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Home / Food Review / Invited Review / Celebrate Mid Autumn with Sheraton Petaling Jaya

Celebrate Mid Autumn with Sheraton Petaling Jaya

September 7, 2021 by StrawberrY Gal

Fill up your tummy and grab the awesome mooncake with the creative mooncake boxes from Sheraton Petaling Jaya. Sheraton Petaling Jaya brings you with the distinctive flavours of mooncakes which is specially curated by their Executive Chef Edmund Ng. 

And this year, Sheraton Petalinh Jaya brings you with they comes up with their delectable snow skin mooncakes which includes the Ginger with Chocolate to Chitose Strawberry with White Chocolate, as well as Japanese-inspired flavours like Green Tea or Yuzu. 

And they are pack with the special stylish boxes, which come in three possible choices: Pink Blossom, Orange Sapphire, and Moonstone Treasure. The boxes double as jewellery chests and tissue dispensers, making them the ideal gift for family, loved ones and mooncake box collectors.

Not just that, asides from their signature snow skin mooncakes, they do offer baked skin too where you can have the choices of the Baked Pure Lotus Paste, Baked Red Bean Paste, Baked White Lotus Paste with Single Yolk, and Baked Pandan Paste with Single Yolk. 

All these limited-edition mooncakes are now available for Early Bird preorders at RM118 nett per box of four pieces before 26 August 2021. 

The boxes is priced at RM148 nett till 21 September 2021. For a la carte orders, the snow skin mooncakes are RM32 nett apiece, while the classics are RM23 nett each.  

With the purchase of their mooncake box, it comes with a  complimentary Food & Beverage voucher worth RM100 nett, applicable for use at Sheraton Petaling Jaya’s dining outlets with a minimum purchase of RM350 nett. Discounts of up to 15% for traditional baked mooncakes are available for Marriott Bonvoy members and selected debit/credit cardholders. Purchase via www.sheratonpjstore.com

Filed Under: Food Review, Invited Review



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