In response to the government’s latest announcement, Zuan Yuan Chinese Restaurant is providing their meals to-go—with premium comfort food to tide you through MCO 3.0.
For the month of August, Executive Chinese Chef, Tommy Choong Chan Hoo and his team are raring to introduce the Hakka Heritage promotion. Intensely aromatic and flavourful, all five dishes of the menu warm the soul and make for a perfect combination with a steaming bowl of fragrant white rice.
Highlights include Deep Fried Chicken Wings “Village” Style priced at RM38.00+, Braised Bean Curd Puffs stuffed with Minced Chicken and Salted Fish priced at RM38.00+, Stir Fried Taiwanese Rice Vermicelli with Seafood and “Lei Cha” (Ground Tea) Paste priced at RM38.00+, Braised Sea Cucumber with “Mui Choy” (Preserved Mustard Greens) and Minced Chicken priced at RM65.00+; and the Double Boiled Village Chicken with Yellow Wine priced at RM80.00+ per half bird and RM160.00+ per full bird (1-day advance order required).
Apart from the mentioned, the master chef and his kitchen brigade also put forward special offers like Awesome Abalone (ongoing – priced from RM28.00+) per dish and the Traditional Roasted Goose (ongoing – priced from RM188.00+) per half bird.
There’s also a list of yummy options to keep your tummy happy – Prices starts from RM45.00+ for Ala Carte dishes, the Combo Set Menu is priced from RM120.00+ per set of 3 dishes for 3 persons and the Affordable Takeaway Specials is priced at RM15.80+.
For reservations and further enquiries such as discount or promotions, please call 603 – 7681 1159 or email to [email protected]. Alternatively, do visit the hotel’s website and social media accounts in Facebook and Instagram for updates.