A pastry that you definitely Savour for more!
This time, we get a chance to try the deliciously made pastries from Hongkong. The Imperial Patisserie is one of the renowned Chinese Confectionery brands in Hong Kong. Famed for their sensational mooncake series and the variety of pastry series, many visited them to purchase their Michelin Palmiers, Tonggwoji, eggrolls, and cookies.
Combining both traditional Chinese Craftmanship together with modern Creative techniques. Imperial Patisserie is exquisitely prepared to deliver the freshest and Authentic Hong Kong gastronomical experience to customers as reflected by its brand ” Fresh and Very Hong Kong.
With the proud roots in Hong Kong, the award-winning Imperial Patisserie is led by Master Chef Yip Wing Wah, who is the founder of the famous and must have Egg Custard Mooncake in Hong Kong, and Master Chet Lai Wing Koon, a Michelin 2- Starred chef and the only inheritor of Chef Yip Wing Wah.
And now, Imperial Pattiserie is certified HALAL by the Incorporated Trustees of the Islamic Community Fund of Hong Kong, an organisation recognized by the Government of Hong Kong that represents the interests of the Muslim communities in Hong Kong.
For more information, please visit www.ipastry.com.hk