• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food News /  “Sea, Salt, Fire Seafood Buffet” Dinner at Penang Marriott Hotel

 “Sea, Salt, Fire Seafood Buffet” Dinner at Penang Marriott Hotel

May 8, 2024 by StrawberrY Gal

Indulge in a culinary journey like no other as Penang Marriott Hotel, proudly presents the Sea, Salt, Fire Seafood Buffet Dinner, an extravagant showcase of oceanic treasures crafted by our talented culinary team. From house-smoked salmon to fresh shell-out wok delights, immerse yourself in a symphony of flavors every Friday and Saturday from 3 May to 6 July 2024, from 6:30 PM to 10:30 PM at Sago, Level 2.Prepare your taste buds for an unparalleled seafood experience featuring a wide array of delightful creations meticulously prepared to perfection. Savor the freshness of the sea with each bite, as our chefs showcase their expertise in every dish served.

In addition to the exquisite seafood spread, indulge in the warm ambiance and impeccable service that Penang Marriott Hotel is renowned for. Whether you’re a seafood enthusiast or simply looking to embark on a gastronomic adventure, the Sea, Salt, Fire Seafood Buffet promises an unforgettable dining experience for all.The Sea, Salt, Fire Seafood Buffet is priced at RM198 nett per adult and RM99 nett per senior citizen (aged 60 years and above) and child (between 6 and 12 years old). You can also pay at least one day before dine-in for the buffet dinner and get a 25% discount.

Enhance your dining experience with our enticing add-ons. Choose from Angove Chalk Hill Shiraz Cabernet or Sauvignon Blanc for RM 25 nett per glass. Alternatively, enjoy a glass of Tiger Beer for the same price.Refresh yourself with fresh coconut or coconut shake for RM15.00 nett or choose sugarcane or sugarcane cooler at the same price.

Don’t miss this opportunity to embark on a culinary voyage at Penang Marriott Hotel and discover the tantalizing flavors of the sea. Join us at Sago, Level 2, and let the Sea, Salt, Fire Seafood Buffet enchant your palate.

For reservations, please call +604 566 1888 or click here https://www.sevenrooms.com/experiences/sagopenmc/sea-salt-fire-seafood-buffet-dinner4721408145195008?tracking=sea-salt-fire-seafood-buffet-dinner-472140814519

Filed Under: Food News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Purchase the Galaxy A26 5G for only RM1199 TODAY! January 17, 2026
  • A Thoughtfully Composed Lunar New Year Feast at Toh Yuen, Hilton Petaling Jaya January 14, 2026
  • Xpress Road at Concorde Hotel KL: Comfort Dining with Freshly Baked Pleasures January 14, 2026
  • Just Walk and Stand a Chance to Win a Galaxy Tab S10 FE January 13, 2026
  • Asian Civilisations Museum, CHAGEE and Singapore Tourism Board present Garden of Senses : A Tea Reverie January 13, 2026
  • From Smart Assistants to Smart Doers – Why Agentic AI Is the Next Leap for Smartphone January 13, 2026
  • A Grand Cantonese Homecoming for Lunar New Year 2026 at Lai Ching Yuen, Grand Millennium Kuala Lumpur January 12, 2026
  • NALE: Redefining Malaysian Heritage, One Plate at a Time January 12, 2026
  • An Elegant Japanese Dining Experience at Genji January 12, 2026
  • A Grand Lunar Celebration at Celestial Court @ Sheraton Imperial Kuala Lumpur: Chinese New Year 2026 Menu January 12, 2026
  • K Garden KL East Mall — A New Korean BBQ Haven in Town January 8, 2026
  • ROVE Coffee: Where Healthy Living Meets Heartfelt Gatherings January 8, 2026
  • Tourism Malaysia helps promote nation’s 1st sun bear documentary-feature January 7, 2026
  • Kazuma @ Concorde KL: Quietly Excellent Japanese Dining That Delivers Value and Craft January 5, 2026
  • A Taste of the Tropics Arrives in Bandar Utama January 2, 2026
  • GO BANANAS! STARBUCKS | PAUL FRANK® IS HERE January 2, 2026
  • A Long-Standing Cantonese Favourite in Bayan Lepas January 2, 2026
  • McDonald’s Ushers in a Golden New Year with the Return of the Iconic Golden Prosperity Burger January 2, 2026
  • A Fun & Educational Day Out at Bank Negara Malaysia Museum & Art Gallery (With Kids!) December 30, 2025
  • A Familiar Favourite at Petaling Street: Bunn Choon Eggtarts December 30, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie