• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Celebrate Chinese New Year in Elegance at Tao Restaurant, InterContinental Hotel Kuala Lumpur

Celebrate Chinese New Year in Elegance at Tao Restaurant, InterContinental Hotel Kuala Lumpur

February 2, 2024 by StrawberrY Gal

 InterContinental Hotel Kuala Lumpur’s Tao Restaurant stands out as a luxurious destination for those seeking an exquisite dining experience during the Chinese New Year festivities. The restaurant, a well-established brand with numerous awards, beckons guests into its beautifully decorated interior, offering a welcoming ambiance reminiscent of starlit elegance.

This year, Tao Restaurant presents a tempting menu with a variety of set options, among which the Ethereal Set, priced at RM 2888+ for a table of 10, takes center stage. 

Soft Shell Crab and Salmon Skin 

The culinary journey unfolds with a vibrant Yee Sang featuring Soft Shell Crab and Salmon Skin, providing a harmonious blend of fresh ingredients and delightful textures. 

Vegetarian Yee Sang with a Dragon Twist

Adding an innovative twist to the celebration is the Vegetarian Yee Sang with a Dragon Twist, featuring dragon fruit, star jelly, and chia seeds, presented in a vibrant dragon fruit, setting a festive tone for the culinary journey ahead.

Braised Crab Meat, Abalone, & Dried Scallop Broth

The feast continues with the Braised Crab Meat, Abalone, & Dried Scallop Broth, a carefully crafted soup that showcases the chef’s dedication to perfection. 

Roasted Chicken & Roasted London Duck

Following suit are the signature Roasted Chicken & Roasted London Duck, both exemplifying tenderness and juiciness, garnering a double thumbs-up from those fortunate enough to indulge.

Steamed Live Grouper with Black Fungus, Shimeji Mushroom

Seafood enthusiasts will delight in the Steamed Live Grouper with Black Fungus, Shimeji Mushroom, and Superior Fish Sauce, while the Wok Fried Tiger Prawns with Supreme Soya Sauce present a delightful pairing of fresh prawns and flavorful soy sauce.

Braised Sea Cucumber, Fried Fish Maw, & Fortune Money Bag with Seasonal Vegetable

Steamed Mini Lotus Leaf Rice with Yam 

The Braised Sea Cucumber, Fried Fish Maw, & Fortune Money Bag with Seasonal Vegetable create a rich and flavorful ensemble, while the Steamed Mini Lotus Leaf Rice with Yam adds a fragrant touch to the meal.

Chilled Snow Bird’s Nest, Aloe Vera, Roselle, and Hawthorn Soup & Steamed Nyonya “ninko” with Shredded Coconut

To conclude the feast on a sweet note, the Chilled Snow Bird’s Nest, Aloe Vera, Roselle, and Hawthorn Soup, along with the Steamed Nyonya “ninko” with Shredded Coconut, offer a refreshing and indulgent dessert experience.

For those preferring a lavish buffet experience, Serena Brasserie presents Lunar New Year Reunion Dinner Buffet and Lunar New Year Long Lunch, offering an all-encompassing extravaganza filled with festive delights.

Diners at InterContinental Kuala Lumpur during the Lunar New Year stand a chance to win 5,000 IHG One Rewards Points with a minimum spend of RM2,888. Additionally, they can receive complimentary limited edition angpow packets for each set menu purchased at Tao Chinese Cuisine.

To ensure a seat at this unforgettable culinary celebration, interested patrons can book their tables at InterContinental Kuala Lumpur Shop. For dining inquiries, connecting with the F&B team at [email protected] or calling 016 202 4623 is recommended. 

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Which Travel eSIM Data Plan Handles Multi-City Itineraries Smoothly October 14, 2026
  • GOLDEN HARVEST : A HAIRY CRAB ROE SPECIALITY @ TAO October 13, 2026
  • Yeo’s Takes Its Flavours Beyond the Familiar with the Launch of Malaysia’s First-Ever Teriyaki Tuna October 13, 2026
  • A Familiar Secret Recipe Slice Gets A Fresh New Whimsical Look October 12, 2026
  • A Familiar Secret Recipe Slice Gets A Fresh New Whimsical Look October 12, 2026
  • Brew, Grill & Groove Fires Up at Mai Bar, Aloft by Marriott Kuala Lumpur Sentral October 12, 2026
  • Pink with Purpose at Banyan Tree Kuala Lumpur October 7, 2026
  • Xiaomi Smart Band 11 Active Launches in Malaysia with 21-Day Battery Life from RM199 October 7, 2026
  • Meet FURAYCO: A New Malaysian Food Brand Bringing the Taste of Home to Everyday Meals October 2, 2026
  • Art of Salmó Celebrates Another Year by Inspiring Malaysians to Embrace a Slower, More Joyful Way of Living October 1, 2026
  • Art of Salmó Celebrates Another Year by Inspiring Malaysians to Embrace a Slower, More Joyful Way of Living October 1, 2026
  • Lapisan Pâtisserie Turns Two, With A Fresh Chapter Of Offerings October 1, 2026
  • The Michelin Guide Expands to Phu Quoc, Vietnam October 1, 2026
  • Pinktober Afternoon Tea in Support of BCWA October 1, 2026
  • Big Burger Flavours at Gourmet Burger, Damansara Jaya September 29, 2026
  • THE BIG PINK WALK RETURNS AS HARD ROCK HOTEL DESARU COAST AIMS TO RAISE MYR100,000 FOR BCSG JOHOR BAHRU September 29, 2026
  • Pink Serenity Afternoon Tea CSR for BCWA September 29, 2026
  • Yeo’s Goes Beyond Local Flavours with Its First-Ever Teriyaki Tuna Innovation September 26, 2026
  • Meet the Samsung Galaxy S26 FE: Flagship Innovation Without the Flagship Price Tag September 25, 2026
  • Shang Palace Welcomes the Return of the Yang Cheng Lake Hairy Crab Feast September 23, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie