• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / Seafood Buffet @ Cinnamon Café, One World Hotel Petaling Jaya

Seafood Buffet @ Cinnamon Café, One World Hotel Petaling Jaya

August 4, 2022 by StrawberrY Gal

It is time for Seafood Buffet again. This time, we are back to Cinnamon Café at One World Hotel to enjoy their scrumptious weekend seafood fiesta. In here, one can satisfy themselves and indulge in an assortment of the fresh seafood that you will definitely fall in love with.

Starting from their hot station, sample the variety of awesome food which includes their Kam Heong Prawns, Steam Fish, Butter Milk Squid and many more.

Fill up your tummy with their sashimi selection which one will definitely die for. The Japanese counter is filled with wide variety of sushi and sashimi. Deliciously good!

Move it to the next station, one can sample the awesomely prepared Italian delights and it is a must to try. The Pan-grilled Rock Lobster Aglio Olio Squid Ink Pasta  is so indulging and delicious. Asides, one can also order their other variety of awesome-licious pasta from the pasta counter.

Don’t miss out their unlimited serving of the succulent Chilled Lobster is a value for money choice. Other special highlights include Maguro Tuna, Chilled Seafood on Ice such as Snow Crab Leg, Flower Crab, Crayfish, to name a few.

Double-boiled Soup with Abalone and Fish Maw is nourishing while the Pacific Giant Clam and Glass Noodles leaves quite an impression with its intense flavour.

A variety of Asian dishes are also featured including Har Mee, Chicken and Beef Satay with its condiments will also be served along with Ikan Bakar Portuguese Sambal Baked Stingray. From the Indian live station, you will be able to enjoy Tandoori Fish Tika, Mamak Fish Head Curry, Prawn Briyani and others.The cold appetisers on the buffet menu includes Salmon Bellevue, Home-cured Salmon Gravlax, Penang Rojak Buah and lots more.

The Seafood Buffet Dinner is priced at RM238 nett per adult and RM119 nett per child (aged 6 – 12 years old), available only on Fridays and Saturdays, from 6.30 pm till 10.30 pm. Cinnamon Coffee House is located at Concourse Level of One World Hotel Petaling Jaya. If you are a Maybank credit card holder, you will be entitled to a 15% off.


For reservations, please book via our On-line Store : https://rb.gy/nlm7id or call us at +603 76811157 or WhatsApp at 016 2109521.

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • A Hint of Jasmine, Savour the Bloom: Sunshine Bakeries Unveils the Limited-Edition KOMUGI GOLD Hana Ocha Loaf December 3, 2025
  •  Genki Sushi Malaysia Makes a Fresh Move South with First Johor Bahru Outlet, Now Halal-Certified! December 3, 2025
  • Genki Sushi Malaysia Makes a Fresh Move South with First Johor Bahru Outlet, Now Halal-Certified! December 3, 2025
  • SKULLPANDA CAGE-UNCAGE Showcase to Make International Debut at the National Museum of Singapore  December 3, 2025
  • EQ Kuala Lumpur Unveils a Magical Festive Season of Dining, Gifting & Celebration December 3, 2025
  • Marriott Bonvoy Welcomes citizenM Kuala Lumpur, Offering Smart Stays in the Heart of the City December 3, 2025
  • Make Every Moment Sweeter with Secret Recipe December 3, 2025
  • Make Every Moment Sweeter with Secret Recipe December 3, 2025
  • A Tropical Festive Celebration at Golden Palm Tree Malaysia. 24th and 31st December 2025 December 3, 2025
  • Wahidah Bahudin appointed as Director of People and Culture, Golden Palm Tree Malaysia December 3, 2025
  • K Fry Unveils the Banjjak Flavour Series – A Sparkling Festive Menu to Celebrate the Year-End in True Korean Flair December 1, 2025
  • FIRST PRIDE MAKES HISTORY AS NUGGET O’CLOCK, THE LARGEST NUGGET FESTIVAL SETS A NEW MALAYSIA BOOK OF RECORDS TITLE December 1, 2025
  • Gamtan @ Mont Kiara : A Masterclass in Meat Where Korean BBQ Meets Nostalgic Charm December 1, 2025
  • [Design Story] One UI Helps You Live Life Your Way December 1, 2025
  • NOT A CLUB REWRITES THE RULES: MALAYSIA’S FIRST DON JULIO 1942 & ULTIMA RESERVA FLAGSHIP OPENS IN KL December 1, 2025
  • Guinness in Every Bite — A Culinary Journey Like No Other December 1, 2025
  • Festive Feasting at The Chow Kit December 1, 2025
  • RING IN THE NEW YEAR WITH GREAT BUFFETS  November 26, 2025
  • FESTIVE FLAVOURS AT MELTING POT CAFÉ November 26, 2025
  • A SEASON OF WARMTH AND FLAVOURS AT KAZUMA November 26, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie