• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Lifestyle / Food Product / John Authentic Foods: Delicious Wanton at Home Anytime!

John Authentic Foods: Delicious Wanton at Home Anytime!

April 16, 2021 by StrawberrY Gal

 John Authentic Foods captured my attention when I received them today. I had never thought that wanton packaging is so nice and elegant. They had indeed put loads of hardwork and passion to make it so nice and when I received them, I can say I am totally impressed. 

Working with the famous illustrator @mogu.artist ; they had come up with the series of illustration which is well theme with their products. Well, the presentation had definitely won my heart when I first received them for sure. 

John Authentic Food had been established back in 2015 after the high demand of quality local delicacies which is the wanton noodles. As so John had comes up with this concept where  one can enjoy the hand made wonton, wonton noodles and more from home at anytime easily.

And in John Authentic Food, it is good to book your order in advance as they definitely make it fresh so you can have the best quality ever presented on your table. And in here, they had come up with the series of selections  to go for. The selection includes the Cuttlefish Meatball, Seaweed Meatball, Mushroom Meatball, Prawn Wonton, Pork Dumpling, Specialty Chili Sauce, Crispy Fried Shallots, Prawn Oil, Tender Egg Noodles and also the Prawn Broth. 

What I love is their product DOES NOT contain any pigments, borax as well as no preservative. With this; I am assured that I am giving the best to my family.

And this time, we make our own wanton noodles from home in minutes and it is so simple with John Authentic Food. What we do is to blench the ingredients and the noodles. Pour the prawn broth into the pot and let it boiled. We add in some prawn oil and it is superbly fragrant. After that, we just add in the noodles and ingredient to cook a while and it is done. I can say with John Authentic Food, I can enjoy the awesome wonton noodles in less than 10 minutes. 

The ingredients are so fresh and I love the wonton so much where it is so juicy and pulpy too. The same goes for their pork dumpling. As for the Cuttle Fish Meatball, they are indeed our family favourite as well as it comes so juicy and has the qq texture.   

If you are looking for some delighting home cook wonton and balls, this is the place to look forward. You can whats app them at 012-633 8812 or for more information, you can checkout their social media page 

Note : free delivery for order RM100 & above.

Filed Under: Food Product, Lifestyle

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • ORITO Unveils 12 New French-Inspired Pastries: A Golden Era of Artisanal Baking in Kuala Lumpur June 16, 2025
  • A Buffet Experience Like No Other: The Mill Café Unveils ‘TMC Buffet Plus’ at Grand Millennium Kuala Lumpur June 16, 2025
  • Say “Bello!” to Mischievous Fun: F&N Magnolia x Minions Launch Nationwide! June 14, 2025
  • Thin, Light and Built to Last: The New Era of the Galaxy Z Series June 14, 2025
  • Shabu-Yo Heats Up 1 Utama: Japan’s No.1 Shabu-Shabu Experience Lands in PJ June 13, 2025
  • [REVIEW] Cook 4 Local Favourites at ONCE? Chef Chesayang Shows How with the Ninja Double Stack XL Air Fryer – Now in Malaysia! June 13, 2025
  • Making Dinnertime Easier as a Working Mum with the Ninja Double Stack XL June 13, 2025
  • Ninja Unveils the Double Stack XL 9.5L Air Fryer (SL451): Big Capacity, Small Footprint, All-In-One Solution June 13, 2025
  • Kids Activities in Singapore & Malaysia: Fun, Learning for Every Child June 12, 2025
  • Fiery Flavours and Tangy Temptations: Fish With You Heats Up Kepong June 12, 2025
  • An Elegant Escape Above the City: Garden Allure Afternoon Tea at Le Midi, Crowne Plaza June 12, 2025
  • A Culinary Journey Through Malaysia: The Flavors That Tell Our Story June 12, 2025
  • The Michelin Star Nyonya Restaurant in Pulau Tikus:  Flower Mulan Nyonya Café June 11, 2025
  • Flames, Flavour & Feline Charm: Yaki Soul Redefines KL’s Late-Night Supper Scene June 10, 2025
  • Dad’s Day Menu at Vin’s KL June 10, 2025
  • Celebrate Father’s Day at Hilton Kuala Lumpur June 10, 2025
  • LET’S NGOPI DARLING – W KUALA LUMPUR June 9, 2025
  • Tealive launches 3-in-1 sachets for ‘anytime indulgence’ June 9, 2025
  • Hotel Sosei Sapporo – MGallery Collection hailed as one of the “World’s Most Beautiful Hotels” by UNESCO’s Prix Versailles  June 9, 2025
  • SEAFOOD BOUNTY IN SUPERIOR BROTH AT XIN CUISINE June 9, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie