• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Food Promotion / FESTIVE AFTERNOON TEA FOR THE FAMILY AT SHANGRI-LA HOTEL, KUALA LUMPUR

FESTIVE AFTERNOON TEA FOR THE FAMILY AT SHANGRI-LA HOTEL, KUALA LUMPUR

November 11, 2020 by StrawberrY Gal

  The Festive season is approaching, and we can’t think of any better way to celebrate than to catch up with loved ones in cozy surroundings over a deliciously assembled Afternoon Tea. This age-old pastime is one of the famous Festive traditions and at Lobby Lounge, we look to embrace that through a sophisticated Festive Afternoon Tea that serves for both adults and children.

Start your delightful soirée with scrumptious savouries, consisting of Five Spiced Duck, Foie Gras Parfait and Onion Jam with Brioche, Lobster Salad in Saffron Roll with Caviar Cream and Smoke Salmon with Avocado Roll.

Fans of sweet delights can look forward to a range of intricately designed desserts: White Christmas Ball, White Forest Chocolate, Mixed Fruit Financier, Milk Chocolate Passion Fruit Yule Log and Chestnut Mont Blanc.

Admire the grand yet tranquil setting Lobby Lounge whilst you savour warm buttery homemade Currant and Candied Orange Scones accompanied with Raspberry Jam, Lemon Curd and Clotted Cream. Each set comes with a choice of a hot cup of coffee or tea.

Specially made for the little VIPs, our pastry team conjured up an exclusive Kid’s Festive Afternoon Tea spread for the little ones to enjoy. Savoury selections include Cheese and Turkey Sandwich Stack with Cranberry Mayo, Chocolate Crepe and Prawn Cocktail Roll and Crispy Pita and Guacamole.

For that sugar rush every kid dream of, indulge in 3 Spheres of White Chocolate, White Chocolate Coconut Macaron, Chocolate Brownie, Black Forest Cupcake, Gingerbread Man and Red Christmas Ball. 

The Festive Afternoon Tea menu is available at the Lobby Lounge from 1 November to 31 December, 3 p.m. to 6 p.m. Priced at RM75 nett per person and RM145 nett per person with one glass of Veuve Clicquot Champagne. Digital voucher is available at www.shangri-laspecials.com for RM71 nett per person. Whilst the Kid’s Festive Afternoon Tea is priced at RM45 nett per child.

As we look to continue servicing our guests during these trying times, the Festive Afternoon Tea is also available for delivery and takeaway during the same period. Priced at RM68 nett per set, enjoy the delicious treats at the comforts of your own homes.

For reservations or inquiries, please call 03-2074 3900, WhatsApp 019-390 2257 or email [email protected]. Visit our online store at www.shangri-laspecials.com.

Filed Under: Food Promotion

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Visit IOI Resort City Debuts Moonique By IOI Festive: Celebrating Mid-Autumn with a Malaysian Soul August 30, 2025
  •  Savour the spirit of National Day with a taste of home @ Crowne Plaza KLCC August 30, 2025
  • Stay Secure This Merdeka with Galaxy A16 5G August 30, 2025
  • Bonia’s New Elegance BNB10872 Blooms with Style August 30, 2025
  • Guinness Kicks Off Football Celebration with the Premier League Trophy in KL August 30, 2025
  • Keibubapaan dan Wang: Membentuk Kanak-kanak Bijak Kewangan di Malaysia August 30, 2025
  • Nestlé La Cremeria Welcomes Bella Astillah To The Ice Cream Family — Taste Her Favourite New Flavours August 29, 2025
  • Making Teh Tarik Great Again: Teh Tarik Nation Honours Heritage, Crafted for Today August 29, 2025
  • Village Grocer Announced Expansion in Johor with New Outlet in IOI Mall, Bandar Putra Kulai. August 29, 2025
  • FREE LOBSTER ROLLS? WORLD LOBSTER DAY IS BACK – AND BIGGER THAN EVER! August 29, 2025
  • Saudi Reinforces Commitment to Malaysia, Driving Visitor Growth Through B2B Trade Show August 29, 2025
  • Syafiq Kyle Kicks Off 12-Month Journey with Kopiko at First Consumer Activation August 29, 2025
  • No Borders, Just Nourishment: “by age 18” Brings Inclusive, Plant-Based Udon to the Heart of Kuala Lumpur August 28, 2025
  • Samsung Galaxy Event: Introducing the Galaxy AI Experience to Our Latest Innovations August 28, 2025
  • Kajin Sri Petaling: The Art of Smoke and Simplicity in Japanese Char Dining August 27, 2025
  • Celebrate Merdeka with MFM August 27, 2025
  •  Domino’s Pizza – We have a Crazy Merdeka Deal August 26, 2025
  • Galaxy Tab S10 Lite: A Value-Packed Tablet for Everyday Needs August 26, 2025
  • Sodexo and PichaEats Promote Meaningful Cultural Exchange Through Cooking August 26, 2025
  • Nestlé Malaysia Initiates Production of NESCAFÉ Espresso Concentrate in Shah Alam for All Asian Markets August 26, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie