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Home / Food News / Craving Without Guilt at Home – Long-awaited OmniPork Luncheon’s Retail Packs Has Finally Launched

Craving Without Guilt at Home – Long-awaited OmniPork Luncheon’s Retail Packs Has Finally Launched

September 16, 2020 by StrawberrY Gal

 After the inauguration of OmniPork Luncheon by foodtech company OmniFoods in Mid-May, it has been introduced at Kind Kitchen by Green Common, Ming Court at Cordis Hotel Hong Kong and Rice and Roast, wowing the market with innovative and delicious dishes. Following the journey of OmniPork and OmniPork Strip, OmniPork Luncheon has launched its much-anticipated retail packs earlier in August, leading to a run on it at Green Common. This irresistible plant-based meat alternative becomes the prominent item in the freezer, replacing the evil traditional luncheon meat. With its close resemblance to the traditional one, OmniPork Luncheon gets everyone’s creative juice flowing to create diverse and mouthwatering dishes, allowing people to dive into guilt-free indulgence at home.

 

David Yeung, the founder of OmniFoods, expressed his excitement of launching the retail packs of OmniPork Luncheon. “Everyone is constantly asking about the retail packs since its debut. They crave for this healthier option to create different tempting treats at home. This unprecedented plant-based OmniPork Luncheon is going to hit not only the palates, but also the global food industry with revolutionary changes.

Karena Lam, the Greater China Ambassador of Green Monday, is invited to be the endorser of OmniPork Luncheon and becomes the star of the commercial. “Luncheon meat, in every one’s eye, is an extremely unhealthy food. I never consume much since I was a child. It has entirely been a break-up with it ever since I went vegetarian two years ago. The launch of OmniPork Luncheon has brought me the nostalgia delights while I can crave without guilt. Its unbelievable resemblance to traditional luncheon meat inspires me to create innovative recipes, and tempting dishes made with OmniPork Luncheon.”

 

OmniPork Luncheon is easy-to-make. Without defrosting, it can be cooked directly from freezer and pan-fried for only one to two minutes for each side, releasing sizzling sound and enticing aroma. Non-GMO soy bean and wheat in OmniPork Luncheon resemble the firm yet tender meaty texture, while beetroot colours the patty with its natural red. With the appeal, taste and texture being similar to the traditional ones, OmniPork Luncheon is perfect to come with toast, rice and noodles as a simple and delightful meal. Accompanied by different ingredients, OmniPork Luncheon uplifts every innovative culinary creation.

OmniPork Luncheon is available now at all Green Common, Green Common e-shop, HKTV Mall and selected stores of Market Place by Jasons, and will be landing in various local supermarkets including ParknShop, City’Super and Dah Chong Hong. To perk up the scene, a crispy snack OmniLuncheon Fries will be on offer at Kind Kitchen (HKD 45) and Green Common (HKD 42) to excite the guests.

Filed Under: Food News

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