• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to secondary sidebar
  • Skip to footer
  • Home
  • About
    • About Us
    • Featured
    • SPONSORS
  • Privacy Policy
  • Disclaimer
  • Sitemap
    • EAT.DRINK
      • Food Review
      • Food Promotion
      • Food News
      • Event
    • STAY
      • Hotel Review
      • Hotel News
    • EXPLORE
      • Singapore
      • Taiwan
      • Thailand
  • More
    • Malaysia Food Blogger List

Malaysian Foodie

Food • Hotel • Travel • Event

  • EAT.DRINK
    • Food Review
    • Restaurant Promotion
    • Editor Picks
    • Dining In The Mall (Klang Valley)
    • What’s New!
    • Restaurant List
    • LiquorTalk
  • Hotel
    • Room Reviews
    • Hotel News
  • TRAVEL
    • Hong Kong
    • Indonesia
    • Japan
      • Kyoto
      • Osaka
    • Macau
    • Malaysia
      • Kuala Lumpur
      • Malacca
      • Penang
      • Perak
      • Selangor
      • Sabah
    • Taiwan
    • Thailand
    • Singapore
  • TECH
  • Lifestyle
    • Apparel
    • Books
    • Beauty
    • Craft
    • Gadget
    • Electrical & Household Appliances
    • Food Product
    • Online Shopping
    • Parenting/Kids
    • Property
    • Renovation/ Furniture
  • RECIPES
    • Cakes
    • Cookies
    • Desserts
    • Drinks / Smoothies
    • Mains
    • Pasta
    • Steamed Food
    • Cooking With Gadgets
  • Mall Dining
  • Motherhood
  • Event
Home / Hotel / Hotel News / Mandarin Oriental, Hong Kong Introduces a Host of Gourmet Takeaway and Delivery Options

Mandarin Oriental, Hong Kong Introduces a Host of Gourmet Takeaway and Delivery Options

July 28, 2020 by StrawberrY Gal

Mandarin Oriental, Hong Kong is delighting diners with an array of takeaway specials and home delivery service to enjoy while staying in.

The Mandarin Cake Shop has newly launched a M.O. at Home takeaway menu that offers a selection of ready-made soups, curries and pasta sauces. Featured dishes include Lobster Bisque, Onion Soup, Chicken Tikka Makhani, Lamb Rogan Josh, Bolognaise Sauce and more. All dishes are carefully prepared by the hotel’s culinary team and presented in microwave safe Vegware eco-packaging, allowing guests to enjoy in the office or at home by simply reheating it at 78 ºC for 20 seconds.

In addition, Café Causette is offering dishes from its à la carte menu for takeaway. From the hotel’s signature Hainan Chicken Rice and Mandarin Classic Burger to freshly baked pizzas, homemade pastas and Asian favourites, a tempting range of restaurant-level delicacies can be served at home for guests to enjoy with family and friends. Available daily from 5 p.m. until close, enjoy a 20% saving on takeaway orders from now until 31 August 2020.

Families who want something delivered straight to their door can seamlessly order from a collection of gourmet combos made available for home delivery*. These include the hotel’s signature roasts such as the Beef Wellington, U.S. Beef Ribeye, New Zealand Lamb Leg, Wicks Farm Pork Rack and The Chinnery’s favourite curries, all served with delicious accompaniments and dessert. Guests may further elevate their dining experience with classic tipples from the cocktails-to-go menu curated by the Hotel Mixologist Slamet Haryadi.

Takeaway and delivery menus include:

M.O. at Home from The Mandarin Cake Shop

Delicious Combos from The Mandarin Cake Shop

Cocktails-To-Go from The Mandarin Cake Shop

À la carte menu from Café Causette

For enquiries or to place an order, please call +852 2825 4000, email [email protected] or visit the online shop.

*Delivery service charge applies depending on the district. Pick-up is also available at The Mandarin Cake Shop. Other terms and conditions apply.

Filed Under: Hotel News

Primary Sidebar

Malaysian Foodie
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Latest

  • Kinome: An Intimate Omakase Experience Inside Isetan The Table, Lot 10 December 5, 2025
  • 1 Utama Launches Glass Recycling Campaign December 5, 2025
  • THE RETURN OF SUM THING SPECIAL – A CROWD FAVORITE REIMAGINED December 5, 2025
  • A FESTIVE SPECTACLE AWAITS: NEW YEAR’S EVE FIREWORKS, CULINARY DELIGHTS & CHARITABLE PARTNERSHIPS AT HYATT REGENCY KUALA LUMPUR AT KL MIDTOWN December 5, 2025
  • Samsung Event at CES 2026: ‘The First Look’ December 5, 2025
  • Midea Sets New Malaysia Book of Records Milestone with the Simultaneous Launch of FIRST 18 Midea Brand Stores Nationwide December 5, 2025
  • A Whimsical Jollyland Christmas: Grand Millennium Kuala Lumpur Transforms Bukit Bintang into Festive Wonderland December 5, 2025
  • Pullman Kuching Celebrates The Christmas Season With A Joyous Christmas Tree Light Up  December 4, 2025
  • Malaysia’s All-Star Champion: The Woodford Reserve Wonderful Race 2025 December 3, 2025
  • Xing Cuisine @ Taman Desa December 3, 2025
  • How the Galaxy Buds3 FE Makes Great Sound Affordable December 3, 2025
  • How the Galaxy Buds3 FE Makes Great Sound Affordable December 3, 2025
  • M Social Resort Penang Celebrates Christmas with “Blush Noël” Festive Feasts December 3, 2025
  • A Hint of Jasmine, Savour the Bloom: Sunshine Bakeries Unveils the Limited-Edition KOMUGI GOLD Hana Ocha Loaf December 3, 2025
  •  Genki Sushi Malaysia Makes a Fresh Move South with First Johor Bahru Outlet, Now Halal-Certified! December 3, 2025
  • Genki Sushi Malaysia Makes a Fresh Move South with First Johor Bahru Outlet, Now Halal-Certified! December 3, 2025
  • SKULLPANDA CAGE-UNCAGE Showcase to Make International Debut at the National Museum of Singapore  December 3, 2025
  • EQ Kuala Lumpur Unveils a Magical Festive Season of Dining, Gifting & Celebration December 3, 2025
  • Marriott Bonvoy Welcomes citizenM Kuala Lumpur, Offering Smart Stays in the Heart of the City December 3, 2025
  • Make Every Moment Sweeter with Secret Recipe December 3, 2025

Secondary Sidebar

Explore

travel in japan

travel in hong kong

travel in macau

travel in taiwan

travel in thailand

Footer

Copyright © 2008–2025 Malaysian Foodie