• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Hotel / Hotel News / Six Senses Grand Bahama to Offer Hotel, Villas, and Branded Residences with a Focus on Sustainability and Regeneration

Six Senses Grand Bahama to Offer Hotel, Villas, and Branded Residences with a Focus on Sustainability and Regeneration

November 21, 2022 by StrawberrY Gal

 Six Senses is coming to Grand Bahama as part of a project that will boost local tourism, development, and investment. With social and environmental responsibility at its heart, the new resort and residences will create employment opportunities for Grand Bahamians, encourage sustainability and regenerative activity on the island, and engage the surrounding community while protecting the land for future generations of locals and visitors to Grand Bahama.

Resort village

Designed by architects 3XN, the resort village will comprise 45 waterfront and canal villas enjoying 2,400 feet (732 meters) of beach frontage and water on three sides. In addition to the guest accommodations, plans are afoot for a signature restaurant, beach venue, boathouse, and pool bar. Future development of the 36-acre site will see direct access to a new marina.

Six Senses CEO Neil Jacobs said, “We’re eager to reflect the authenticity of Bahamian lifestyle, culture, and landscape through organic pathways and architectural design to create a community blended with our signature ethos of wellness, sustainability, crafted guest experiences, and emotional hospitality.”

Units are planned to be modular and prefabricated to minimize on-site impacts and adhere to the high sustainability targets. Commenting on the design, 3XN’s founder Kim Herforth Nielson said, “This is a great opportunity to investigate new construction methods and define a specific and new approach to sustainability in The Bahamas – both for the buildings and to respect the exceptional local nature.”

The resort village will host an Experience Center along with artist studios, relaxed meeting spaces, a fitness center, and Six Senses Spa. In addition to the Earth Lab, there will also be a Marine Research and Dive Center focused on coastal resiliency, native plantings, and land restoration. Additional land and sea areas will be designated as preserves, further enhancing the local biosphere.

Transformative model for The Bahamas and Caribbean projects

Today’s challenges are answered through actions, not words. At Six Senses Grand Bahama, a team of experts in coastal resilience, marine ecology, and sustainable design will collaborate with Bahamian consultants to ensure their wealth of knowledge is incorporated and applied to all aspects of the development.

The development and investment team, led by Weller Development Partners and Pegasus Capital Advisors, has a proven track record of environmental sustainability and a reputation for delivering transformative projects. One priority is to recruit from the communities directly surrounding the project and the aim is to partner with Blue Action Lab to collaborate with the local community on job training and skills enhancement. With a formal launch expected to kick off within weeks, the project will create hundreds of jobs for Bahamians, both in the construction phases and when the resort opens its doors. Founding Partner and President of Weller Development Partners Marc Weller said, “We are dedicated to ensuring that our developments have a positive social impact on surrounding communities. Our team uses sustainable practices that reduce our carbon footprint, establish resilient and healthy communities, and preserve our natural environment. We want to build trust and work with the people of Grand Bahama to achieve their priorities and realize the potential of this amazing island.”

The development will receive an investment from the Global Fund for Coral Reefs to provide capital and technical assistance leading to increased resilience of reefs and the communities that depend on them. Creating a resort with a hurricane-insulating coastline, while minimizing environmental impacts through self-sufficient energy and waste ambitions, will also act as an exemplar for future sustainable tourism models on Grand Bahama and across the Caribbean. Dale Galvin, a partner at the Global Fund for Coral Reefs, adds, “There is a wealth of knowledge and data that exists within local Bahamian organizations and communities, and we look forward to partnering with these institutions to create a symbiotic relationship between the development and the sustainable protection of the marine environment.”

Branded residences

Under an hour by plane or 2.5 hours by boat from Miami or Fort Lauderdale, Grand Bahama is the gateway to The Bahamas and a short commute to and from South Florida and major international hubs. Designed by world-renowned architect Olson Kundig, there will be approximately 20 branded residences for owners seeking a home-away-from-home near the cosmopolitan and family-friendly city of Freeport. One of the last of the islands to develop in the mid-20th century, Grand Bahama is a laid-back, accessible community that balances modern infrastructure, restaurants, and hotels with golden beaches and aquamarine waters. Outside the city, the island is an explorer’s delight with expansive mangrove forests, sea caves, and sandy cays.

Talking about the partnership, Principal, Owner and Founder of Olson Kundig, Tom Kundig, stated, “Six Senses’ immersive approach to hospitality, travel, and wellness offers guests an opportunity to experience something extraordinary at all levels. I couldn’t be more thrilled to partner with them on the design of their new resort on Grand Bahama and support our shared agenda for wellness, sustainable design, community, connectivity with nature, and transformative experiences.”

Summing up the project, the Founder and CEO of Pegasus Capital Advisers Craig Cogut said, “Our aim is always to create nature-based solutions and sustainable infrastructure while generating social and environmental outcomes that are intentional, material, and scalable.” Pegasus Capital Advisors specializes in investments in sustainable ocean production, eco-tourism, and infrastructure.

Six Senses Grand Bahama is slated to open in 2026.

Filed Under: Hotel News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • kotsu kotsu Brings Japan’s Omiyage Culture to Kuala Lumpur’s Dessert Scene April 29, 2026
  • Shangri-La Kuala Lumpur Appoints Eric Fettke as Executive Chef, Ushering in a New Culinary Chapter April 29, 2026
  •  Lung King Heen Presents Artisanal Dragon Boat Festival Rice Dumplings April 29, 2026
  • Aloft Kuala Lumpur Sentral Celebrates Mother’s Day with a Personalised Culinary Experience April 29, 2026
  • Lexis Hotel Group Celebrates the Main Woman in Your Life with Exceptional Mother’s Day Dining Experiences April 28, 2026
  • Starbucks Malaysia’s Kopi Creator Kolektif Spotlights Homegrown Creative Talent  April 27, 2026
  • Secret Recipe Launches WFH Sets with SRGO! Pick Up for Workday Meals April 27, 2026
  • Experience Melodi Kita Like Never Before with the Samsung Galaxy A57 5G April 27, 2026
  • A Moment in The Sky, Thoughtfully Made for Her April 27, 2026
  • Passages of Spring: A Seasonal Celebration at Four Seasons Kuala Lumpur April 24, 2026
  • Emirates completes more than 40 Travel Rehearsals for youth with autism globally, easing travel anxiety for more than 250 families April 23, 2026
  • Celebrating World Art Day with Malaysian Rainforest-Inspired Art April 22, 2026
  • Samsung Galaxy A57 5G & A37 5G: When “Ngam” Is the Only Review That Matters April 22, 2026
  • Samsung Galaxy Eco Pay Day Campaign April 21, 2026
  • Samsung Introduces Hearapy: A New Way to Travel Better April 21, 2026
  • Passages of Spring: Lung King Heen Celebrates Seasonality, Craftsmanship and the Art of Timing with New Seasonal Menu April 20, 2026
  • ShopeeFood Day Returns on 18 April with Up to 99% Off, Free Delivery and Exclusive Prizes April 18, 2026
  • A Century in the Making: 1926 Heritage Hotel Joins The Unlimited Collection by Ascott April 18, 2026
  • A Menu That Celebrates Italian Comfort with a Refined Touch April 16, 2026
  • A Refined Cantonese Experience, Reimagined for the Early Evening April 16, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie