As the festive season unfolds, it’s time to embark on a gastronomic journey, and what better place to do so than Nizza, the exquisite restaurant nestled within Sofitel Kuala Lumpur Damansara. Known for its sophisticated ambiance and culinary prowess, Nizza is set to captivate diners with a delightful Christmas experience, offering a choice between buffet indulgence and a curated ala-carte meal. Today, let’s delve into the charm of Nizza and explore their scrumptious 4-course Christmas set dinner.
At Nizza, every visit promises an elevated dining experience, and the Christmas season adds a touch of magic to their culinary offerings. Whether you’re a fan of the conviviality of a buffet or prefer the artistry of an ala-carte meal, Nizza has you covered this Christmas
Focaccia Bread served with Basil Pesto
As the doors of Nizza open to welcome diners, the culinary journey begins with a delightful prelude – the Focaccia Bread served with Basil Pesto. The freshly baked bread, soft and aromatic, is perfectly complemented by the rich and flavorful Basil Pesto, setting the tone for the festive feast that lies ahead
Lime Cured Salmon and Crab Rillettes
We continued our dining with the Lime Cured Salmon and Crab Rillettes. This exquisite dish features a harmonious blend of flavors, with pickled beetroots, Caper Aioli, and the indulgent touch of salmon roe creating a symphony of seafood on the palate.
Celeriac and Black Truffle Veloute
A bowl of hearty warmth follows with the Celeriac and Black Truffle Veloute. Topped with Chestnut Oil and Comte Cheese Foam, this soup is a comforting indulgence, perfect for the festive season.
Seabass Filled with Lobster Mousse or Paupiette of Turkey
The main course presents a choice between the Seabass Filled with Lobster Mousse and the Paupiette of Turkey. The Seabass, skillfully cooked and filled with lobster mousse, is accompanied by Asparagus and Seafood Cassoulet Safron with Dill Emulsion.
Alternatively, the Paupiette of Turkey, featuring smoked turkey and topped with parsnip puree and cranberry gel, offers a delightful twist to traditional festive flavors.
Buche De Noel: A Sweet Finale
No Christmas feast is complete without a sweet conclusion, and Nizza ensures this with the Buche De Noel. This French Mini Wild Berry Yule Log is an irresistible finale, encapsulating the essence of festive indulgence.
As the festive season unfolds, Nizza at Sofitel Kuala Lumpur Damansara invites you to savor every moment of joy, warmth, and culinary excellence. Whether you opt for the buffet extravaganza or the curated ala-carte meal, Nizza promises a Christmas celebration that lingers as a cherished memory. Cheers to the magic of the season and the delights that await at Nizza!
Address: Level 3, Sofitel Kuala Lumpur Damansara, No. 6, Jalan Damanlela, Bukit Damansara, 50490 Kuala Lumpur
Phone: 03-2720 6628