• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Lifestyle / Food Product / GIVE IN TO CHOCOLATE INDULGENCE WITH THE NEW KITKAT BAR

GIVE IN TO CHOCOLATE INDULGENCE WITH THE NEW KITKAT BAR

December 13, 2021 by StrawberrY Gal

 Spending an afternoon in with friends while enjoying your favourite activities together? Turn those good cosy moments together into more indulgent moments with KITKAT’s newest creation, the all-new KITKAT Bar. 

The new KITKAT Bar is the ultimate KITKAT Break Experience with more chocolate, more indulgence to enjoy and share with your favourite people. The new KITKAT is available in two indulgent flavours – the deliciously smooth signature KITKAT Milk Chocolate, and the intensely thick and exquisite KITKAT Dark Chocolate to please your palate with just the right balance of bitterness and sweetness 

Made in Australia, each bar’s 11 fingers will take your break to the next level of indulgence, with the perfect balance of smooth chocolate and signature crispy wafer. It is packed in a premium matte packaging that is resealable to save the rest for later. With the new KITKAT Bar, KITKAT continues to put a smile in your break as it is the ideal chocolate for sharing and connecting with friends, or even for a “me moment” of pure indulgence.

Frédéric Porchet, Nestlé (Malaysia) Berhad’s Business Executive Officer of the Confectionery Business Unit for Malaysia and Singapore said, “We are thrilled to introduce the new KITKAT Bar to the Malaysian consumers. KITKAT has been enjoying tremendous success here and this has inspired us to reach out to an even wider audience, inviting chocolate lovers to indulge in more delicious chocolate offerings like the new KITKAT Bar. A chocolate for every moment!  With this latest offering, Malaysians now have a wide range of delightful chocolate indulgences they can choose from KITKAT, whether it is the iconic KITKAT 4-Finger, the “lighter” 2 Finger, and now the new  KITKAT Bar, with more chocolate and more indulgence, to share with friends. I hope our consumers will enjoy the KITKAT Bar just like they’ve enjoyed all of our products over the years.”

The new KITKAT Bar is priced at RM8.90 at leading retail stores across Malaysia. 

Have a Break that makes every chocolate moment more indulgent with the all-new KITKAT Bar!

#KITKATMalaysia 

#IndulgeInKITKATBar 

#HaveABreakHaveAKITKAT

Filed Under: Food Product, Lifestyle

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Play-Doh Turns Imagination into Play with Mickey Mouse Clubhouse April 13, 2026
  • W KUALA LUMPUR INTRODUCES “LITTLE GUESTS. BIG EXPERIENCE” April 13, 2026
  • Cacao Reimagined, Michael John, World Class Bartender Takes Over Cacao for Two Nights April 13, 2026
  • CHAGEE Launches First Harvest Matcha Series in Malaysia April 13, 2026
  • The First Impression : The Samsung Galaxy A57 5G April 13, 2026
  • The First Impression : The Samsung Galaxy A57 5G April 10, 2026
  • Cheese Lovers Celebrate at Ultimate California Cheese Party 2026 in Kuala Lumpur April 10, 2026
  • Samsung Brings the Future to Life with Galaxy S26 Series Roadshows Across Malaysia April 9, 2026
  • Charles Kim, President of Samsung Malaysia Electronics Byline – How the Samsung Galaxy A57 5G and A37 5G Are Making Tech More Accessible April 9, 2026
  • Samsung Previews Galaxy A57 5G and A37 5G in Malaysia April 9, 2026
  • Said ‘Ngam’ and It Happened: Social Hijack Experiment April 6, 2026
  • CU Kim, President & CEO, Samsung Electronics Southeast Asia & Oceania Byline – Why Southeast Asia and Oceania’s Mobile Future Demands an Intelligent Revolution April 3, 2026
  • Typo Launches World-First Concept Store in Malaysia,An Elevated New Chapter Begins April 2, 2026
  • Shangri-La Kuala Lumpur Presents Hari Raya Open House at Lemon Garden April 2, 2026
  • A Celebration of Season and Craft: Ainan Sea Bream Takes Centre Stage at Zipangu by Nadaman April 2, 2026
  • A Grand Easter Celebration at Shangri-La Kuala Lumpur April 2, 2026
  • Herbalife to Expand Its Personalized Nutritional Supplement Capabilities Through Planned Acquisition of Bioniq April 1, 2026
  • Starbucks Malaysia Brews Magic with New Harry Potter-Themed Drinks and Merchandise April 1, 2026
  • A Sophisticated Easter Above It All: Curated Moments of Indulgence at Park Hyatt Kuala Lumpur April 1, 2026
  • Celebrate Easter in Style at Imperial Lexis Kuala Lumpur April 1, 2026

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2026 Malaysian Foodie