rhythms of drums echo in anticipation, Shangri-La Kuala Lumpur  invites you to immerse yourself in the timeless tradition of the Dragon Boat Festival with our exquisite rice  dumplings. A celebration steeped in history and legend, this festival is a time for unity, remembrance, and  indulgence, and our handcrafted dumplings embody the essence of this cultural heritage.

At Shangri-La Kuala Lumpur, we honour the centuries-old tradition of crafting rice dumplings with meticulous  care and reverence. Led by the culinary mastery of Chef Terence and the esteemed Shang Palace team, each  dumpling is a masterpiece of flavour, texture, and cultural significance.

Whether you’re gathering with family, friends, or colleagues, our rice dumplings are the perfect addition to your  Dragon Boat Festival festivities. Share moments of joy and togetherness as you savour the flavours of tradition  and create lasting memories.

Elevate your gifting experience with our exclusive Shang Palace Signature and Heritage of Asia gift boxes. 

Adorned with intricate designs and filled with an assortment of our finest rice dumplings, these boxes are a symbol  of elegance and generosity, perfect for sharing with loved ones. Price starts from RM 148 nett respectively. 

Delight your senses with our diverse selection of rice dumplings, each meticulously crafted to tantalize your taste  buds and evoke the spirit of the festival.

• ‘Pad Kra Pao Mou’ flavoured Rice Dumpling: Savory and aromatic, this dumpling features the bold  flavors of Pad Kra Pao Mou, offering a tantalizing journey through Thai cuisine.

• Yunnan Rice Dumpling: Embark on a culinary adventure with the flavors of Yunnan province, where  Yunnan ham and dried shrimp harmonize to create a symphony of taste.

• Sweetened Purple Rice Dumpling: Indulge in the sweet allure of purple rice, complemented by a delicate  balance of sweetness, perfect for those with a penchant for the finer things in life.

• Red Bean Paste and Truffle Honey Rice Dumpling: Experience luxury with the rich flavors of red bean  paste infused with truffle honey, offering a decadent twist on a classic favorite.

• White Lotus Seed Paste Dumpling: Delight in the timeless elegance of white lotus seed paste, encased  in a tender rice dumpling, a symbol of purity and tradition.

• Traditional Black-Eyed Bean Dumpling: Embrace tradition with this comforting blend of black-eyed  beans and savory delights, reminiscent of cherished family recipes passed down through generations.

• Mung Bean Rice Dumpling: Savour the wholesome goodness of mung beans wrapped in fragrant bamboo  leaves, a nourishing treat for the soul.

Priced at RM 39 nett for a single dumpling weighing 180g, indulge in the finest rice dumplings and experience the  joy of togetherness during this Dragon Boat Festival with Shangri-La Kuala Lumpur.

Exclusive Offer for Shangri-La Circle Members: Enjoy an exclusive 10% discount on Dragon Boat Festival  items as a token of appreciation. Simply use promo code “SLC10DBF” at checkout. Pre-orders are available from  27 April onwards, with delivery and pick-up options available from 1 May until 10 June 2024.

Available at Shangri-La Boutique visit https://boutique.shangri-la.com/index.php?region=mykl and for further  enquiries email [email protected] or call +603 2786 2378. For dining reservations and inquiries, please  contact us at +603 2786 2378 or email [email protected].

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • The First Impression : The Samsung Galaxy A57 5G April 10, 2026
  • Cheese Lovers Celebrate at Ultimate California Cheese Party 2026 in Kuala Lumpur April 10, 2026
  • Samsung Brings the Future to Life with Galaxy S26 Series Roadshows Across Malaysia April 9, 2026
  • Charles Kim, President of Samsung Malaysia Electronics Byline – How the Samsung Galaxy A57 5G and A37 5G Are Making Tech More Accessible April 9, 2026
  • Samsung Previews Galaxy A57 5G and A37 5G in Malaysia April 9, 2026
  • Said ‘Ngam’ and It Happened: Social Hijack Experiment April 6, 2026
  • CU Kim, President & CEO, Samsung Electronics Southeast Asia & Oceania Byline – Why Southeast Asia and Oceania’s Mobile Future Demands an Intelligent Revolution April 3, 2026
  • Typo Launches World-First Concept Store in Malaysia,An Elevated New Chapter Begins April 2, 2026
  • Shangri-La Kuala Lumpur Presents Hari Raya Open House at Lemon Garden April 2, 2026
  • A Celebration of Season and Craft: Ainan Sea Bream Takes Centre Stage at Zipangu by Nadaman April 2, 2026
  • A Grand Easter Celebration at Shangri-La Kuala Lumpur April 2, 2026
  • Herbalife to Expand Its Personalized Nutritional Supplement Capabilities Through Planned Acquisition of Bioniq April 1, 2026
  • Starbucks Malaysia Brews Magic with New Harry Potter-Themed Drinks and Merchandise April 1, 2026
  • A Sophisticated Easter Above It All: Curated Moments of Indulgence at Park Hyatt Kuala Lumpur April 1, 2026
  • Celebrate Easter in Style at Imperial Lexis Kuala Lumpur April 1, 2026
  • Amazing Thailand Passport Privileges @ HAT YAI launches with Amazing Bag gifting activity April 1, 2026
  • Herbalife to Expand Its Personalized Nutritional Supplement Capabilities Through Planned Acquisition of Bioniq March 31, 2026
  • Everyday Moments, Made Easier with Galaxy AI March 31, 2026
  • Bloom by the Harbour – Perrier Jouët Afternoon Tea” at The Mistral of InterContinental Grand Stanford Hong Kong March 31, 2026
  • Keeping It Cool: The Benefits of Freezer Truck Rentals for Food Businesses March 31, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie