• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Review / Invited Review / Subway Malaysia to donate 10,000 sandwiches to frontliners and volunteers in conjunction with the launch of its first-ever Rendang sub

Subway Malaysia to donate 10,000 sandwiches to frontliners and volunteers in conjunction with the launch of its first-ever Rendang sub

July 21, 2021 by StrawberrY Gal

 As the nation marches forward with its national immunisation programme, Subway® Malaysia will be donating 10,000 sandwiches as a show of appreciation and support for the frontliners and volunteers at vaccination and quarantine centres who work tirelessly to protect our rakyat.

Drawing inspiration from its newest menu item – a unique take on a delectable dish which has long been loved by Malaysians across an array of momentous occasions – the Rendang Sub is the first Subway sandwich in Malaysia to feature an iconic and indulgent local flavour. With this launch, Subway® Malaysia once again aims to ignite patriotic spirits by donating up to 10,000 Subway sandwiches to the essential workers who stand at the forefront in our relentless battle against Covid-19.

“Food, and rendang in particular, with its irresistibly rich and aromatic flavor, is the love language of Malaysia. It is how we greet one another, how we nurture and show we care. It is also how we show solidarity both in times of celebration and adversity,” said Samad Shariff, Country Director of Subway® Southeast Asia, Hong Kong and Macau.

“Following the success of last year’s Ramadan campaign in which we donated 10,000 Subway sandwiches to frontliners, the homeless and those in need, Subway® Malaysia again wishes to give thanks to the people who put their lives on the line to look after ours,” he added. 

With the country’s health and safety resting in their hands, Subway® Malaysia’s donation of 10,000 sandwiches will provide healthy and nourishing meals to frontliners and volunteers who are working to protect the rakyat.

In celebrating the launch of Subway® Malaysia’s first sandwich to feature a quintessential local flavor, citizens who are doing their part by staying at home to curb the spread of Covid-19 can stand a chance to win RM100 worth of Foodpanda vouchers which, via delivery, can be used to redeem delicious Rendang Subs—made with rich, aromatic spices and fresh crunchy veggies in either chicken or beef that rendang lovers won’t be able to resist.

To enter, participants will simply need to share the “Rendang Nation Anthem” video – a love letter by way of song, starring Malaysia’s own Zee Avi, NYK, Shak and Haneri – on Facebook, along with a creative caption on “How Rendang Can Unite Us All”, with submissions open from July 7th to August 24th, 2021.

With RM50,000 worth of prizes up for grabs, 500 entrants with the most creative captions will be chosen and notified of their RM100 prize via Facebook on August 31st, 2021. Subway® Malaysia fragrant, mouth-watering Rendang Subs that taste like home are available through delivery via Foodpanda and GrabFood, or via takeaway from all Subway restaurants nationwide from July 7th to September 14th, 2021. In further curbing the spread of Covid-19,

Subway® Malaysia ensures the health and safety of all its employees and customers with stringent health and heightened safety and hygiene procedures.

For more information please visit https://subwayisfresh.com.my

Filed Under: Food Review, Invited Review

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Hearterra: The Art of Mindful Living — Where Wellness Begins with the Heart November 19, 2025
  • Brewing at 30,000 Feet: The Coffee Academïcs Becomes First Hong Kong Coffee Brand to Collaborate with Cathay Pacific November 18, 2025
  • “Dive into a Feast of Ocean Treasures at Le Méridien Petaling Jaya’s Pasar Baru Seafood Dinner Buffet” November 18, 2025
  • A Culinary Sanctuary Rises in Bukit Jalil: T42 Redefines Modern Asian Soul Food November 18, 2025
  • ENSŌ Izakaya & Bar Opens at Hyatt Regency KL Midtown: A Dazzling Fusion of Japanese Artistry and Urban Energy November 18, 2025
  • Somersby Shandy Launches in Malaysia! November 18, 2025
  • REDANG ISLAND’S EXCLUSIVE SEASON BECKONS November 18, 2025
  • Emirates orders 65 additional Boeing 777X aircraft, worth US$ 38 billion at Dubai Airshow 2025 November 18, 2025
  • Gaining speed at 40,000 feet: Emirates set to operate the world’s largest Starlink-enabled international wide-body fleet, bringing ultra-fast connectivity on 232 Boeing 777 and A380 aircraft November 18, 2025
  • Work Smarter, Anywhere — The Galaxy Tab S11 Series Redefines Portable Productivity November 18, 2025
  • Ahn Hyo Seop’s wax figure arrives at Madame Tussauds Singapore November 18, 2025
  • On Lee Brings Authentic Hong Kong Comfort to Pavilion KL November 17, 2025
  •  Edelweiss Introduces New Lemon Honey Flavour in Malaysia November 17, 2025
  • Christmas & New Year’s Eve Buffet Dinner @ The Pearl KL November 17, 2025
  • CHAGEE Marks 8th Anniversary with a Renewed Vision for Modern Tea Culture November 17, 2025
  • Pullman KLCC Unveils “Spice of Chuan Cai” — A Two-Week Sichuan Culinary Showcase Featuring Master Chefs from Chengdu November 14, 2025
  • ADD YOUR GOLDEN TOUCH THIS CHRISTMAS WITH FERRERO ROCHER : Celebrate the season of togetherness with the iconic golden gift November 13, 2025
  • Ramen Minamo: The Hidden Hartamas Gem Where Every Bowl Tells a Story November 12, 2025
  • Zentis Osaka Launches New Solo Stay Package November 12, 2025
  • Ultra-Thin Design That Works All Day Powered by DeX November 12, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie